Egg Salad For One Recipes

DELICIOUS EGG SALAD FOR SANDWICHES

Steps:

• Place egg in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
• Place the chopped eggs in a bowl, and stir in the mayonnaise, mustard and green onion. Season with salt, pepper and paprika. Stir and serve on your favorite bread or crackers.

UNIQUE EGG SALAD FOR ONE

Steps:

• Dice up eggs in bowl.
• Stir all other ingredients into eggs.
• Spread on bread or crackers.

EGG SALAD RECIPE FOR ONE

Steps:

• Boil your eggs, cool, and dice according to the directions provided in the notes if necessary.
• Combine your eggs, mayo, red onion, green onion, salt, pepper, and paprika together in a bowl until well combined.
• Spread evenly on the bread of your choice.
• Serve immediately.

EGG SALAD FOR ONE

Steps:

• Place eggs in a small saucepan and cover with water by 1 inch. Bring water to a boil; immediately remove from heat, and cover. Let stand 12 minutes. Drain and rinse under cold running water.
• Meanwhile, in a medium bowl, combine mayonnaise, shallot, relish, and Old Bay Seasoning. Peel eggs; coarsely chop, and fold into mayonnaise mixture. Season with salt and pepper.
• Can be eaten alone or on a sandwich.