EYE-ROUND DIJON SAUCE
Make and share this Eye-Round Dijon Sauce recipe from Food.com.
Provided by lets.eat
Categories Sauces
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in small saucepan with wire whisk.
- Cook and stir for 2 minutes until thick and bubbly.
- Pour over hot eye-round roast slices.
Nutrition Facts : Calories 19.7, Fat 0.3, Cholesterol 0.2, Sodium 199.4, Carbohydrate 3.8, Fiber 0.1, Sugar 1.7, Protein 0.6
PRESIDENT FORD'S BRAISED EYE ROUND STEAK
Beef eye of round steaks are simmered in a red wine sauce until tender enough to cut with a fork. This is said to be one of former President Ford's favorite recipes.
Provided by PPPfoods
Categories Meat and Poultry Recipes Beef Steaks Round Steak Recipes
Time 1h25m
Yield 6
Number Of Ingredients 9
Steps:
- Heat the oil in a large skillet over medium-high heat. Add onions; cook and stir until lightly browned and tender, about 5 minutes. Remove the onions from the skillet using a slotted spoon and set aside in a bowl. Season the steaks with thyme and seasoned salt, then dust them lightly with flour. Fry the steaks in the skillet over medium-high heat until browned on each side, about 5 minutes per side.
- Pour the red wine and beef consomme in with the beef. Return the cooked onions to the pan. Cook over medium-high heat until the aroma of wine dissipates, 2 to 3 minutes. Reduce heat to low, cover, and simmer for 1 hour. Serve steaks with the sauce and a garnish of fresh parsley.
Nutrition Facts : Calories 341.9 calories, Carbohydrate 10 g, Cholesterol 70.6 mg, Fat 17.2 g, Fiber 1 g, Protein 27.9 g, SaturatedFat 5.7 g, Sodium 346.6 mg, Sugar 2.5 g
EFFORTLESS ROAST BEEF (EYE OF THE ROUND)
Different, tasty, tender - a recipe that has been passed on throughout the family over the years to rave reviews. Try both variations!
Provided by fluffystew
Categories Roast Beef
Time 3h5m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Place roast, fat side up, in open pan.
- Heat remaining ingredients and stir until smooth.
- Spread sauce on roast, reserving extra sauce.
- Cook roast, uncovered, in 275 degree oven, 40 minutes per pound for rare, 50 minutes per pound for medium.
- Serve with heated reserved sauce.
- Pepper Roast Variation: 2 teaspoons crushed peppercorns, 1/2 tsp each ground cloves and dried oregano, 2 TBS Dijon mustard, 1 TBS lemon juice. Spread all on roast and cook as above.
Nutrition Facts : Calories 528.5, Fat 35.6, SaturatedFat 14.4, Cholesterol 125.2, Sodium 521.3, Carbohydrate 16.2, Fiber 0.6, Sugar 15.2, Protein 34.3
EYE OF ROUND ROAST BEEF W/MUSTARD GARLIC CRUST RECIPE
Provided by Redvettchick
Number Of Ingredients 10
Steps:
- •Preheat oven to 475°F. •Season the roast well with salt and pepper. Heat 1 tablespoon olive oil in a large ovenproof (preferably cast iron) sauté pan over medium-high heat, and add 1 tablespoon of the oil. When hot, sear the beef on all sides, until nicely browned, about 8 minutes in total. Transfer the beef to a plate for a few minutes, and pour off most of the remaining fat in the pan. •Meanwhile, in a small bowl, whisk together the remaining 2 tablespoons olive oil, the minced garlic, Dijon mustard, balsamic vinegar, ½ teaspoon kosher salt, and pepper to taste. •Brush or smear the mixture all over the roast, and return the beef to the skillet fat side down. Roast in the oven until an instant read thermometer registers 125°F for medium-rare (25 to 30 minutes), or 130°F for medium (30 to 35 minutes; the temperature will continue to climb for a bit after it is removed from the oven.) •Let the roast rest on a cutting board for 10 minutes for it to finish cooking and for the juices to reabsorb into the meat before slicing thinly. While the beef is cooking, make the Horseradish Sauce: in a small bowl blend together the sour cream, horseradish, lemon juice and salt.
More about "eye round dijon sauce recipes"
Q. WHAT DO I DO WITH AN EYE OF ROUND ROAST? A. ROAST BEEF WITH …
From weeknightgourmet.com
EYE ROUND DIJON SAUCE RECIPES
From tfrecipes.com
YOU WON'T MISS MCDONALD'S AFTER TRYING THIS COPYCAT FILET-O-FISH …
From mashed.com
PASTA WITH CLAM SAUCE – ITALIAN AND FRENCH STYLE - CHEF JEAN PIERRE
From chefjeanpierre.com
EYE FILLET WITH STEAK DIANNE SAUCE — EVERYDAY GOURMET
From everydaygourmet.tv
DELICIOUSLY BOLD EYE OF ROUND ROAST - SCHNUCKS
From schnucks.com
EASY EYE ROUND ROAST RECIPE SLOW COOKER - [MOM PREPARED]
From momwithaprep.com
HERB-CRUSTED BEEF WITH DIJON CREAM SAUCE - GOOD …
From goodhousekeeping.com
ROAST EYE OF ROUND WITH DIJON-CAPER SAUCE
From wizardrecipes.com
EASY EYE OF ROUND ROAST CROCK POT RECIPE - [MOM PREPARED]
From momwithaprep.com
5 MOUTHWATERING EYE OF ROUND STEAK DISHES - RECIPES.NET
From recipes.net
HOMEMADE DIJONNAISE (AN EASY CREAMY MUSTARD SAUCE)
From everylastbite.com
BEEF OF EYE-ROUND ROAST RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
RECIPE: ROAST EYE OF ROUND WITH DIJON AND HORSERADISH
From wholefoodsmarket.com
SMOKED EYE OF ROUND - LANGSON FARMS
From langsonfarms.com
BAREFOOT CONTESSA EYE ROUND ROAST RECIPES
From tfrecipes.com
MANGER à TROIS
From mangeratrois.net
GREMOLATA EYE OF ROUND ROAST WITH WHITE WINE-GARLIC …
From wolfgourmet.com
OUR FAVORITE QUICK AND EASY FRENCH RECIPES FOR WEEKNIGHT MEALS
From foodandwine.com
8 EASY EYE OF ROUND STEAK RECIPES - IZZYCOOKING
From izzycooking.com
CHICKEN CAESAR PASTA SALAD RECIPE - SAVORY KITCHEN STORIES
From savorykitchenstories.com
ROAST BEEF WITH DIJON-CAPER SAUCE RECIPE | BON APPéTIT
From bonappetit.com
VEGAN MASSAMAN CURRY RECIPE - CINNAMONSNAIL.COM
From cinnamonsnail.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #low-protein #healthy #5-ingredients-or-less #sauces #condiments-etc #easy #low-fat #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-in-something #3-steps-or-less
You'll also love