Egg Free Apple Cake Recipes
CINNAMON APPLE CAKE RECIPE
Cinnamon apple cake recipe is that perfect dessert you will make during the fall with those season's best apples. With the goodness of ripe and sweet apples, good olive oil, spiked with cinnamon, this apple is cake is just aptly sweet to be served as breakfast. Double it up as dessert with a scoop of ice cream and a dollop with sweetened whipped cream. Here is the easy egg-free cinnamon apple cake recipe with step by step photos.
Provided by Harini
Categories Breakfast Dessert Snack
Time 50m
Number Of Ingredients 10
Steps:
- Preheat oven at 180 C / 350 F. Grease and dust a loaf tin.
- Peel, core and finely chop the apples. For 1.5 cups chopped apple I used 2 tablespoons sugar. Mix sugar and cinnamon powder well with apples. Set aside.
- Add olive oil, sugar, curd and vanilla in a bowl. Mix well until combined.
- Add flour, baking powder and salt into the wet ingredients. Mix and whisk well.
- Fold in the prepared apple sugar mixture and mix gently.
- Pour into the prepared loaf tin and bake in the preheated oven for 40-50 minutes.
- Cool in the loaf tin for 5 minutes. Invert and cool in a wire rack for 30 minutes. Slice and serve.
Nutrition Facts : Calories 379 kcal, ServingSize 1 serving
EGG-FREE APPLE CAKE
"This originated during the Depression when staples were scarce, but I made a few changes to make it healthier and add zip. Everyone who eats it requests the recipe. It's great for cold weather and travels well." Christine Holmes - Mineral, Virginia
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 16 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, bring the first eight ingredients to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Remove from the heat; cool to room temperature., In a large bowl, combine flour and baking soda; fold in the apple mixture. Transfer to a 10-in. fluted tube pan coated with cooking spray. , Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
Nutrition Facts : Calories 286 calories, Fat 5g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 508mg sodium, Carbohydrate 60g carbohydrate (39g sugars, Fiber 2g fiber), Protein 3g protein.
NO SUGAR ADDED APPLE CAKE
Steps:
- Preheat your oven to 325 and prep a pan for nonstick
- Mix together your apples, nuts, cinnamon, and vanilla. Set this bowl aside.
- In another bowl, beat together the liquid, oil, and the eggs. Set this aside
- Now in a mixing bowl, combine together the sugar alternative and the Carbquick. You can sift this or use the method of your choice.
- Slowly pour half of the contents from the wet bowl into the dry ingredient mixing bowl.Mix gently and then add the remainder.
- Fold in the contents from the first bowl (apples etc) into the mixing bowl by hand. Bake this for an hour or until a toothpick comes out clean.
Nutrition Facts : ServingSize 1 g, Calories 118 kcal, Carbohydrate 8 g, Protein 1 g, Fat 7 g, SaturatedFat 5 g, Cholesterol 27 mg, Sodium 11 mg, Fiber 1 g, Sugar 5 g
APPLE MUFFINS (EGG-FREE)
Simple, easy and quick with few ingredients. Healthy and tasty!
Provided by mcsherryr
Time 30m
Yield Makes Muffins
Number Of Ingredients 0
Steps:
- Preheat oven to 180C/gas mark 6.
- Grease 12-cup muffin tin or line tin with muffin cups.
- Cream together the sugar and butter.
- Sift the flour, salt and baking powder into the mixture alternately with the milk.
- Fold in the fruit and spoon into muffin cases.
- Bake in the oven for 20-25 minutes until golden brown and a toothpick inserted into the centre of a muffin comes out clean.
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