Fabulous Ground Turkey Meatloaf Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MOM'S BEST EVER TURKEY MEATLOAF



Mom's Best Ever Turkey Meatloaf image

This recipe was modified from one I found in a cookbook published by "The Turkey Store". My family, and everyone I have ever served it too love it and can't believe that it is low fat, low cholesterol. And recently I started substituting oatmeal for bread crumbs since my husband's doctor put him on an even stricter diet than before. It is easy, there is no need to sauté the onions, bell pepper and garlic before mixing with the rest of the ingredients. It is also moist and very tasty. I usually serve with baked sweet potatoes and fresh green beans. It makes GREAT sandwiches the next day.

Provided by Simply Chris

Categories     Oven

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 14

1 lb ground turkey breast
1/2 cup fat free egg substitute or 2 eggs
1/4 cup bell pepper, finely diced
1/2 cup onion, chopped
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon pepper
2 teaspoons bottled minced garlic or 6 garlic cloves, minced
2 tablespoons Dijon mustard
2 tablespoons Worcestershire sauce, divided
1 teaspoon dried basil
1 cup tomato sauce
3/4 cup rolled oats, not instant oatmeal
cooking spray

Steps:

  • Spray 9 x 5 loaf pan with cooking spray.
  • Combine all ingredients except tomato sauce and 1 tbsp Worcestershire in large bowl and mix well.
  • Add more egg if too dry, or add more oatmeal crumbs if too wet.
  • Press turkey mixture into pan.
  • Bake at 375°F for 45 minutes.
  • Mix tomato sauce and remaining 1 tablespoon Worcestershire together in small bowl.
  • Remove meatloaf from oven and pour tomato sauce mixture over meatloaf.
  • Return to oven for an additional 15- 20 minutes.
  • If using 99% Fat Free ground turkey breast meat, there is no need to drain fat before pouring tomato sauce on and returning to oven.
  • If you use the regular ground turkey, which is about 7% fat you might want to drain the fat off before pouring the tomato sauce on the loaf.

GROUND TURKEY MEATLOAF



Ground Turkey Meatloaf image

Save a few calories without sacrificing flavor with our tasty ground turkey meatloaf recipe!

Provided by Crissy Page

Categories     Dinner

Number Of Ingredients 14

1 tablespoon olive oil
2 pounds ground turkey, 97/3
1 green pepper, diced small
1 medium onion, diced small
1 cloves garlic, minced
¼ teaspoon dried thyme
¼ teaspoon dried basil
½ teaspoon salt
¼ teaspoon pepper
1 tablespoon Worcestershire sauce
1/2 cup ketchup, divided
⅓ cup chicken broth, low sodium
1 cup dry bread crumbs
2 eggs, lightly beaten

Steps:

  • Preheat oven to 375 degrees. Line a baking pan with foil and lightly spray with non-stick cooking spray.
  • Add the olive oil to a medium skillet. Saute the bell pepper, onion and the garlic until tender ( about 6 minutes). Stir in the thyme, basil, salt and the pepper and continue to saute for another minute. Add the Worcestershire sauce, ¼ cup of the ketchup and the chicken broth; stir until blended and set aside to cool. For faster cooling transfer mixture to a bowl. Mixture can still be warm when used, just not hot.
  • Meanwhile, in a large bowl, combine the ground turkey, eggs and the bread crumbs. Stir in the green pepper mixture a little at a time until well blended.
  • Put the mixture onto the prepared pan. Shape into a loaf about 9 to 10 inches in length. Add the remaining ketchup to the top. Bake for one hour or until the internal temperature reaches 165 degrees. Let stand for 10 minutes before slicing.

TURKEY MEATLOAF



Turkey Meatloaf image

Try Ina Garten's Turkey Meatloaf recipe from Barefoot Contessa on Food Network for a leaner take on the American classic.

