SUGAR COOKIE ICING
This icing dries hard and shiny and the colors stay bright. Choose as many different food colorings as you desire.
Provided by JBS BOX
Categories Desserts Frostings and Icings Cookie Frosting
Yield 12
Number Of Ingredients 5
Steps:
- In a small bowl, stir together confectioners' sugar and milk until smooth. Beat in corn syrup and almond extract until icing is smooth and glossy. If icing is too thick, add more corn syrup.
- Divide into separate bowls, and add food colorings to each to desired intensity. Dip cookies, or paint them with a brush.
Nutrition Facts : Calories 42.4 calories, Carbohydrate 10.8 g, Sodium 0.8 mg, Sugar 10.1 g
FABULOUS CASHEW SCOTCHIES WITH BROWN BUTTER ICING
Enjoy these fabulous cashew bars topped with brown butter icing - perfect crowd pleasing dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h25m
Yield 24
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Grease 13x9-inch pan. In medium bowl, combine flour, baking powder and salt; mix well.
- Melt 1/2 cup butter in large saucepan over low heat. Remove from heat. Add flour mixture, brown sugar, cashews, 1 teaspoon vanilla and eggs; mix well. Spread batter in greased pan.
- Bake at 350°F. for 25 to 30 minutes or until golden brown and bars begin to pull away from sides of pan. Cool 30 minutes or until completely cooled.
- Melt 2/3 cup butter in medium saucepan over medium heat. Cook 13 to 15 minutes or until butter is light golden brown, stirring constantly. Remove from heat. Stir in powdered sugar, 1/2 teaspoon vanilla and enough milk for desired spreading consistency. Immediately spread icing over cooled bars. Cut into bars.
Nutrition Facts : Calories 250, Carbohydrate 33 g, Cholesterol 40 mg, Fat 2 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 6 g, ServingSize 1 Bar, Sodium 140 mg, Sugar 26 g, TransFat 0 g
VANILLA BUTTERCREAM FROSTING
This has been my go-to vanilla buttercream frosting for years and years and I'll never need another recipe. It's perfectly rich, amazingly fluffy, it has a wonderfully sweet taste, and a melt-in-your-mouth texture. The best topping to your favorite cakes!
Provided by Jaclyn
Categories Dessert
Time 20m
Number Of Ingredients 4
Steps:
- In the bowl of an electric stand mixer, using the paddle or whisk attachment whip butter on medium-high speed (if using whisk attachment whip on high speed) until nearly white and very fluffy, about 7 - 8 minutes, frequently scrapping down the sides of the bowl.
- Add in powdered sugar, heavy cream and vanilla extract and mix on low speed until blended, then increase speed to medium and beat until very light and fluffy, about 5 - 6 minutes, frequently scraping down the sides of the bowl.
- Immediately spread over cooled cake or cupcakes.
Nutrition Facts : Calories 342 kcal, Carbohydrate 53 g, Fat 15 g, SaturatedFat 9 g, Cholesterol 41 mg, Sodium 128 mg, Sugar 52 g, ServingSize 1 serving
EASY ROYAL ICING RECIPE FOR SUGAR COOKIES
Beautifully decorated cut-out cookies for every celebration and holiday are totally attainable at home with this easy royal icing recipe for sugar cookies and a few tips & tricks to give you the confidence you need to try this technique yourself!
Provided by Amy Nash
Categories Dessert
Time 10m
Number Of Ingredients 5
Steps:
- In a large bowl of a stand mixer, whisk together the meringue powder and powdered sugar, then slowly mix in the water and vanilla while the mixer is running on medium-low speed. Increase speed to medium and beat until stiff peaks form, around 5 minutes. This can be done with a hand mixer, but will take a couple minutes longer.
- Divide the thick white icing into individual bowls for how ever many colors you want and add gel food coloring, a few drops at a time, mixing well until you achieve the shades you like. From there, you can reserve half of each color at piping consistency for piping borders as described in the post, or thin all the icing to flood consistency.
- To thin each color to flood consistency, add 1 teaspoon of water at a time and stir well, continuing to add water by 1/2 teaspoon increments until you reach your desired consistency.
- Once your icing is colored and the right consistency, scoop it into a piping bag fitted with a size 2 or 3 tip. Decorate your sugar cookies by first outlining the border, then filling in the middle with flood icing which should settle into itself. Use a toothpick or scribe tool to fill in any gaps by spreading the icing around, then tap the cookie on the counter a few times to help the icing settle into a smooth, even layer.
