Extra Special Banana Bread Recipes

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SPECIAL BANANA NUT BREAD



Special Banana Nut Bread image

This extra-special banana bread makes a wonderful gift for friends and neighbors. The recipe makes two loaves, so I can serve one and keep the other one in the freezer to use as a last-minute gift. -Beverly Sprague, Catonsville, Maryland

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 1h25m

Yield 2 loaves (12 slices each).

Number Of Ingredients 15

3/4 cup butter, softened
1 package (8 ounces) cream cheese, softened
2 cups sugar
2 large eggs, room temperature
1-1/2 cups mashed ripe bananas (about 4 medium)
1/2 teaspoon vanilla extract
3 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 cups chopped pecans, divided
ORANGE GLAZE:
1 cup confectioners' sugar
3 tablespoons orange juice
1 teaspoon grated orange zest

Steps:

  • Preheat oven to 350°. Cream butter, cream cheese and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in bananas and vanilla. In another bowl, combine flour, baking powder, baking soda and salt; gradually add to creamed mixture. Fold in 1 cup pecans. , Transfer to 2 greased 8x4-in. loaf pans. Sprinkle with remaining pecans. Bake loaves, covering with foil if they darken too rapidly, until a toothpick inserted in each center comes out clean, 1-1-1/4 hours. Cool 10 minutes before removing to wire racks., While loaves are still slightly warm, whisk glaze ingredients. Drizzle over loaves, using a baking pan or parchment under racks to catch excess. Cool completely.

Nutrition Facts : Calories 234 calories, Fat 13g fat (5g saturated fat), Cholesterol 32mg cholesterol, Sodium 119mg sodium, Carbohydrate 29g carbohydrate (18g sugars, Fiber 1g fiber), Protein 3g protein.

EXTRA SPECIAL BANANA PUDDING



Extra Special Banana Pudding image

This has been a favorite of our family for years. The coconut adds a special crunchy touch. You can use vanilla pudding, if you prefer.

Provided by VJANE

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 1h

Yield 15

Number Of Ingredients 8

2 cups flaked coconut
2 cups all-purpose flour
1 cup butter, softened
½ cup white sugar
2 (5 ounce) packages instant banana pudding mix
6 cups cold milk
3 bananas, sliced
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • Preheat oven to 300 degrees F (150 degrees C).
  • In a medium bowl, use fingers to mix together coconut, flour and sugar with butter until a crumbly mixture is formed. Spread on a baking sheet.
  • Bake in preheated oven until light brown, stirring occasionally, 45 minutes.
  • Prepare pudding mix with cold milk according to package directions. In a 9x13 inch dish, sprinkle two-thirds of the coconut mixture. Spread the prepared pudding over the crust. Top with sliced bananas and whipped topping. Sprinkle remaining crust on top and refrigerate until serving.

Nutrition Facts : Calories 407.7 calories, Carbohydrate 39.3 g, Cholesterol 41.5 mg, Fat 25.2 g, Fiber 3.1 g, Protein 6.7 g, SaturatedFat 18.8 g, Sodium 187.6 mg, Sugar 16.7 g

SPECIAL BANANA NUT BREAD



Special Banana Nut Bread image

Make and share this Special Banana Nut Bread recipe from Food.com.

Provided by Courtly

Categories     Quick Breads

Time 1h25m

Yield 2 loaves

Number Of Ingredients 14

3/4 cup butter, softened
1 (8 ounce) package cream cheese, softened
2 cups sugar
2 eggs
1 1/2 cups mashed ripe bananas
1/2 teaspoon vanilla extract
3 cups flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 cups chopped pecans, divided
1 cup confectioners' sugar
3 tablespoons orange juice
1 teaspoon grated orange peel

Steps:

  • In a large mixing bowl, cream the butter, cream cheese and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Add bananas and vanilla; mix wel. Combine the flour, baking powder, baking soda and salt; add to creamed mixture. Fold in 1 cup of pecans.
  • Transfer to two greased 8 x 4 x 2 inch loaf pans. Sprinkle with the remaining pecans. Bake at 350 for 1 to 1 1/4 hours or until a toothpick inserted near the center comes out clean.
  • In a small bowl, whisk the glaze ingredients; drizzle over loaves. Cool for 10 minutes before removing from pans to wire racks.

Nutrition Facts : Calories 3637.4, Fat 194.3, SaturatedFat 77.4, Cholesterol 519.3, Sodium 1888.6, Carbohydrate 450, Fiber 18.6, Sugar 279.8, Protein 46.3

EXTRA SPECIAL BANANA BREAD



Extra Special Banana Bread image

Cream Cheese is the secret to this "delish" banana bread. This is my own recipe based on a zucchini bread recipe my mom gave me

Provided by WyoGemini

Categories     Breads

Time 1h15m

Yield 2 large loafs, 16 serving(s)

Number Of Ingredients 16

3/4 cup Egg Beaters egg substitute
1/2 cup unsweetened applesauce
1/2 cup canola oil
1 cup sugar
3/4 cup kashi golean crunch cereal
1/4 cup Fiber One cereal
1 teaspoon vanilla
1/4 cup water
8 ounces low-fat cream cheese
2 cups king arthur white whole wheat flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
2 large bananas, smashed
1 1/4 cups walnuts, chopped

Steps:

  • Heat oven to 350°F, spray 2 large loaf pans with Pam for Baking.
  • Mix Egg Beaters, applesauce, sugar, oil, cereals, vanilla and water in mixer. Beat on low speed 3 minutes then let rest for a couple of minutes. Beat in cream cheese on low speed.
  • In medium bowl, combine flour, baking powder, baking soda, cinnamon, nutmeg with a whisk.
  • Slowly add the flour mixture to the egg mixture on low speed. When combined add bananas and walnuts, mix until combined.
  • Pour batter into prepared loaf pans, bake at 350°F for 60 minutes or until toothpick inserted into the middle of the loaf comes out clean.
  • Cool on wire rack.

Nutrition Facts : Calories 287.4, Fat 16.6, SaturatedFat 3.2, Cholesterol 10.8, Sodium 172.9, Carbohydrate 32.5, Fiber 3.9, Sugar 15.5, Protein 5.6

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  • Banana Date Bread. The addition of chopped dates gives this awesome banana bread even more sweet, earthy flavor and a unique, chewier texture. Dates work great as a substitute to nuts if you have an allergy, or a complement to them if you want to toss in some chopped walnuts or pecans, as well.
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  • Bread Machine Banana Bread. Use your bread machine to make an easy, moist, and delicious banana bread without a lot of work. Most quick breads will bake in a standard bread machine in two hours, since the longer cycle usually results in heavier breads, like whole wheat.
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  • Vegan Banana Bread. Make your banana bread vegan and low-fat by omitting the oil and eggs and adding just 1/3 cup vegan margarine. It makes an excellent introductory recipe for new vegan bakers, since it doesn't require any egg substitutes.
  • Banana Bread with Orange Zest. The addition of orange zest gives this banana bread a little extra citrus note that complements the banana perfectly. If you can, give it a day after baking to let the flavors mellow and meld.


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