Elaines Sirloin Burger Soup Recipes

ELAINE'S SIRLOIN BURGER SOUP

Steps:

• Cook ground sirloin and onions in butter in large saucepan, stirring to break up as small as possible for about 5 minutes, until meat is no longer pink.
• Sprinkle steak seasoning and Worcestershire sauce over meat and continue stirring until meat browns.
• Pour in water, scraping up brown bits from bottom of pan. Add broth, vegetable juice, and vegetables. Bring to boil, reduce heat, cover and simmer 45 minutes.
• Return to boil, break up noodles into soup, stir well.
• Reduce heat to simmer, and cook for 10 more minutes.

CONTEST-WINNING HEARTY HAMBURGER SOUP

Steps:

• In a large saucepan, brown beef; drain. Add the next 10 ingredients; bring to a boil. , Reduce heat; cover and simmer for 15 minutes or until potatoes and carrots are tender. Add green beans. Cover and simmer 15 minutes longer or until the beans are tender.

SLOW COOKER GROUND BEEF AND VEGETABLE SOUP

Steps:

• Stir beef broth, ground sirloin, corn, green beans, peas, tomato sauce, carrots, potatoes, onion, celery, garlic, parsley, celery seed, and bay leaves together in a slow cooker.
• Cook on Low for 4 hours. Check for moisture and add broth as needed. Continue cooking another 4 hours. Season with salt and black pepper.