- Dry cookies at room temperature for 6-8 hours until the royal icing is completely firm before adding additional layers or design or stacking for transport.
Nutrition Facts : Calories 81 kcal, Carbohydrate 20 g, Sodium 9 mg, Sugar 20 g, Protein 1 g, ServingSize 1 serving
BANANA MUFFINS WITH CREAM CHEESE FROSTING
Steps:
- Preheat the oven to 425°F and prepare a muffin pan with paper liners or non-stick spray. Melt the butter in a microwave-safe bowl and set aside.
- Place the flour, baking soda, baking powder, cinnamon, nutmeg, and salt in a medium mixing bowl and mix together using a whisk or fork and set aside.
- Peel and place the ripe bananas In a large mixing bowl (or in the bowl of your stand mixer or mix by hand) and beat on low until mashed and smooth.
- Beat in the brown sugar, egg, vanilla extract, milk, and melted butter on medium speed until everything has combined. Pour the dry ingredients into the wet ingredients, then beat or stir until just combined. Give the mixture a turn or two with your spatula/spoon and mix in the nuts by hand if you are adding them.
- Place the batter in the muffin pan evenly across 12 sections. The cups should be almost full. Bake for 5 minutes at 425°F and then reduce the temperature to 350°F. Don't open the door, just reduce the heat. This step will help the muffins rise in the pan and bake evenly. Continue baking for 15-18 more minutes until a toothpick comes out clean. Remove the muffins from the oven and let them cool in the pan for 5 minutes before placing them on a cooling rack to cool completely.
- Put the cream cheese in a medium mixing bowl and beat on medium speed until smooth. Add the powdered sugar and vanilla extract and beat until everything is combined. The frosting will be thick and creamy so it doesn't pipe into shapes well.
- If you want, you can pipe some of the frosting into the middle of the muffin before adding frosting to the top. I used my long piping tip to get some frosting in the middle and the same tip to make a pile of frosting on top. Dust the top with freshly grated cinnamon if desired and enjoy!
Nutrition Facts : ServingSize 1 muffin, Calories 292 kcal, Carbohydrate 31.9 g, Protein 4.5 g, Fat 16.7 g, SaturatedFat 8.9 g, Cholesterol 42 mg, Sodium 268 mg, Fiber 1.7 g, Sugar 15.9 g
More about "fabulous icing recipes"
CHRISTMAS SUGAR COOKIES WITH EASY ICING - SALLY'S BAKING ...
From sallysbakingaddiction.com
4.7/5 (13)Category Cookies
- Make sure you have allotted enough time (and enough counter space!) to make these cookies. The cookie dough needs to chill, the cookies need to cool completely, and the icing needs 24 hours to completely harden. If enjoying right away and hardened icing isn’t a concern, you’ll only need about 4 hours to make these.
- In a large bowl using a handheld or stand mixer fitted with the paddle attachment, beat the butter until creamed and smooth – about 1 minute. Add the sugar and beat on high speed until light and fluffy, about 3 or 4 minutes. Scrape down the sides and bottom of the bowl as needed. Add the egg, vanilla, and almond extract and beat on high until fully combine, about 2 minutes. Scrape down the sides and bottom of the bowl as needed.
- Whisk the flour, baking powder, and salt together in a medium bowl. Turn the mixer down to low and add about half of the flour mixture, beating until just barely combined. Add the rest of the flour and continue mixing until just combined. If the dough still seems too soft, you can add 1 Tablespoon more flour until it is a better consistency for rolling.
- Divide the dough into 2 equal parts. Roll each portion out onto a piece of parchment to about 1/4″ thickness. Stack the pieces (with paper) onto a baking sheet, cover lightly, and refrigerate for at least 1-2 hours and up to 2 days. Chilling is mandatory.
