EASY HOMEMADE WASSAIL
Hot wassail is a delicious drink that the whole family can enjoy from two to ninety-two. It smells like Christmas in a mug.
Provided by Laurie Neverman
Categories Beverage
Time 50m
Number Of Ingredients 8
Steps:
- In a large pot on the stove or in a slow cooker, add all of your ingredients.
- Cook on low heat for 45 minutes.
- Garnish with fresh orange and lemon slices.
- Serve your hot wassail and toast!
Nutrition Facts : Calories 184 calories, Sugar 44.1 g, Sodium 52.4 mg, Fat 0.3 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 46.6 g, Fiber 0.7 g, Protein 0.2 g, Cholesterol 0 mg
WASSAIL RECIPE
Wassail is a delicious warm drink made up of apple cider, orange juice and lemon juice. Perfectly seasoned to warm you to the core. Wassail is perfect for cold winter days, Holiday parties and Christmas celebrations.
Provided by Sarah Alvord, Feeding Your Fam
Time 35m
Number Of Ingredients 9
Steps:
- In a large pot (at least 4 quarts) stir together the water and sugar and bring to a boil.
- Boil, stirring occasionally for 5 minutes. Turn off the heat and add in the cloves, allspice, cinnamon and ginger. Let sit for at least 30 minutes.
- At this point you can strain and remove the spices or leave them in. (I like to leave them in)
- Add in the apple cider, orange juice and lemon juice. Stir to combine. Bring just to a boil and then turn down to low to keep warm while serving.
Nutrition Facts : Calories 127 kcal, Carbohydrate 32 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 7 mg, Fiber 1 g, Sugar 28 g, ServingSize 1 serving
CIDER WASSAIL
This traditional wassail recipe came from a dear friend in Fort Wayne, Indiana, where we lived for many years. Since it's warm, wonderful and non-alcoholic, we've even served it at church. This wassail drink is also perfect for a holiday open house. -Maryellen Hays, Wolcottville, Indiana
Provided by Taste of Home
Time 30m
Yield 12 servings (2-1/2 quarts).
Number Of Ingredients 8
Steps:
- In a large saucepan, combine all of the ingredients. Bring to a boil. Reduce heat; cover and simmer for 20-30 minutes. Discard cinnamon sticks. Serve hot in mugs.
Nutrition Facts : Calories 107 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 17mg sodium, Carbohydrate 27g carbohydrate (23g sugars, Fiber 0 fiber), Protein 0 protein.
CHRISTMAS WASSAIL
This hot cup of joy is sweet and warms you from head to toe.
Provided by JP
Categories Drinks Recipes Cider Recipes
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Pour apple cider, pineapple juice, and cranberry juice into a stockpot. Place orange slices, cinnamon sticks, allspice berries, and cloves in a muslin pouch or directly into the apple cider mixture. Bring apple cider mixture to a boil; reduce heat and simmer until flavors have blended, 15 to 20 minutes. Remove orange slices and spices before serving.
Nutrition Facts : Calories 218.2 calories, Carbohydrate 54.3 g, Fat 0.3 g, Fiber 0.9 g, Protein 0.5 g, Sodium 24.8 mg, Sugar 44.8 g
WASSAIL
This non-alcoholic apple cider punch simmered with honey, pineapple juice, and lemon juice and flavored with clove-spiced oranges is perfect for the holidays or any fall gathering.
Provided by chefcatie
Categories World Cuisine Recipes European UK and Ireland English
Time 40m
Yield 18
Number Of Ingredients 10
Steps:
- Preheat the oven to 300 degrees F (150 degrees C).
- Stud oranges with whole cloves and place in a baking pan. Add water to cover bottom of the pan.
- Bake in the preheated oven until oranges have softened, about 30 minutes.
- Meanwhile, place apple cider and cinnamon sticks into a large saucepan; bring to a boil. Simmer, covered, for 5 minutes. Remove lid and add pineapple juice, honey, lemon juice, lemon zest, and ground nutmeg. Return to a simmer and cook for 5 more minutes.
- Pour into a punch bowl and float spiced oranges on top.
Nutrition Facts : Calories 161.7 calories, Carbohydrate 40.7 g, Fat 0.2 g, Fiber 0.9 g, Protein 0.4 g, Sodium 23.1 mg, Sugar 34.4 g
OLD ENGLISH WASSAIL
This sounds like the perfect thing for New Years and imagine how your home will smell - heavenly! If making a 1/2 batch, I see no reason this couldn't be made in a slow cooker. From our local television news station, WCTV. Submitted by Chef Kevin Keating of Kesier University.
Provided by Kats Mom
Categories Beverages
Time 4h30m
Yield 14 cups, 18 serving(s)
Number Of Ingredients 10
Steps:
- Dissolve the sugar in the juices and warm over medium heat.
- Add the bitters and the rum and simmer for 15 minutes.
- Reduce heat.
- Stud the orange with the allspice and cloves add to the liquid with the cinnamon and steep for 4 hours. Do not boil.
Nutrition Facts : Calories 138.8, Fat 0.2, Sodium 3.6, Carbohydrate 27.7, Fiber 0.2, Sugar 25.6, Protein 0.1
TRADITIONAL WASSAIL
You'll be ready to go a-wassailing with this hot toddy recipe that blends apple cider, orange juice and fall spices into a delicious warm beverage.
Provided by Charlyn Fargo
Categories Appetizers
Time 35m
Yield 8 servings of ⅔ cup each
Number Of Ingredients 9
Steps:
- Mix juices, sugar and seasonings together. Add the brandy at this point to make the alcoholic wassail.. Slowly bring to a boil in a large saucepan or pot. Boil for 1 minute.. Reduce heat and simmer for 30 minutes.. Serve hot with sliced oranges floating in the punch bowl.
Nutrition Facts :
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