Everything But The Kitchen Sink Egg Casserole Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EVERYTHING BUT THE KITCHEN SINK BREAKFAST CASSEROLE



Everything but the Kitchen Sink Breakfast Casserole image

The name says it all... everything you love about breakfast in one glorious dish. Great for breakfast, brunch and the occasional hangover.

Provided by Meghan

Categories     Breakfast

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 10

1 lb sage breakfast sausage
3 medium red potatoes, thinly sliced
6 slices white bread (it is best with a fresh, dense bread like pepperidge farms)
1 cup Cheese Whiz (or other nacho cheese sauce)
4 eggs
1 1/2 cups milk
2 teaspoons dry ground mustard
salt
pepper
maple syrup

Steps:

  • Preheat oven to 350.
  • Cook breakfast sausage in skillet over medium-high heat until browned.
  • While sausage is cooking, grease a 8-by-10-inch baking dish and evenly distribute the bread cubes along the bottom.
  • Remove sausage from skillet with spatula and evenly layer sausage over bread in the baking dish. Do not drain the fat from the skillet.
  • Add sliced potatoes to the remaining fat in the skillet and turn occasionally until lightly browned. Add browned potatoes to the baking dish, evenly layering over sausage.
  • Evenly pour/smear cheese wiz over top of potatoes.
  • Whisk together eggs, milk and ground mustard, adding salt and pepper to taste. Pour over top of casserole dish.
  • Bake at 350 for 50 minutes, until center is set and puffy.
  • Allow to cool slightly before attempting to cut. Serve drizzled with maple syrup.

ALL THE GLORY LAYERED EGG-BAKE



All the Glory Layered Egg-Bake image

My family and friends love this Egg-Bake! It has a hint of spice/heat. We even enjoy this for dinner instead of breakfast, because it's that good. It loaded with all the yummy breakfast goodies we enjoy. Hope everyone loves this as much as we do. Enjoy!

Provided by Angie Forsberg

Categories     Other Main Dishes

Time 55m

Number Of Ingredients 13

9 large eggs
1 pkg jimmy dean regular sausage
6-8 thick cut bacon cut 1inch pcs
1 pkg simply potatoes sothwestern hashbrowns
1 small shallot
10-12 large sliced mushrooms
3 green onions
1/2 c green pepper
2 c colby & monteray jack cheese
1/4 c milk
1/2 c heavy cream
1/4 tsp onion powder
1/8 tsp black pepper

Steps:

  • 1. Preheat oven to 375 degrees.
  • 2. Fry up bacon and sausage and add 1 shallot. While this is cooking up dice veggies.
  • 3. Drain grease from bacon and sausage and add the green pepper and mushroom to the bacon and sausage mixture. Cook the green pepper and mushroom until just tender and set aside.
  • 4. Crack open the eggs add, heavy cream, milk, onion powder, and black pepper. Beat the egg mixture well and add diced scallions.
  • 5. Grease the bottom of a 9x13 in pan. I like to layer my Egg bake. First step, bottom of the pan is hash browns, next add the sausage bacon with the green pepper and mushrooms mixture, 3rd layer is 2 cups of cheese, 4th and last step spread the battered eggs over the top. Put in 375 degree oven for 35 mins until golden brown and cheese has melted to top.

KITCHEN SINK EGG BAKE



Kitchen Sink Egg Bake image

This is a great way to clean out the fridge and repurpose ingredients you have on hand for a delicious breakfast, lunch or dinner. I like to use old bagels or croissants, leftover cheese cubes from appetizer trays, deli meats and extra veggies from dinner-but just about anything will work. This casserole can be assembled the night before and stored in the fridge (but note: the cook time will increase if you bake directly from the fridge).

Provided by Elena Besser

Categories     main-dish

Time 1h10m

Yield 4 to 6 servings

Number Of Ingredients 10

Nonstick cooking spray
8 large eggs
1/2 cup whole milk
Kosher salt and freshly ground black pepper
4 cups bread cubes (bagels, baguettes, sourdough)
1 cup diced green bell pepper (about 1 medium pepper)
3/4 cup thinly sliced scallions, green and white parts (about 4 scallions)
1/2 cup lightly packed chopped kale, stems removed (about 2 large leaves)
1 cup cubed sharp Cheddar
1 1/4 cups diced ham, ground sausage, crumbled bacon or diced turkey

Steps:

  • Preheat the oven to 350 degrees F. Spray an 8-inch baking dish with cooking spray.
  • Whisk the eggs, milk and salt and pepper to taste together in a large bowl. Switch to a rubber spatula and fold in all of the remaining ingredients (bread, bell pepper, scallions, kale, Cheddar and ham) one at a time. Pour the egg mixture into the prepared baking dish. Bake, uncovered, until the center is firm and the top is golden, about 50 minutes.
  • Cool the casserole for 10 minutes before serving. Enjoy!

