Elephant Deli Tomato Orange Soup Recipes

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ELEPHANT DELI TOMATO-ORANGE SOUP, VERY QUICK



Elephant Deli Tomato-Orange Soup, Very Quick image

Got this recipe from our local paper, many years ago. It is quick and good, another family favorite. Can be made with bottled pre-squeezed orange juice, but fresh orange juice is better.

Provided by Grannydragon

Categories     Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1/2 cup butter (1 stick)
1 medium onion, diced
2 (14 1/2 ounce) cans tomatoes (diced or pureed)
2 teaspoons salt
1/2 teaspoon pepper
1/4 teaspoon baking soda
1 teaspoon dried thyme
2 cups fresh orange juice
1/2 cup cream (heavy or whipping)

Steps:

  • Sautee onions in butter, in soup pot until transparent.
  • Add canned tomatoes with their juice, salt, pepper, baking soda and dried thyme.
  • Bring to boil, then reduce heat and simmer uncovered for 15 minutes.
  • Add orange juice and cream, heat through and serve, hot.

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