Fabulous Foolproof Lasagna Recipes

RECIPE: EASY LASAGNA

Steps:

• In a large skillet over medium heat brown the ground beef with the diced onions. Drain the grease. Add spaghetti sauce and simmer for 5 minutes.
• Mince garlic clove and add to cottage cheese, mix well.
• To assemble, in the bottom of a 9x13 inch baking dish evenly spread a few tablespoons of the sauce mixture. You don't need a lot, just enough to give the bottom a liquid base so your noodles don't stick.
• Start by laying down lasagna noodles to cover the bottom - you may need to get creative and snap noodles in half to fit in spots.
• Cover noodles with ½ of your sauce, ½ your spinach, and all your cottage cheese (see photo below).
• Cover with lasagna noodles.
• On this layer, cover with ½ sauce, ½ your spinach and all your shredded cheese this time.
• Cover with tin foil and bake in 350 oven for 50 minutes.

FABULOUS FOOLPROOF LASAGNA

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a medium skillet over medium heat, cook the sausage until brown and the juices run clear. Drain and set aside.
• In a small bowl, combine ricotta, egg, basil, thyme, garlic powder, oregano and half the shredded mozzarella. Mix well, and set aside.
• Coat the bottom of a 9x13 baking dish with a little of the spaghetti sauce. Place three noodles in the bottom of the pan, not touching. Spread a layer of the ricotta mixture, a layer of sausage, and a layer of spaghetti sauce over the noodles. Repeat three more times. Top with the reserved mozzarella and Parmesan. Cover with foil.
• Bake in preheated oven 30 minutes, remove foil and bake 15 minutes more, until golden and bubbly.