EVERYTHING BUT THE KITCHEN SINK QUICHE



Everything But The Kitchen Sink Quiche image

I LOVE Quiche Lorraine, but I also just love quiche. I wanted to make something filling for a holiday breakfast that would give us all the energy to make it to the main holiday meal. This seems to fill the bill, and is asked for by everyone that has had it once.

Provided by Carolyne Kleinman

Categories     Eggs

Time 1h

Number Of Ingredients 9

1 c diced smoked ham cubes, 1/2" cubes
1 c shredded sharp cheddar cheese
1/3 c chopped onion
1 c fresh spinach, deveined
1/2 c chopped mushroom, fresh
2/3 c heavy whipping cream
6 large eggs, separated
2 medium pre made pie shells
1 Tbsp olive oil, light

Steps:

  • 1. Pre-heat oven to 375 degrees. In a medium skillet, heat olive oil and saute onions and mushrooms together. Add spinach and heat just to wilting. Add ham cubes, cover and reduce heat to very low.
  • 2. In a large bowl, beat egg whites to stiff peaks, then slowly add whipping cream to a custard like consistency. Add egg yolks one at a time, maintaining the custard-like consistency.
  • 3. Remove ham and vegetable mixture from heat and slowly add by large spoonfuls into egg mixture, adding shredded cheese in between. Reserve about 1/4 cup of cheese back.
  • 4. Add egg mixture evenly between 2 8" pre-made pie shells. Sprinkle the remaining cheddar cheese on top of each.
  • 5. Place each quiche' on a cookie sheet mid-oven and bake for approximately 25 to 30 minutes. If the weather is very damp outdoors, expect to add about 10 minutes to your baking time.
  • 6. When golden brown on top, pull from oven and allow to cool for about 10 minutes. Slice and serve. Bon Appetit!

"KITCHEN SINK" EGG BAKE



I call this "Kitchen Sink" because it really will absorb just about anything you have on hand -- be creative! Just about any cooked meat or sausage works, and you can add extra vegies or leftover potatoes (cut bite-size). Any choice of cheese works, too -- just use your imagination to choose seasoning accordingly. Depending on what cheese and meat is used, this can also be very low calorie. And so EASY. Sometimes I combine the meat with everything else, then serve at room temperature in small squares as finger food at a party or picnic.

Provided by Meredith K.

Categories     Breakfast

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 12

6 eggs
1 pint cottage cheese (I use fat free)
2 cups grated cheese, of choice (I like Swiss best)
1 (10 ounce) package frozen chopped spinach
2 cups cooked beef or 2 cups cooked chicken, bite-size
salt
pepper
herbs
spices (see below)
olive oil flavored cooking spray or Pam cooking spray
more grated cheese, for top,if desired
2 -3 tablespoons toasted wheat germ

Steps:

  • Preheat oven to 325°.
  • Thaw spinach, and squeeze out as MUCH moisture as possible.
  • Beat the eggs in medium bowl.
  • Stir in the cottage cheese, grated cheese, spinach and seasonings; stir until mixed thoroughly.
  • (Note: Seasoning depends on choice of cheese& meat. E. g. for Swiss w ham or chicken, use 1/4 tsp. nutmeg; for cheddar or jack w/ anything, use cumin, oregano and chili powder, or Italian seasoning.) Lightly spray glass 13x9 pan w/ olive oil or PAM.
  • Distribute meat/chicken/ham (whatever1) evenly over bottom of pan.
  • Pour cottage cheese mixture over meat; push w/ spatula to distribute evenly.
  • Top with extra grated cheese if desired.
  • Sprinkle top w/ toasted wheat germ.
  • Bake 45-50 minutes, until set and slightly brown at edges.
  • Let sit a few minutes out of oven before serving.
  • Serve hot or at room temperature.

Nutrition Facts : Calories 794.2, Fat 70.9, SaturatedFat 30.8, Cholesterol 296.5, Sodium 742.5, Carbohydrate 9.1, Fiber 1.7, Sugar 2.4, Protein 29.9

More about "everything but the kitchen sink egg casserole recipes"

KITCHEN SINK BREAKFAST CASSEROLE WITH EGGS & BREAD
Dec 23, 2020 Preheat the oven to 350 degrees. Grease a 9x13 baking sheet with non-stick spray. Roughly tear your bread and place it in the bottom of the …
From fuelingasouthernsoul.com


EVERYTHING BUT THE KITCHEN SINK BREAKFAST CASSEROLE

From offtheeatenpathblog.com
4.5/5 (2)
Total Time 55 mins
Category Breakfast
Published Oct 1, 2018


“KITCHEN SINK” OVERNIGHT BREAKFAST CASSEROLE - MADE IT.
Nov 30, 2022 Instructions. In a 9 x 13 inch casserole dish lightly coat with baking spray. Layer down the hash browns. Press down into pan. Then sprinkle sausage and bacon down.
From madeitateitlovedit.com