Provided by Ina Garten

Categories     main-dish

Time 2h10m

Yield 8 to 10 servings

Number Of Ingredients 12

3 cups chopped yellow onions (2 large onions)
2 tablespoons good olive oil
2 teaspoons kosher salt
1 teaspoon freshly ground black pepper
1 teaspoon fresh thyme leaves (1/2 teaspoon dried)
1/3 cup Worcestershire sauce
3/4 cup chicken stock
1 1/2 teaspoons tomato paste
5 pounds ground turkey breast
1 1/2 cups plain dry bread crumbs
3 extra-large eggs, beaten
3/4 cup ketchup

Steps:

  • Preheat oven to 325 degrees F.
  • In a medium saute pan, over medium-low heat, cook the onions, olive oil, salt, pepper, and thyme until translucent, but not browned, approximately 15 minutes. Add the Worcestershire sauce, chicken stock, and tomato paste and mix well. Allow to cool to room temperature.
  • Combine the ground turkey, bread crumbs, eggs, and onion mixture in a large bowl. Mix well and shape into a rectangular loaf on an ungreased sheet pan. Spread the ketchup evenly on top. Bake for 1 1/2 hours until the internal temperature is 160 degrees F. and the meatloaf is cooked through. (A pan of hot water in the oven under the meatloaf will keep the top from cracking.) Serve hot, at room temperature, or cold in a sandwich.

FABULOUS GROUND TURKEY MEATLOAF



Fabulous Ground Turkey Meatloaf image

Sauteed vegetables and oatmeal give this meatloaf a light texture and lots of flavor. No catsup invited.

Provided by ChefNan

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 1h30m

Yield 4

Number Of Ingredients 19

1 egg, beaten
¼ cup vegetable juice (such as V-8®)
¼ cup sour cream
2 tablespoons Worcestershire sauce
1 teaspoon dried sage
1 teaspoon dried parsley
1 teaspoon dried oregano
1 teaspoon salt
½ teaspoon ground black pepper
2 dashes hot pepper sauce (such as Tabasco®)
½ cup rolled oats
2 tablespoons butter
½ sweet onion, diced
½ green bell pepper, diced
2 stalks celery, diced
1 (16 ounce) can sliced mushrooms, drained
1 pound ground turkey
1 (8 ounce) can tomato sauce
½ cup chili sauce

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Beat egg, vegetable juice, sour cream, Worcestershire sauce, sage, parsley, oregano, salt, black pepper, and hot pepper sauce in a large bowl. Stir in oats and allow to soak.
  • Melt butter in a skillet over medium heat; cook and stir onion, bell pepper, and celery until softened, about 5 minutes. Stir vegetable mixture, mushrooms, and turkey into oat mixture; shape into a loaf and transfer to a broiling pan. Mix tomato sauce and chili sauce in a bowl; pour over turkey loaf.
  • Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 405.2 calories, Carbohydrate 30.2 g, Cholesterol 151.7 mg, Fat 19.9 g, Fiber 6.1 g, Protein 30.2 g, SaturatedFat 8.3 g, Sodium 2082.7 mg, Sugar 11 g

UNBELIEVABLY MOIST TURKEY MEATLOAF



Unbelievably Moist Turkey Meatloaf image

Our turkey meatloaf is full of flavor, moist in the middle, and has become a reader favorite! You would never guess this meatloaf is packed with mushrooms, but that's what makes it so darn delicious. Lots of finely chopped mushrooms add flavor and moisture, often missing from the typical turkey meatloaf. When choosing which mushrooms to add, white button mushrooms will work perfectly fine. For more flavor, try one or a combination of brown cremini, portobello, or shiitake mushrooms. The mushrooms need to be very finely chopped. You can do this by hand or use a food processor.

