Elvis Panini Recipes

ELVIS PANINI

Elvis Panini image

Yep you guessed it......Peanut butter and banana Italianized. You can use Nutella to make it even more Italian.

Provided by Huskergirl

Categories Breakfast

Time 12m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 4

Ingredients

3 tablespoons peanut butter
1 banana, sliced
1 teaspoon honey (optional)
2 slices poundcake or 2 slices sponge cakes

Steps:

Spread peanut butter on pound cake.
Add slice bananas and Honey.
Coat with melted butter and grill in skillet on med heat with a heavy pot on top for 3 to 4 minutes per side.
Sprinkle with powdered sugar if desired.

Nutrition Facts : Calories 620.1, Fat 36.5, SaturatedFat 12, Cholesterol 132.6, Sodium 460.3, Carbohydrate 65.6, Fiber 6.2, Sugar 18.9, Protein 16.6

THE ELVIS PRESLEY

The Elvis Presley image

Provided by Food Network

Categories dessert

Time 20m

Yield 4 sandwiches

Number Of Ingredients 11

Ingredients

2 cups roasted unsalted peanuts
1/4 cup peanut oil
2 eggs, beaten
1 teaspoon vanilla extract
1/4 cup heavy cream
8 slices banana bread
1 tablespoon unsalted butter
2 ripe bananas
1 cup panko (Japanese) bread crumbs
1/4 cup peanut oil
4 teaspoons honey

Steps:

For the peanut puree: Place the peanuts in 1/4 cup of peanut oil in a small saute pan and heat for 3 minutes at low heat. Transfer to a blender and puree until smooth.
For the bread: Mix eggs, vanilla and heavy cream together in a bowl. Dip banana bread into the mixture. Melt butter in a nonstick pan and cook banana bread for 2 minutes on each side or until golden brown. Place bread on a paper towel and reserve.
For the bananas: Cut bananas into quarters and dip into the same egg mixture as above, then roll the bananas in the bread crumbs until well covered. In a nonstick pan, heat 1/4 cup of peanut oil until nearly smoking and fry bananas until golden brown, remove from oil and place on a paper towel as well.
For assembly: Spread both sides of banana bread with peanut puree and layer with the fried bananas. Drizzle with 1 teaspoon of honey. Close the sandwich and slice.

ELVIS SANDWICH

Elvis Sandwich image

This sandwich may sound unappealing, but it's actually very tasty, especially on cold winter days! Legend has it that this was a favorite of The King.

Provided by Zach

Categories Meat and Poultry Recipes Pork

Time 20m

Yield 1

Number Of Ingredients 5

Ingredients

3 tablespoons peanut butter
2 slices white bread
1 banana, peeled and sliced
3 slices cooked bacon
1 ½ teaspoons butter

Steps:

Spread the peanut butter on one side of one slice of bread. Top with sliced banana, then slices of cooked bacon. Cover with the other slice of bread. Spread butter on the outside of the sandwich.
Heat a skillet over medium heat. Fry the sandwich on each side until golden brown and peanut butter is melted, about 4 minutes total.

Nutrition Facts : Calories 578.6 calories, Carbohydrate 61.8 g, Cholesterol 16.1 mg, Fat 32.7 g, Fiber 7.2 g, Protein 17.4 g, SaturatedFat 9.5 g, Sodium 608.8 mg, Sugar 21.1 g

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