Familyfavoritesloppyjos Recipes

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MY FAMILY'S FAVORITE SLOPPY JOES



My Family's Favorite Sloppy Joes image

This is a simple recipe I got several years ago. My family has recently began using it again & everyone loves it.

Provided by NaNa BKM

Categories     Lunch/Snacks

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 1/2-2 lbs lean ground beef
1/4 cup onion (chopped)
1/2 teaspoon salt
1/4 teaspoon pepper
1 (10 ounce) can chicken gumbo soup
3/4 cup ketchup
8 -12 hamburger buns

Steps:

  • Brown the Ground Beef with the Onion, Salt & Pepper in skillet. Could use more or less onion to suit your own taste.
  • Stir in Soup & Ketchup. Could use more or less ketchup to suit your own taste.
  • Simmer for approximately 20 minutes & serve on the Hamburger Buns.
  • If making multiple batches for a large amount of people, it can be mixed together in a Crock pot after browning the Ground Beef & cook on low for 2-4 hours.

MY FAVORITE SLOPPY JOES!



My Favorite Sloppy Joes! image

This was my favorite Sloppy Joes recipe growing up and its still my favorite :) Don't be thrown by the Chicken Gumbo Soup (cause it WORKS!) I'm not sure where the recipe originated - maybe the Campbell Soup Company? Prep time and servings are estimated

Provided by Satisfied Kris

Categories     One Dish Meal

Time 50m

Yield 8 serving(s)

Number Of Ingredients 6

2 lbs hamburger
2 cans chicken gumbo soup
1 onion, chopped
4 teaspoons catsup
1 teaspoon dry mustard
salt and pepper

Steps:

  • Brown meat and onion.
  • Add rest of ingredients.
  • Simmer for 1/2 an hour or more.
  • Serve on hamburger buns.

MOM'S BEST SLOPPY JOES EVER



Mom's Best Sloppy Joes Ever image

These were a family favorite, when we were growing up. My son loves them, and they sre still my favorite comfort food. The meat mixture can be made ahead, and frozen, it holds up well to a microwave.

Provided by Mammabunny

Categories     Lunch/Snacks

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 can campbell vegetable soup (abc's &123's)
1 1/2 lbs browned ground beef
1 small onion, chopped fine
1 teaspoon yellow mustard
2 tablespoons ketchup
2 tablespoons barbecue sauce (optional)
6 -8 hamburger buns, buttered

Steps:

  • Saute onion with browned ground beef, untill clear.
  • add undiluted can of soup, ketchup, mustard and barbeque sauce.
  • Simmer, covered, untill heated through.
  • Just before serving, place opened, buttered buns face down on top of meat mixture in pan and cover for up to 30 seconds to warm buns and melt butter.
  • serve with chips.

Nutrition Facts : Calories 402.9, Fat 19.7, SaturatedFat 7.2, Cholesterol 77.1, Sodium 672.6, Carbohydrate 28.6, Fiber 1.3, Sugar 5.9, Protein 26.2

BEST EVER SLOPPY JOES



Best Ever Sloppy Joes image

These really are the best ever sloppy joes! Sassy, tangy, sweet and spicy with a great balance of flavors. Plus, this is a quick 'n easy one dish meal (don't mind the long list of ingredients, it really goes together quickly, I promise). The veggies get "sneaked in" & they contribute mellow depth of flavor, while providing valuable health benefits to your family (and nobody will be the wiser!). :) Serve hot on a warmed hamburger bun (we like soft potato buns) with or without shredded cheese, and a pickle spear on the side is good. YUM! I like to make a double batch, one for now and one for later because leftovers are super fabulous the next day (and it freezes beautifully, as well). Hope you enjoy as much as we do!! :)

Provided by BecR2400

Categories     One Dish Meal

Time 40m

Yield 4 serving(s)

Number Of Ingredients 21

1 lb lean ground beef
1 -2 tablespoon butter or 1 -2 tablespoon shortening
3 stalks celery, chopped
1/2 cup onion, chopped
1 -2 small potato, chopped
2 carrots, chopped
1/4 cup green bell pepper, chopped
1 (15 ounce) can tomato sauce
2 -3 tablespoons brown sugar
1/4 cup catsup
2 tablespoons mustard
1 dash all purpose seasoning
1 pinch garlic granules
1 pinch paprika
1 pinch cayenne
1 tablespoon chili powder
1 tablespoon Worcestershire sauce
3 drops liquid smoke
1 1/2-2 tablespoons cider vinegar
3/4 teaspoon salt
1/2 teaspoon ground black pepper

Steps:

  • Preheat a large Dutch oven or saucepan over low heat. Now add the fat to the pan and when melted add the ground beef, celery, onion, carrots, and potato. Cook and stir over medium to medium-high heat until beef is no longer pink; now add the bell peppers and cook until the peppers are softened.
  • Add seasonings and remaining ingredients and stir well. Cover the pan, reduce heat to low and simmer for about 20-25 minutes, stirring every five minutes or so until done to your liking (if Joes are too 'loose' uncover your pan and cook uncovered until the consistency you like).
  • Serve on a warmed hamburger bun with or without shredded cheddar cheese.

Nutrition Facts : Calories 372.3, Fat 15.8, SaturatedFat 5.2, Cholesterol 73.7, Sodium 1450.1, Carbohydrate 32.4, Fiber 5.5, Sugar 18.7, Protein 26.7

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