Fantabulous Dill Tuna Spread Recipes

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CREAMY TUNA DIP WITH DILL



Creamy Tuna Dip with Dill image

Make and share this Creamy Tuna Dip with Dill recipe from Food.com.

Provided by Gingerbear

Categories     Lunch/Snacks

Time 20m

Yield 10 serving(s)

Number Of Ingredients 10

1 (6 ounce) can tuna, drained and chunked
1 (8 ounce) package cream cheese
1/2 cup mayonnaise
2 green onions, including tops,cut into 1-inch pieces
1/2 cup sour cream
1 tablespoon dried dill weed
2 teaspoons lemon juice
1/2 teaspoon garlic salt
1/4 teaspoon white pepper
fresh raw vegetables, for dipping

Steps:

  • In food processor bowl with metal blade, place tuna, cream cheese, mayonnaise, sour cream, onions, dill, lemon juice, garlic salt and white pepper.
  • Pulse on and off until blended.
  • Pour into small bowl; chill several hours or overnight before serving with vegetables.

Nutrition Facts : Calories 127, Fat 10.9, SaturatedFat 5.9, Cholesterol 37.4, Sodium 90, Carbohydrate 1.9, Fiber 0.1, Sugar 1.2, Protein 5.7

SKINNY DILLY TUNA SPREAD



Skinny Dilly Tuna Spread image

This low carb tuna spread mixes chunk light tuna with Laughing Cow Cheese, lemon juice, chopped cucumber and fresh dill - making the perfect topper for cucumber slices or your favorite cracker.

Provided by Peter | Simple Nourished Living

Categories     Lunch

Time 10m

Number Of Ingredients 6

1 can (5 ounces) light tuna packed in water, drained and flaked
3 wedges Laughing Cow Cheese (I used Garlic and Herb)
1/3 cup finely chopped English (or Persian) cucumber
1-2 tablespoons fresh lemon juice
1-2 tablespoons minced fresh dill
Salt and pepper, to taste

Steps:

  • In a medium mixing bowl, combine all ingredients and mix well.
  • Spread on whole grain crackers, fresh vegetables or as a sandwich filling.

Nutrition Facts : ServingSize 1 /4th recipe (about 1/4 cup), Calories 128 kcal, Carbohydrate 2.1 g, Protein 22.8 g, Fat 2.2 g, Fiber 0.3 g

TUNA CREAM CHEESE DIP



Tuna Cream Cheese Dip image

Delicious & easy cream cheese dip - perfect with crackers & OH SO GOOD! :) I iike to make this in the summer months - it's fast & easy and very tasty.

Provided by SharonMommy Anderson

Categories     Tuna

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 4

1 (8 ounce) package cream cheese (I use light)
1 -2 tablespoon Worcestershire sauce (or to taste)
1 teaspoon garlic powder (or to taste)
1 (8 ounce) canned tuna, drained (or you can use a can of salmon, drained, instead! both are great!)

Steps:

  • Mix all together & refrigerate a few hours or overnight for the best flavor! Serve with your favorite crackers or melba toast! Enjoy!

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