Provided by Adam and Joanne Gallagher

Categories     Dinner

Time 1h30m

Yield Makes 6 Servings

Number Of Ingredients 12

8 ounces mushrooms, trimmed and very finely chopped
1 medium onion, peeled and finely chopped
2 garlic cloves, peeled and minced
1 tablespoon oil
3/4 teaspoon fine sea salt
1/2 teaspoon ground black pepper
1 tablespoon Worcestershire sauce
7 tablespoons ketchup, divided, try our homemade ketchup
1 cup (60 grams) panko bread crumbs or use homemade bread crumbs
1/3 cup (80 ml) milk
2 large eggs, lightly beaten
1 ¼ pound ground turkey (92% lean)

Steps:

  • Heat oven to 400° Fahrenheit. Lightly oil a rimmed baking sheet (or use a 9-inch by 13-inch baking pan) lined with aluminum foil.
  • Heat oil in a large skillet over medium-low heat. Add the onion and cook, stirring occasionally, until softened; about 5 minutes. Add the garlic and cook until fragrant, about 1 minute. Stir in the mushrooms, a 1/2-teaspoon of salt, and a 1/4-teaspoon of pepper. Cook until the mushrooms give off their liquid and it boils away; about 10 minutes.
  • Transfer the onions and mushrooms to a large bowl, and then stir in the Worcestershire sauce and three tablespoons of the ketchup. Set aside to cool for 5 minutes.
  • Meanwhile, combine the breadcrumbs and milk in a small bowl. Stir the breadcrumb mixture and the eggs into the mushrooms and onions. Using a fork or your hands, gently mix in the turkey, a 1/4-teaspoon of salt, and a 1/4 teaspoon of pepper. The mixture will be very wet.
  • Form the meatloaf into a 9-inch by 5-inch oval in the middle of the prepared baking sheet. Spread the remaining four tablespoons of ketchup on top.
  • Bake the meatloaf until an instant-read thermometer inserted into the thickest part of the meatloaf registers 170 degrees F, about 50 minutes. Let stand 5 minutes before slicing.

Nutrition Facts : ServingSize 1 serving (6 total), Calories 308, Fat 13.4g, SaturatedFat 3.4g, Cholesterol 133.4mg, Sodium 734.5mg, Carbohydrate 23.5g, Sugar 8.3g, Fiber 1.6g, Protein 24.1g

TURKEY SPINACH FETA MEATLOAF



Turkey Spinach Feta Meatloaf image

Provided by Family Savvy

Time 20m

Number Of Ingredients 11

2 lbs (32 oz) ground turkey
8-12 oz sliced mushrooms
1/2 cup diced onion
2 eggs
2 tablespoons butter
salt & pepper to taste
1 cup panko crumbs (or homemade)
3/4 cup feta, crumbled
2 TB Worcestershire sauce
1 cup fresh spinach, finely chopped
1 cup jarred BBQ sauce

Steps:

  • Preheat oven to 350 F.
  • Saute mushrooms and onion in butter; season with salt & pepper. When tender, set aside.
  • Pleace turkey in large bowl.
  • Add sauteed mushrooms and onion.
  • Add panko, beaten egg, Worcestershire.
  • Gently fold turkey with all ingredients until well blended.
  • Spread meat mixture in meatloaf pans.
  • Spread with half of BBQ sauce.
  • Bake meatloaves 40-50- minutes or until 165 F in the center. They must be at least 165 F to be safe to eat.
  • Brush remaining BBQ sauce on meatlaoves; return to oven.
  • Increase heat to broil to quickly brown the meatloaves and firm up the glaze. Watch carefully so meat will not burn.
  • Allow to sit 10 minutes before slicing/serving.

Nutrition Facts : Calories 251 calories, Carbohydrate 36 grams carbohydrates, Cholesterol 59 milligrams cholesterol, Fat 8 grams fat, Fiber 7 grams fiber, Protein 12 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 582 milligrams sodium, Sugar 18 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat

BEST TURKEY MEATLOAF



Best Turkey Meatloaf image

After much trial and error trying to make a more healthy meatloaf, I came up with this recipe. It is important to make this on a baking sheet so the liquids can be drained off the meatloaf. Also, do not put the topping on before the meatloaf has cooked for 30 minutes. Turkey creates a lot of juices, so if you put the topping on first it will become watery and runny.

