LONGHORN'S PRAIRIE DUST
I went to Longhorn's restaurant recently and had their pork chops sprinkled with prairie dust. It was delicious! After searching, I found this one by Shelby Miller Jones on Taste Book and am putting it here so that I can try it soon. That recipe is from Todd Wilbur's cookbook entitled "Top Secret Restaurant Recipes 3" and posted on website here: htps://www.topsecretrecipes.com/home.php. "Recipe created by Todd Wilbur www.TopSecretRecipes.com". "Recipe adapted from Todd Wilbur's version of Longhorn Steakhouse Prairie Dust www.TopSecretRecipes.com.
Provided by Queen Puff
Categories Low Cholesterol
Time 10m
Yield 5 sprinkles, 5 serving(s)
Number Of Ingredients 8
Steps:
- Mix well.
- Put into a shaker.
- Sprinkle on meats, etc.
- Enjoy.
Nutrition Facts : Calories 5.8, Fat 0.1, Sodium 1396.3, Carbohydrate 1.3, Fiber 0.5, Sugar 0.1, Protein 0.2
MAGIC (BARBECUE) DUST
From "Peace, Love and Barbecue" Cookbook. To make it a little more hot and spicy, increase the mustard powder and black pepper to 1/4 cup each. Mix all ingredients and store in a tightly covered container. You'll want to keep some in a shaker next to the grill or stove. Keeps indefinitely but won't last long
Provided by TishT
Categories Low Cholesterol
Time 2m
Yield 2 1/2 cups
Number Of Ingredients 9
Steps:
- Mix all together.
- Put in a tightly covered container -- but put some in a shaker.
- Shake on your meat and vegetables to taste.
Nutrition Facts : Calories 329.6, Fat 10.7, SaturatedFat 1.3, Sodium 11474.5, Carbohydrate 62, Fiber 18.7, Sugar 27.7, Protein 12.1
FAIRY DUST SEASONING
This is a great seasoning for many different dishes! I use this on homefries as well as roasted potatoes, zucchini and many other vegetables. It's great for a meat and vegetable kabob as well. Those little fairies like to sprinkle it on many of the dishes that come out of my kitchen....
Provided by sassafrasnanc
Categories Cajun
Time 5m
Yield 1/3 cup, 12 serving(s)
Number Of Ingredients 12
Steps:
- Blend in food processor until all spices are well ground. Store in spice container and "sprinkle" generously!
Nutrition Facts : Calories 4.2, Fat 0.1, Sodium 2328.2, Carbohydrate 0.9, Fiber 0.4, Sugar 0.2, Protein 0.1
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