English Cherubs Recipes

ENGLISH CHERUBS

Steps:

• 1. Preheat oven to 350. Prepare a 9" square pan with non-stick spray, parchment or grease and flour.
• 2. In a large bowl, combine 1/2 of brown sugar,butter, flour and dash of salt. Mix until well blended.
• 3. Press into bottom of pan.
• 4. In small bowl, beat eggs till foamy.
• 5. Add remaining brown sugar,1/2 c. sugar, vanilla and 1/4 tsp. salt. Mix well.
• 6. Stir in coconut and pecans, and then spread over the batter in pan.
• 7. Bake for 30 minutes or until lightly browned. Cool. Cut into 1-1/2" squares.

ENGLISH CHERUBS

Steps:

• Combine 1/2 cup brown sugar, butter, flour, and dash of salt.
• Press into the bottom of a 9" square pan. This will look dry.
• Beat the eggs until foamy.
• Add the other 1/2 cup brown sugar plus the white sugar, vanilla, and 1/4 teaspoons salt.
• Stir in the coconut and nuts.
• Spread over the layer in the pan.
• Bake at 350 degrees until top is set, about 30 minutes.
• Cool and cut into 1 and 1/2" squares.