FROSTING RECIPES | BEST BASIC FULL RECIPES
From nelliebellie.com
Estimated Reading Time 7 mins
CREAM CHEESE FROSTING RECIPE - MAKE FABULOUS CAKES
From make-fabulous-cakes.com
FROSTING RECIPES AND CAKE FILLING - MAKE FABULOUS CAKES
From make-fabulous-cakes.com
15 FABULOUS FROSTING RECIPES - COOKING WITH CARLEE
From cookingwithcarlee.com
15 FABULOUS FROSTING RECIPES - CHATELAINE
From chatelaine.com
10 BEST SIMPLE CAKE ICING RECIPES | YUMMLY
From yummly.com
FROSTING AND ICING RECIPES | ALLRECIPES
From allrecipes.com
20 IMPOSSIBLY FABULOUS CAKES - COSMOPOLITAN
From cosmopolitan.com
Author Jane MaynardPublished 2014-03-06Estimated Reading Time 6 mins
- Mom's Marshmallow Cake. This throwback recipe is fun, different and, of course, oh-so-delicious. Make Mom's Marshmallow Cake Yourself from Crumb.
- Chocolate Vanilla Tuxedo Cake. This chocolate vanilla tuxedo cake isn't just a pretty face. This cake features raspberry filling, raspberry white chocolate buttercream frosting and, of course, chocolate and vanilla cake.
- White Chocolate Raspberry Cake. This cake is so so so good. With a hint of raspberry flavor in both the cake and frosting and the creaminess of white chocolate, you simply can't go wrong.
- Momofuku Birthday Layer Cake. Any Momofuku baking recipes are bound to be delicious, crazy awesomeness, and this birthday layer cake is no exception. Make Momofuku Birthday Layer Cake Yourself from Donuts, Dresses and Dirt.
- Glazed Chocolate Cake. This chocolate cake may be simple, but buried in all that simplicity is unbelievably rich chocolate flavor and texture. Brace yourself.
- Pink Raspberry Cake with Buttercream Frosting. This simple raspberry cake truly is pretty in pink. Make Pink Raspberry Cake with Buttercream Frosting Yourself from Brooklyn Supper.
- Banana Cake with Cream Cheese Frosting. Banana cake sounds like it won't be that awesome, but sounds can be deceiving. Perfect texture, perfect flavor and coated in smooth cream cheese frosting.
- Peanut Butter Cake. Peanut Butter + Chocolate + Cake = Best Math Equation EVER. Make Peanut Butter Cake Yourself from The Law Student's Wife.
- SoNo Chocolate Ganache Cake. The SoNo Baking Company in Connecticut makes maybe the most perfect chocolate ganache cake around. And now you can make it yourself, no matter how far away you are from that lovely bakery.
- Apple Spice Cake with Maple. Where to begin with this pretty cake? The cake is full of apples and spices, the frosting is full of strawberries and cream cheese, and the pretty ombre frosting is made without food coloring.
EASY HOMEMADE DINNER, DESSERT, AND COCKTAIL RECIPES ...
From emilyfabulous.com
Ratings 21Category DessertCuisine AmericanTotal Time 1 hr
REDUCED-FAT CREAM CHEESE ICING RECIPE (THAT TASTES AMAZING ...
From delishably.com
Author Mariamontgomery
ICING IS THE BRUTAL NEW DATING TREND THAT LEAVES SINGLES ...
From thesun.ie
Author Carly Bass
93 FABULOUS FROSTINGS AND FILLINGS IDEAS IN 2021 | CUPCAKE ...
From pinterest.ca
APPLE BUNDT CAKE WITH CREAM CHEESE ICING - RECIPE GIRL®
From recipegirl.com
FOUR FABULOUS FROSTING RECIPES TO ELEVATE YOUR BAKING ...
From thefoodiediaries.co
110 FABULOUS FOOD: FROSTINGS & FILLINGS IDEAS | FROSTING ...
From pinterest.ca
90 FABULOUS FROSTING IDEAS IN 2021 | FROSTING RECIPES ...
From pinterest.com
FABULOUS FROSTING - RECIPE | COOKS.COM
From cooks.com
110 FABULOUS FROSTING IDEAS | FROSTING RECIPES, ICING ...
From pinterest.co.uk
82 FABULOUS FROSTING IDEAS IN 2021 | CUPCAKE CAKES ...
From pinterest.com
FABULOUS ICING RECIPE - WEBETUTORIAL
From webetutorial.com
SHOWSTOPPING CAKE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
FABULOUS ICING RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #5-ingredients-or-less #desserts #eggs-dairy #easy #cakes #dietary #low-sodium #cake-fillings-and-frostings #low-in-something
You'll also love