Ezdoughnuts Recipes
SUPER EASY DOUGHNUTS
Really quick and easy donuts made from ingredients you probably already have. My 3 year old loves these because he can have them whenever he wants. There's hardly any waiting time. Use any topping you want. Our favorite is powdered sugar!
Provided by STEPHY800
Categories Bread Quick Bread Recipes
Time 16m
Yield 18
Number Of Ingredients 11
Steps:
- Stir the vinegar into the milk, and let stand for a few minutes until thick.
- In a medium bowl, cream together the shortening and sugar until smooth. Beat in the egg and vanilla until well blended. Sift together the flour, baking soda, and salt; stir into the sugar mixture alternating with the vinegar and milk. Roll dough out on a floured surface to 1/3 inch thickness. Cut into doughnuts using a donut cutter. Let stand for about 10 minutes.
- Heat the oil in a large deep skillet to 375 degrees F (190 degrees C). Fry doughnuts in the hot oil until golden, turning over once. Drain on paper towels. Dust with confectioners' sugar while they are still warm, and serve immediately.
Nutrition Facts : Calories 148.3 calories, Carbohydrate 19.9 g, Cholesterol 10.7 mg, Fat 6.8 g, Fiber 0.4 g, Protein 2 g, SaturatedFat 1.1 g, Sodium 73.6 mg, Sugar 9.3 g
E-Z DOUGHNUTS
This recipe came from my son's Cub scout pack. These doughnuts are a favorite treat on camp outs, for both the kids and adults!
Provided by Rick B2
Categories Breads
Time 12m
Yield 10 Doughnuts
Number Of Ingredients 4
Steps:
- Separate biscuits and stretch slightly to enlarge them. Poke your finger through center of each one to form doughnut hole.
- Heat oil in small size skillet (you can also use a deep fryer) to about 350°F.
- There should be enough oil to float the doughnuts when cooking, so the amount of oil used will depend on the pan size.
- Place several doughnuts in the oil and fry until golden brown on first side then turn over to finish!
- Place cooked doughnuts on paper towel to drain slightly. In a bowl to which you have added a mixture of the sugar and cinnamon (you can vary this depending on your own taste), place one or two doughnuts at at a time and coat both sides.
Nutrition Facts : Calories 544.7, Fat 48.8, SaturatedFat 7, Cholesterol 0.3, Sodium 368.2, Carbohydrate 26.1, Fiber 0.5, Sugar 12.7, Protein 2.5
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