Eggless Bourbon Biscuits Recipes

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BOURBON BISCUITS RECIPE | EGGLESS BOURBON BISCUITS RECIPE



Bourbon Biscuits Recipe | Eggless Bourbon Biscuits Recipe image

A family favourite bourbon biscuits made easily at home without any preservatives & eggs. These taste so delicious and very close to real bourbon biscuits.

Provided by Aarthi

Categories     Deserts

Time 27m

Number Of Ingredients 13

½ cup Unsalted Butter (110 grams)
¼ cup Brown Sugar (50 grams)
1 tbsp Honey
1 cup All Purpose Flour (120 grams)
¼ cup Cocoa Powder (25 grams)
½ tsp Baking Soda
Salt a pinch
Milk few drops to make dough.
Sugar - as needed for topping
4 tbsp Butter
½ cup Confectioners Sugar
1 tbsp Cocoa Powder
1 tsp Vanilla Essence

Steps:

  • Preheat oven to 160 degree C.
  • Take butter, sugar and honey in a bowl and whisk till creamy.
  • Add in flour, cocoa, baking soda, salt and mix well.
  • Add few drops of milk and knead to a dough.
  • Roll it between parchment paper till it is 2 cm thick.
  • Cut into strips like bourbon biscuits.
  • Arrange in a tray lined with parchment paper. prick with fork, sprinkle sugar all over the cookies on half of the cookies.
  • Bake it in the oven for 9 to 12 mins. Remove it and cool it down.
  • Now make the filling, take all ingredients in a blender and blend till creamy.
  • Take cookies, spread filling on one side, top with other cookie. Put in fridge for few mins.
  • Serve.

Nutrition Facts : ServingSize 1 servings, Calories 204 kcal, Carbohydrate 19 g, Protein 2 g, Fat 14 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 36 mg, Sodium 93 mg, Fiber 1 g, Sugar 8 g, UnsaturatedFat 5 g

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