Fancy Iced Biscuits Recipes
FANCY ICED BISCUITS
Edd Kimber talks through how to master piping and flood icing to create these cute cookies with a distinct decoration
Provided by Edd Kimber
Categories Afternoon tea
Time 1h17m
Yield Makes 20
Number Of Ingredients 10
Steps:
- Line a couple of trays with baking parchment and heat oven to 180C/160C fan/gas 4. Mix together the flour, salt, caster sugar and lime zest (keep the zested limes for the icing). Add the butter and rub together until the mixture resembles fine breadcrumbs.
- Beat the egg and vanilla bean paste together with a fork, then mix into the other ingredients. Knead until even. Chill until firm, then roll on a lightly floured surface until about 4-5mm thick. Stamp out 8cm rounds, transfer to baking trays, then chill again for 15 mins before baking for 15-17 mins until golden. Remove from the oven, transfer to a wire rack and leave to cool before decorating.
- For the icing, put the royal icing sugar into a bowl, add about 65ml lemon or lime juice and use a metal spoon or electric mixer to beat until it is fairly thick and glossy. If the icing is too thick though, it will be hard to pipe. Take a quarter of the icing, put into a piping bag fitted with a No 2 (very small round) piping nozzle and set aside. To see step-by-step images, please see the tips, below left, for a link to our guide page.
- For the flood icing, add another 10ml lemon or lime juice to the remaining icing, a few drops at a time until it is pourable. You can now divide this icing into as many bowls as you like and colour by mixing in a little gel food colouring.
- Place the coloured icing into three piping bags, ready for decorating.
- To decorate the biscuits, use the thicker icing to draw your outline or design onto the biscuits. Let the icing set for a few minutes.
- Pipe enough runnier icing to cover the entire biscuit - don't worry about it being neat at this point. Use a toothpick to spread the icing evenly inside the hard icing 'wall'. If the surface of the icing isn't flat, gently shake the biscuit back and forth until you have a smooth covering.
- To add a simple dot decoration, while the icing is still wet, use the runnier icing again to pipe dots again - this will sink on, leaving you with a smooth effect. Pop the biscuits onto a baking tray and place into an oven at its lowest setting for about 30 mins to allow the icing to set hard.
Nutrition Facts : Calories 210 calories, Fat 7 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 36 grams carbohydrates, Sugar 25 grams sugar, Fiber 1 grams fiber, Protein 2 grams protein, Sodium 0.1 milligram of sodium
More about "fancy iced biscuits recipes"
BISCUIT RECIPE - BEST HOMEMADE BISCUITS!
From kristineskitchenblog.com
Ratings 29Calories 179 per servingCategory Bread
CHRISTMAS BISCUIT RECIPES - BBC FOOD
From bbc.co.uk
HOW TO MAKE EDD KIMBER'S FANCY ICED BISCUITS - BBC GOOD FOOD
From bbcgoodfood.com
Estimated Reading Time 2 mins
- For the icing, put the royal icing sugar into a bowl, add about 65ml lemon or lime juice and use a metal spoon or electric mixer to beat until it is fairly thick and glossy.
- For the flood icing, add another 10ml lemon or lime juice to the remaining icing, a few drops at a time until it is pourable. You can now divide this icing into as many bowls as you like and colour by mixing in a little gel food colouring.
- To decorate the biscuits, use the thicker icing to draw your outline or design onto the biscuits. Let the icing set for a few minutes.
- Pipe enough runnier icing to cover the entire biscuit – don’t worry about it being neat at this point. Use a toothpick to spread the icing evenly inside the hard icing ‘wall’.
- To add a simple dot decoration, while the icing is still wet, use the runnier icing again to pipe dots again – this will sink on, leaving you with a smooth effect.
BASIC BISCUIT RECIPE - BBC FOOD
From bbc.co.uk
Category Cakes And Baking
- Cream the butter and sugar together in a bowl until combined. Beat in the egg and vanilla extract, a little at a time, until well combined. Beat in the egg and vanilla extract, a little at a time, until well combined, then stir in the flour and bring together to form a dough.
- Roll the dough out on a lightly floured work surface to a thickness of 1cm/½in. Using biscuit cutters, cut biscuits out of the dough and carefully place onto the baking tray.
- Bake for 8-10 minutes, or until pale golden-brown. Set aside to harden for 2 minutes, then cool on a wire rack.
- For the icing, sift the icing sugar into a large mixing bowl and stir in enough water to create a smooth mixture. Stir in the food colouring.
KETO ICED VOVO BISCUITS - SUGAR FREE RECIPE - MAD ...
From madcreationshub.com
5/5 (5)Total Time 40 minsCategory Dessert SnackCalories 138 per serving
- After biscuits have cooled place a thin strip of jam through the centre of the biscuit and pipe a strip of buttercream on each side.
EASY ICED GINGERBREAD BISCUITS - SOMETHING SWEET SOMETHING ...
From somethingsweetsomethingsavoury.com
5/5 (4)Total Time 1 hr 20 minsCategory ChristmasCalories 185 per serving
- In a large bowl, mix together the plain flour, baking powder, ginger, cinnamon, allspice and orange zest.
- Rub the butter into the flour mixture until the mixture resembles breadcrumbs. Stir in the sugar. Add the golden syrup and treacle to the mixture, then add half of the beaten egg, using a table knife or your hands to bring the mixture to a dough.
- If the dough is dry and there are still a lot of crumbs at the bottom of the bowl, add a little more egg, a drop at a time, until the mixture begins to cohere. When the mixture starts coming together, gently knead to form a soft dough, then cut in half, wrap each half in cling film and place in the fridge for a minimum of 1 hour.
BASIC BISCUIT RECIPE | RECIPE | BAKING WITH KIDS, ICED ...
From pinterest.ca
4/5 (89)Servings 24
EASY ICED BISCUITS | KID MAGAZINE
From kidmagazine.com.au
Estimated Reading Time 2 mins
EASY ICED BISCUIT RECIPE - THEUNICOOK KID-FRIENDLY RECIPE
From theunicook.com
Estimated Reading Time 3 mins
BEST BISCUIT AND COOKIE RECIPES 2021 - GOOD HOUSEKEEPING
From goodhousekeeping.com
Estimated Reading Time 4 mins
ICED BISCUITS - THE HAPPY FOODIE
From thehappyfoodie.co.uk
Servings 30Category Afternoon Tea
PIN ON BISCUITS
From pinterest.com.au
ROYAL ICING RECIPE BBC GOOD FOOD - RESEPTEMB
From reseptemb.blogspot.com
ICED VO VO | ARNOTT'S | ARNOTT'S - ARNOTT'S BISCUITS
From arnotts.com
FANCY ICED BISCUITS ~ BBC RECIPES
From bbc-recipes.blogspot.com
EMPIRE BISCUITS – COOKER APP
From cookerapp.com
FANCY ICED BISCUITS RECIPE
From crecipe.com
HOW TO MAKE EDD KIMBER'S FANCY ICED BISCUITS | FANCY ICE ...
From pinterest.ca
FANCY ICED BISCUITS | RECIPE | FANCY ICE, ICED BISCUITS ...
From pinterest.com
FANCY ICED BISCUITS - CRECIPE.COM
From crecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
