English Hard Cake Recipes

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ENGLISH HARD CAKE



English Hard Cake image

Good served with: a cup of tea or strong coffee.

Provided by Larry Myers @Larry

Categories     Other Snacks

Number Of Ingredients 10

2 1/2 cup(s) unbleached flour
1 cup(s) toasted walnuts, chopped
2 teaspoon(s) baking powder
1/2 teaspoon(s) salt
1/2 cup(s) butter or margarine
3/4 cup(s) sugar
2 large eggs
1 teaspoon(s) vanilla extract
1/4 cup(s) sugar 1 teaspoon cinnamon
1 teaspoon(s) cinnamon

Steps:

  • Combine the flour, walnuts, baking powder and salt.
  • Cream the butter and sugar together.
  • Beat in eggs, one at a time. Stir in vanilla.
  • Add the dry ingredients, (not the cinnamon sugar ), mixing until combined. The mixture will be crumbly. Do not beat into a soft creamy mixture.
  • Shape into walnut-size balls. Arrange in circles in a greased 9-inch cake pan. Sprinkle with cinnamon and sugar.
  • Bake at 350 F for 50 minutes.

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