Fairy Sweet Bread Recipes

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FAIRY BREAD



Fairy Bread image

This is a great Aussie kids party favorite, we were all brought up on it. Bread is spread with margarine and topped with colored sprinkles, or if you are in Australia, 100's and 1000's. It's a loved recipe.

Provided by MERMAIDINOZ

Categories     Desserts

Time 10m

Yield 8

Number Of Ingredients 3

8 slices white bread, with crusts trimmed
¼ cup margarine, softened
¼ cup multicolored candy sprinkles

Steps:

  • Spread margarine onto slices of bread. Cover with sprinkles. Cut into triangles to serve.

Nutrition Facts : Calories 145.9 calories, Carbohydrate 17.2 g, Fat 7.7 g, Fiber 0.6 g, Protein 2.1 g, SaturatedFat 1.2 g, Sodium 236.8 mg, Sugar 5.6 g

FAIRY SWEET BREAD



Fairy Sweet Bread image

Make and share this Fairy Sweet Bread recipe from Food.com.

Provided by Alia55

Categories     Quick Breads

Time 30m

Yield 12 serving(s)

Number Of Ingredients 7

2 cups flour, sifted
1 cup candied fruit
1 egg
1/2 teaspoon baking powder
1 cup buttermilk
1/2 cup honey
1 tablespoon rose water

Steps:

  • Combine the flour, egg, baking powder, rose water, and buttermilk in a good sized bowl, stirring until they are well blended.
  • Fold in the candied fruits so they are distributed evenly in the dough. If the dough seems sticky, add more flour until you can work it easily with your fingers.
  • Shape heaping tablespoonfuls of the dough into four leaf clovers.
  • Place on a greased cookie sheet at 350*F for about 10 minutes, until fully raised and slightly browned.
  • Drizzle a little honey on top while cooling.

Nutrition Facts : Calories 133.2, Fat 0.8, SaturatedFat 0.3, Cholesterol 18.4, Sodium 43.4, Carbohydrate 28.6, Fiber 0.6, Sugar 12.7, Protein 3.4

FAIRY BREAD



Fairy Bread image

Provided by Food Network Kitchen

Time 5m

Yield 1 toast

Number Of Ingredients 0

Steps:

  • Take a cue from the Australians and make fairy bread for your next party: It has been a popular children's birthday treat Down Under for generations, and we think it'll go over just as well with kids (and adults!) here. To make it, spread softened butter on untoasted white bread and top with sprinkles. Rainbow nonpareils (or "hundreds and thousands," as Aussies say) are classic, but you can also use jimmies or sanding sugar in any color.

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