Family Time Vegetable Soup Recipes

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FAMILY VEGETABLE BEEF SOUP



Family Vegetable Beef Soup image

My kids aren't excited about vegetables, but in this soup, they love them. It's an easy recipe to make.

Provided by Taste of Home

Categories     Lunch

Time 1h35m

Yield 14 servings (3-1/2 quarts).

Number Of Ingredients 12

2 pounds ground beef
1 medium onion, chopped
1 can (46 ounces) tomato juice
1 can (28 ounces) diced tomatoes, undrained
1 jar (4-1/2 ounces) sliced mushrooms, drained
2 cups frozen cut green beans
2 cups each finely chopped celery, cabbage and carrots
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 1 hour.

Nutrition Facts : Calories 155 calories, Fat 6g fat (3g saturated fat), Cholesterol 32mg cholesterol, Sodium 703mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 3g fiber), Protein 14g protein.

FAMILY TIME VEGETABLE SOUP



Family Time Vegetable Soup image

Make and share this Family Time Vegetable Soup recipe from Food.com.

Provided by MizzNezz

Categories     Vegetable

Time 35m

Yield 6 serving(s)

Number Of Ingredients 10

1 lb lean ground beef
1/4 cup chopped onion
2 cups peeled diced potatoes
1 cup sliced celery
1 (16 ounce) package frozen mixed vegetables
4 cups water
2 beef bouillon cubes, crushed
2 (10 ounce) cans beef broth
1 (14 ounce) can diced tomatoes, undrained
1 tablespoon Worcestershire sauce

Steps:

  • In large saucepan, cook ground beef and onion on med high heat until done.
  • Drain.
  • Add all remaining ingredients; mix well.
  • Bring to a boil.
  • Reduce heat,cover and simmer for 20 minutes.
  • Stir occasionally.

Nutrition Facts : Calories 269.1, Fat 9.2, SaturatedFat 3.2, Cholesterol 50.2, Sodium 1216.4, Carbohydrate 26.1, Fiber 5.7, Sugar 3.9, Protein 22.3

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