Provided by isabella104

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 1h15m

Yield 8

Number Of Ingredients 11

1 ½ pounds ground turkey
¾ cup crushed buttery round crackers
½ cup milk
1 small onion, chopped
1 egg
1 ½ teaspoons salt
2 cloves garlic, minced
¼ teaspoon ground black pepper
½ cup ketchup
¼ cup brown sugar
1 tablespoon Worcestershire sauce

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a jelly roll pan.
  • Mix ground turkey, buttery round cracker crumbs, milk, onion, egg, salt, garlic, and black pepper in a bowl; shape into a loaf and place on the prepared jelly roll pan.
  • Mix ketchup, brown sugar, and Worcestershire sauce in a separate bowl; set aside.
  • Bake meatloaf in preheated oven for 30 minutes; remove from oven and drain liquids. Top meatloaf with ketchup topping. Return loaf to oven and continue baking until no longer pink in the center, about 30 minutes more. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts : Calories 296.3 calories, Carbohydrate 25.2 g, Cholesterol 84.5 mg, Fat 13.2 g, Fiber 0.6 g, Protein 19.7 g, SaturatedFat 3.2 g, Sodium 880.8 mg, Sugar 12.7 g

More about "fabulous ground turkey meatloaf recipes"

THE BEST TURKEY MEATLOAF (SUPER MOIST) - FOOLPROOF …
the-best-turkey-meatloaf-super-moist-foolproof image
2021-08-17 This easy Turkey Meatloaf recipe features lean ground turkey and an abundance of good-for-you vegetables such as onions, peppers, and …
From foolproofliving.com
Ratings 28
Calories 176 per serving
Category Dinner
  • To make the vegetable filling: Heat oil in a large skillet. Add in onion and bell pepper. Cook over medium heat, stirring often, until translucent, 4-5 minutes. Add in the shredded carrot and cook for a few more minutes until softened. Stir in the garlic and cook for 1 minute, until aromatic. Add in salt and pepper, transfer to a plate and let it cool completely.
  • To Make The Turkey Meatloaf:Preheat the oven to 350 F degrees (176 C degrees). Cover a baking sheet with parchment paper and set it aside.
  • Place the ground turkey, breadcrumbs, egg, chicken stock, parsley, salt and pepper in a large bowl. Add in the now-cooled vegetables. Mix them together with a large spoon or your hands.
  • Transfer the mixture into a mound onto the baking sheet and shape into a 9X3 inch freeform loaf.


BEST MEATLOAF RECIPE THAT'S JUICY, MOIST, EASY | BEST ...
best-meatloaf-recipe-thats-juicy-moist-easy-best image
2019-09-17 Pre-heat oven to 350°F (175°C). Grease an approx. 8.5"x4.5" bread loaf pan or baking dish. In a large bowl combine all the meatloaf ingredients …
From bestrecipebox.com
Ratings 6
Calories 304 per serving
Category Main Course
  • In a large bowl combine all the meatloaf ingredients (beef, bread crumbs, egg, parsley, onion, garlic, Worcestershire sauce, mustard powder, salt, pepper, ketchup or tomato sauce, and milk). Cook a small piece of the meat at the point to taste for seasonings. If you want to add more salt/pepper, add it now before baking.
  • Transfer the mixture to baking dish and gently smooth out the top, but do not press down too much on the meat. You don’t want the meat to be too dense by packing it down hard.
  • Make the sauce: combine all the sauce ingredients (ketchup, bbq sauce, apple cider vinegar, brown sugar, smoked paprika, and chipotle) and pour over the top and top edges of the meatloaf.