EGGS BENEDICT CASSEROLE - THE STAY AT HOME CHEF
This casserole is perfect for prepping ahead of time, making your morning stress-free! Prepare the Casserole: Follow the recipe instructions up to the point of baking, but instead of popping the …
From thestayathomechef.com


EVERYTHING BUT THE KITCHEN SINK BREAKFAST CASSEROLE RECIPES
Whisk together eggs, milk and ground mustard, adding salt and pepper to taste. Pour over top of casserole dish. Bake at 350 for 50 minutes, until center is set and puffy.
From tfrecipes.com


19 CASSEROLES THAT MAKE DINNER EFFORTLESS EVERY NIGHT
1 day ago Walking Taco Casserole Recipe. Photo credit: Tiny Batch Cooking. Walking taco casserole recipe brings a fun and easy twist to family dinners or casual gatherings. It’s a dish …
From eggsallways.com


THE BEST CHRISTMAS MORNING EGG CASSEROLE RECIPE - EAT THIS NOT …
3 days ago That will become the foundation of the dish. Layer the greased casserole dish with bread pieces, add bits of cooked sausage, then top with cheese. Build a second layer in the …
From eatthis.com


EVERYTHING BUT THE KITCHEN SINK RECIPE - CHEF'S RESOURCE
The “everything but the kitchen sink” method is a great way to experiment with different flavors and ingredients, making it an ideal choice for home cooks and professional chefs alike. Ingredients. To create the “everything but the kitchen …
From chefsresource.com


POOR MAN HUSBAND CASSEROLE | RECIPELION.COM
Poor Man Husband Casserole is an "everything but the kitchen sink" type recipe. This easy and cheap casserole recipe is super tasty and will keep your wallet happy. When you're looking for budget friendly meals (aka poor man meals), it …
From recipelion.com


AN EVERYTHING BUT THE KITCHEN SINK CASSEROLE | RECIPE …
This beef and noodle casserole that can be made using ingredients you probably already have on hand is perfect for nights like these. It's super easy and is made by combining some onions, bell pepper, garlic, ground beef, olives, egg …
From recipestation.com


BREAKFAST CASSEROLE RECIPE (MAKE-AHEAD!) | THE KITCHN
4 days ago Mix the egg mixture. Whisk together the eggs, half-and-half, mustard, salt, and pepper until well-combined. Assemble the casserole. Mix the sausage mixture, hash browns, and about half of the shredded cheese …
From thekitchn.com


POOR MAN HUSBAND CASSEROLE - JUST COOK WELL
Poor Man Husband Casserole is an “everything but the kitchen sink” type recipe. This easy and cheap casserole recipe is super tasty and will keep your wallet happy. When you’re looking for budget friendly meals, it doesn’t get better …
From justcookwell.com


"EVERYTHING BUT THE KITCHEN SINK" CASSEROLE - RECIPE ROOST
Dec 6, 2016 Hearty, filling, and packed with yummy flavor!
From reciperoost.com


KITCHEN SINK EGG BAKE - FAVEHEALTHYRECIPES.COM
When it's the end of the week and you have lots of leftover vegetables in your refrigerator, it's time to make a Kitchen Sink Egg Bake. This recipe calls for asparagus, mushrooms, goat & cottage cheeses, and some basic spices. But, …
From favehealthyrecipes.com


EVERYTHING BUT THE KITCHEN SINK CASSEROLE RECIPES
1 cup cooked, pulled or diced chicken: 1 medium head of cauliflower (or use a bag of frozen florets, thawed) 1/3 cup butter: ½ cup diced green pepper
From tfrecipes.com


KITCHEN SINK EGG BAKE RECIPES
Steps: Prepare a 9 X 13 pan (greased). Spread cubed bread evenly; cover with cheese. Beat eggs until light and fluffy. Add remaining ingredients.
From tfrecipes.com


MEATY BREAKFAST CASSEROLE - RECIPES SIMPLE
Mar 20, 2014 Preheat the oven to 375 degrees. Spread the diced potatoes in an even layer in the bottom of a 9x13 baking dish. Over medium-high heat cook the bacon in a large skillet until crispy.
From recipessimple.com


I KNOW IT SOUNDS EXTREME, BUT THESE 41 KITCHEN PRODUCTS ARE …
3 days ago So easy to use, takes probably a minute to fully bubble up and clean, and you’re left with a clean sink! I use with other drain cleaning products, but would 100% recommend for …
From buzzfeed.com


EVERYTHING BUT THE KITCHEN SINK CASSEROLE - FOOD PROOD
Printable Recipe HERE. Ingredients. Ingredients Noodles Cheese < – Learn How to Make Your Own Sour Cream or Yogurt Veggies Meat Bacon Fried Onions S&P. Directions. 1. Cook the …
From foodprood.com


Related Search