Elegant Turkey Casserole Almondine Recipes

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TURKEY ALMONDINE



Turkey Almondine image

Make and share this Turkey Almondine recipe from Food.com.

Provided by Sharon123

Categories     Lunch/Snacks

Time 40m

Yield 6 serving(s)

Number Of Ingredients 11

2 cups cooked white rice
3 cups cooked turkey breast, cubed, skin removed
2 (10 3/4 ounce) cans condensed cream of chicken soup
1/2 cup light mayonnaise
2 cups celery, diced
2 tablespoons onions, minced
2 teaspoons salt
1/2 teaspoon pepper
2 cups corn flakes, crushed
3 ounces almonds, sliced
2 tablespoons butter, melted (or margarine)

Steps:

  • Combine the rice, turkey, soup, mayonnaise, celery, onion, and salt in a 13"x9" baking pan.
  • Distribute cornflakes, almonds, and melted butter on top. Bake at 350*F. for 30 minutes. Enjoy!

Nutrition Facts : Calories 401.7, Fat 24.5, SaturatedFat 5.7, Cholesterol 25.3, Sodium 1772.8, Carbohydrate 39.2, Fiber 2.8, Sugar 3.9, Protein 8.3

ELEGANT TURKEY CASSEROLE ALMONDINE



Elegant Turkey Casserole Almondine image

This tastes so good, it's almost sinful! It's a bit costly though and very rich. I first had it at a church luncheon when I was a teenager.

Provided by byZula

Categories     Savory Pies

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 18

2 cups flour
6 ounces cream cheese
1/2 teaspoon salt
1/2 cup margarine
1/2 cup milk or 1/2 cup water
4 tablespoons margarine
1 large chopped onion
1/2 lb sliced mushrooms
1/2 cup slivered almonds
2 (13 ounce) cans worthington deli turkey, cut into bite-sized pieces
1/2 teaspoon poultry seasoning
1 cup sour cream
2 (10 ounce) cans cream of mushroom soup
1/2 teaspoon garlic powder
1/2 teaspoon thyme
1/2 teaspoon onion powder
4 tablespoons melted margarine
1 cup coarse breadcrumbs

Steps:

  • Line a 9 by 14-inch baking pan with the pastry.
  • Saute onion and mushrooms in margarine.
  • Stir in nuts and remaining ingredients except breadcrumbs and rest of melted margarine.
  • Pour into pastry. Fold pastry over and make a rolled crust completely around pie.
  • Toss breadcrumbs with melted margarine and sprinkle on top.
  • Bake at 425 degrees for 20 to 25 minutes.

Nutrition Facts : Calories 977.8, Fat 64.3, SaturatedFat 19.1, Cholesterol 118.5, Sodium 2882.3, Carbohydrate 70.2, Fiber 4.3, Sugar 9.9, Protein 32.6

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