10 BEST GROUND TURKEY MEATLOAF RECIPES | YUMMLY
10-best-ground-turkey-meatloaf-recipes-yummly image
2022-01-17 Turkey Meatloaf Life is but a Dish. ketchup, eggs, ketchup, ground turkey, shredded carrots, onion and 11 more.
From yummly.com


FABULOUS TURKEY MEATLOAF RECIPE BY NANCY - COOKEATSHARE
2011-04-01 Combine the ground turkey, bread crumbs, eggs, and onion mixture in a large bowl. Mix well and shape into a rectangular loaf on an ungreased sheet pan. Spread the …
From cookeatshare.com
5/5 (4)
Total Time 1 hr 45 mins
Category Kid Friendly
Calories 436 per serving
  • In a medium saute pan, over medium heat, cook the onions, olive oil, salt, pepper, and thyme until softened but not browned, approximately 10 minutes. Add the Worcestershire sauce, chicken stock, and tomato paste and mix well. Allow to cool to room temperature.
  • Combine the ground turkey, bread crumbs, eggs, and onion mixture in a large bowl. Mix well and shape into a rectangular loaf on an ungreased sheet pan. Spread the ketchup on top. Bake for about 1 1/2 hours, or until the internal temperature is 160 degrees and the meatloaf is cooked through. (A pan of hot water in the oven under the meatloaf will keep the top from cracking.) Remove from oven, let rest for a few minutes and then serve.


HEALTHY GROUND TURKEY MEATLOAF RECIPE - EASY RECIPE DEPOT
2019-07-04 In a large bowl, add the turkey, onion, eggs, oats, thyme, garlic, salt, pepper, and half of the ketchup. Combine well by hand. Transfer the mixture to an unbleached parchment …
From easyrecipedepot.com
Cuisine American
Total Time 1 hr
Servings 4
  • Preheat the oven to 400°F. In a large bowl, add the turkey, onion, eggs, oats, thyme, garlic, salt, pepper, and half of the ketchup. Combine well by hand
  • Transfer the mixture to an unbleached parchment paper-lined baking pan. Sculpt the mixture into a rectangular or football-shaped loaf, about 7 inches long by 5 inches wide. Lightly brush the remaining ketchup on the top of the meatloaf
  • Remove from the oven. Let stand 10 minutes to complete the cooking process. Slice into 4 thick or 8 thin pieces. Serve


EXPLORING MEATLOAF: FACTS, FOLKLORE, AND 10 FABULOUS RECIPES
2021-02-19 Carb Diva Meatloaf Recipe. Preheat oven to 375 degrees F. Lightly grease an 11x7-inch baking dish. Sauté the minced onion, celery, and carrot in the olive oil for about 3 minutes, or until vegetables begin to soften. Place in large mixing bowl with ground turkey, turkey sausage and remaining ingredients.
From delishably.com
Author Linda Lum
Estimated Reading Time 6 mins


RECIPE – TURKEY MEATLOAF WITH ... - FAST & FABULOUS FOOD
2018-04-29 An incredibly simple recipe for ground turkey (or chicken), this meatloaf is much lighter than the beefy version. Fragrant with tarragon and lemon zest, it’s delicious whether eaten hot or cold making it great picnic fodder, which may seem a bit optimistic for late April – but as today is warm and sunny, eating outdoors seems to be just around the corner.
From edibletcetera.com
Estimated Reading Time 3 mins


FABULOUS TURKEY MEATLOAF RECIPE | SPARKRECIPES
Preheat Oven to 350. In a Large mixing bowl, add turkey, onions and peppers. Add onion powder, garlic powder, paprika, salt, & pepper. Add egg and worchestershire sauce. Mix well. Next add Parmesan Cheese, Bread Crumbs, & Ranch Mix and mix well again (clean hands work best!) Spray a loaf pan with non-stick cooking spray.
From recipes.sparkpeople.com
Servings 4
Calories 251 per serving


GROUND TURKEY MEATLOAF WITH OATS - ALL INFORMATION ABOUT ...
Fabulous Ground Turkey Meatloaf Recipe | Allrecipes hot www.allrecipes.com. Stir in oats and allow to soak. Step 3. Melt butter in a skillet over medium heat; cook and stir onion, bell pepper, and celery until softened, about 5 minutes. Stir vegetable mixture, mushrooms, and turkey into oat mixture; shape into a loaf and transfer to a broiling pan. Mix tomato sauce and chili sauce …
From therecipes.info


