Egg Stuffed Taters Recipes

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CHEESE-STUFFED TATER TOTS RECIPE BY TASTY



Cheese-Stuffed Tater Tots Recipe by Tasty image

Here's what you need: frozen hash brown, all-purpose flour, salt, ground black pepper, eggs, cheddar cheese, vegetable oil

Provided by Tasty

Categories     Snacks

Time 30m

Yield 4 servings

Number Of Ingredients 7

2 lb frozen hash brown, thawed
2 tablespoons all-purpose flour
1 ½ tablespoons salt, or more to taste
1 tablespoon ground black pepper
3 eggs
1 block cheddar cheese, cut into small, rectangular cubes
vegetable oil, for frying

Steps:

  • Combine thawed hash browns, flour, salt, pepper, and eggs in a bowl.
  • Take a piece of cheese and wrap a palmful of the mixture around it, shaping it into a tot (you may have to squeeze out some excess moisture to make it nice and tight).
  • Fill a large, deep skillet halfway with oil and heat over medium. When the oil is hot, drop in some tots, turning them along the way until they're crispy and golden brown. Let cool a bit.
  • Enjoy!

Nutrition Facts : Calories 807 calories, Carbohydrate 69 grams, Fat 53 grams, Fiber 6 grams, Protein 15 grams, Sugar 1 gram

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