Ez Macaroni Surprise Recipes

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MACARONI SURPRISE



Macaroni Surprise image

I made up this dish one time when I found I was out of spaghetti noodles. The "surprise" was that it was macaroni instead of spaghetti noodles! It has become one of my family's favorites.

Provided by KellyJane

Categories     One Dish Meal

Time 50m

Yield 1 pan, 6-8 serving(s)

Number Of Ingredients 11

1 (7 1/4 ounce) macaroni and cheese mix
1/4 cup milk
2 tablespoons margarine
1 lb ground beef
1 (15 ounce) can diced tomatoes
24 ounces of your favorite brand spaghetti tomato sauce
1/4 teaspoon salt, to taste
1/4 teaspoon pepper, to taste
1/4 teaspoon italian seasoning
2 cups shredded cheddar cheese
1/4 cup Italian seasoned breadcrumbs

Steps:

  • Prepare Sauce: Brown (85% lean) ground beef in a deep skillet and then crumble. This does not usually have enough fat to bother draining.
  • Add to the skillet: the can of drained diced tomatoes, can or jar of spaghetti sauce, Italian seasoning, and salt & pepper to taste. (I use "Hunt's Four Cheese" Spaghetti sauce).
  • Cover and simmer the sauce on medium-low heat for approximately 25 minutes.
  • While the sauce is simmering, prepare the box of macaroni and cheese according to the directions on the box. (Hint: It is best to use only just enough milk so that the powdered cheese will dissolve.).
  • Pour the spaghetti sauce into a 13 X 9 glass baking dish.
  • Carefully add the macaroni and cheese as a layer on top of the sauce. Do not stir.
  • In even intervals about 2-3 inches apart, stick a spoon straight down into the dish so that some of the sauce will mix with the macaroni and cheese. Do this going across the pan lengthwise in two rows. Do not stir the entire dish.
  • Sprinkle the grated cheddar cheese evenly over the top.
  • Sprinkle Italian bread crumbs over the cheese in a very thin layer.
  • Sprinkle a pinch of Italian seasoning or Oregano over the bread crumbs.
  • Bake for 15 minutes or until cheese is melted in a 350 degree oven.
  • Let stand for 5 minutes and then cut and serve like lasagna squares.

EZ MACARONI SURPRISE



EZ Macaroni Surprise image

Make and share this EZ Macaroni Surprise recipe from Food.com.

Provided by vincy bramblett

Categories     Lunch/Snacks

Time 25m

Yield 4-8 serving(s)

Number Of Ingredients 3

1 -2 lb ground beef
2 -3 tomatoes, diced
1 -2 box macaroni and cheese mix

Steps:

  • Cook and drain Ground beef.
  • Prepare Macaroni as package recommends.
  • Dice your tomatoes.
  • Mix all together.

Nutrition Facts : Calories 347.4, Fat 18.1, SaturatedFat 7.1, Cholesterol 80.6, Sodium 278.4, Carbohydrate 19.4, Fiber 1.3, Sugar 4.1, Protein 25.7

MACARONI SURPRISE



Macaroni Surprise image

I just threw this together one night when I had a bunch of left overs. You can add just about anything you want and make new flavors all the time hence the surprise. I have a friend when ever she comes to visit she begs me to make it.

Provided by Kala Veon @MrsVeon

Categories     Chicken

Number Of Ingredients 5

2 box(es) macaroni shells and cheese
1 can(s) ro-tel
1 package(s) sausage or any meat you want
1 can(s) mushrooms
1 teaspoon(s) cumin

Steps:

  • boil water for macaroni follow directions on the box
  • cook whatever meat you desire. I really prefer hot sausage or chicken but really just change the ingredients to suit the meat or mood :)
  • add the ro-tel, mushrooms, cumin (only use this if you want that Mexican taste.
  • as I said before you can completely change this recipe to your liking add whatever you think will taste good :) happy experimenting!

MACARONI SURPRISE



Macaroni Surprise image

Make and share this Macaroni Surprise recipe from Food.com.

Provided by Bluenoser

Categories     One Dish Meal

Time 25m

Yield 3-4 serving(s)

Number Of Ingredients 7

1 lb ground beef
1 cup onion, chopped
1 cup raw macaroni
2 cups tomato sauce
1 tablespoon garlic salt
1 teaspoon chili powder
1/2 cup parmesan cheese

Steps:

  • In a skillet saute onion and ground beef until meat is no longer pink.
  • Stir in tomato sauce ,macaroni and spices.
  • Cover.
  • Simmer on low heat for 15 minutes.
  • Remove cover
  • If sauce is too thick add water.
  • Serve topped with grated parmesan cheese and a side salad if desired.

MACARONI AND CHEESE SURPRISE



Macaroni and Cheese Surprise image

My mother-in-law came up with this recipe and I had to learn to make it because my husband LOVES it. She always makes it for potluck dinners because kids love it. We always add a little sugar to the sauce, but that's optional.

Provided by Shannon

Categories     One Dish Meal

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 4

1 lb ground beef
1 (18 ounce) jar mushroom and green pepper flavor spaghetti sauce
1 (7 1/4 ounce) box macaroni and cheese mix
8 -10 slices individually wrapped cheese (Kraft Singles)

Steps:

  • Brown the meat and drain.
  • Add spaghetti sauce and let simmer.
  • Boil macaroni as directed on box.
  • Drain macaroni and add back to pot.
  • Add the cheese from the macaroni and cheese dinner.
  • When the cheese is distributed, add the spaghetti sauce mixture.
  • Mix well.
  • Pour into 13x9 casserole dish.
  • Cover the mixture with the Kraft singles.
  • Bake at 375F for 10 minutes or until cheese is melted.
  • Let stand for 5 minutes before serving.

Nutrition Facts : Calories 808.9, Fat 46.5, SaturatedFat 24.7, Cholesterol 153.4, Sodium 1563.2, Carbohydrate 45, Fiber 1.6, Sugar 4.9, Protein 51.1

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