BEST TURKEY MEATLOAF RECIPE - FOODRECIPESTORY
2021-02-24 Fabulous ground turkey meatloaf. Combine turkey bread crumbs egg 1 4 cup of the katchup worcestershire sauce salt and pepper with onion mixture. Turkey Meatloaf Recipe Turkey Meatloaf Recipe Easy Easy Turkey Meatloaf Turkey Meatloaf Recipes . Heat the olive oil in a large skillet over medium heat. Best turkey meatloaf recipe. Stir in worcestershire …
From foodrecipestory.com


BEST COOKING BUTTER RECIPES: FABULOUS GROUND TURKEY MEATLOAF
Fabulous Ground Turkey Meatloaf a zippy blend of tomato sauce and chili sauce makes a delicious topping for this ketchup-free turkey meatloaf. Ingredients. Servings: 4; 1 egg, beaten ; 1/4 cup vegetable juice (such as v-8®) 1/4 cup sour cream ; 2 tablespoons worcestershire sauce ; 1 teaspoon dried sage ; 1 teaspoon dried parsley ; 1 teaspoon dried oregano ; 1 teaspoon salt …
From worldbestbutterrecipe.blogspot.com


FABULOUS GROUND TURKEY MEATLOAF | RECIPE | MEATLOAF ...
Oct 19, 2019 - A zippy blend of tomato sauce and chili sauce makes a delicious topping for this ketchup-free turkey meatloaf.
From pinterest.com


ASIAN TURKEY MEATLOAF RECIPE - ALL INFORMATION ABOUT ...
Hoisin Turkey Meatloaf - Sweet Peas and Saffron hot sweetpeasandsaffron.com. ground turkey-for the best flavor and to prevent it from drying out, seek out dark or a mix of light and dark turkey meat.You can swap it for lean ground beef. hoisin sauce-thick, savory and a bit sweet, hoisin sauce should be found with the Asian sauces in your grocery store.I've tested this recipe with …
From therecipes.info


FABULOUS GROUND TURKEY MEATLOAF | RECIPE | TURKEY MEATLOAF ...
Jan 23, 2015 - A zippy blend of tomato sauce and chili sauce makes a delicious topping for this ketchup-free turkey meatloaf. Jan 23, 2015 - A zippy blend of tomato sauce and chili sauce makes a delicious topping for this ketchup-free turkey meatloaf. Pinterest. Today . Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.ca


FABULOUS GROUND TURKEY MEATLOAF - CRECIPE.COM
Related recipes like Fabulous Ground Turkey Meatloaf. 65% Succotash Allrecipes.com Lima beans and tomatoes are stewed with butter, then simmered with corn. This is fabulous with fres... 15 Min; 6 Yield; Bookmark. 68% Smoked Sardine Caesar with Salumi and Pan-Croutons Recipe ... Foodnetwork.com Get this all-star, easy-to-follow Smoked Sardine Caesar with Salumi and …
From crecipe.com


FABULOUS GROUND TURKEY MEATLOAF RECIPE - EASY RECIPES
Turkey Meatloaf Recipes Meatloaf is the ultimate comfort food. With turkey, switched-up ingredients and creative twists, these popular variations elevate this classic from familiar to fabulous. frozen spinach, textured vegetable protein, celery, ground turkey and 6 more. Guided.
From recipegoulash.com


FABULOUS GROUND TURKEY MEATLOAF SO TASTY
If you're after a Recipes or menu for Fabulous Ground Turkey Meatloaf, you've identified it, listed below are available thousands of delicious menus meals, the Fabulous Ground Turkey Meatloaf recipes is among the favorite menus with this blog. Fabulous Ground Turkey Meatloaf "Sauteed vegetables and oatmeal give this meatloaf a light texture and lots of flavor. No …
From familytopsecretrecipes.blogspot.com


TURKEY MEATLOAF RECIPES : FOOD NETWORK | FOOD NETWORK
Turkey Meatloaf Recipes Meatloaf is the ultimate comfort food. With turkey, switched-up ingredients and creative twists, these popular variations elevate …
From foodnetwork.com


Related Search