Egg And Bacon Impossible Pie Recipes

EGG AND BACON IMPOSSIBLE PIE

Steps:

• Lightly grease a 5 cup capacity pie dish and preheat your oven to 200 degrees celsius (fan-forced)
• Dice the bacon and finely chop the brown onion before placing into a frying pan and cooking for 5 minutes over a medium heat until the onion turns translucent and the bacon begins to brown.
• Add the cooked bacon and onion to a bowl along with the grated cheese and flour and mix until all the ingredients are coated in flour before seasoning with a little salt and pepper.
• Scatter these ingredients across the base of the pie dish.
• In a large jug, whisk together the eggs and milk before carefully pouring it over the mixture in the pie dish and garnish with parsley.
• Place the pie into your preheated oven and bake for 40 minutes or until the pie has risen and is golden.

IMPOSSIBLE BROCCOLI PIE

Steps:

• Thaw broccoli crowns in a 9" pie plate, layer with onions and then cheese.
• In a large bowl, combine eggs, milk, Bisquix and pepper, beat together well.
• Pour mixture over broccoli in a spiral motion (otherwise it may take too long to cook in the middle).
• Bake for 25-35 minutes at 400F (a knife poked into the middle should come out clean).

KETO BREAKFAST CASSEROLE RECIPE (EGG AND BACON PIE)

Steps:

• Whisk the eggs and milk together using a fork.
• Add all the ingredients, reserving the tomatoes and extra cheese for the top.
• Add any vegetables (optional) and stir gently.
• Pour into a 20x30 cm/8x12 inch square baking dish that has been greased and lined with baking parchment paper.
• You may need to move the vegetables in the dish with the fork so they are evenly distributed.
• Optional: Place the sliced cherry tomatoes and cheese on top.
• Bake at 180C/350F for 20-30 minutes.

BISQUICK IMPOSSIBLE QUICHE RECIPE

Steps:

• Preheat oven to 400 degrees F.
• Lightly grease a 10-inch pie plate.
• Add shredded cheese, crumbled bacon, and diced onion onto the bottom of the pie plate. Spread evenly.
• In a seperate bowl, beat the eggs, salt, and pepper together. Then stir in the milk.
• Add the Bisquick, and whisk until you form a smooth mixture.
• Pour the Bisquick mixture over the pie plate.
• Bake in the preheated oven for 35 minutes. Check for doneness by poking the center with a toothpick. It if comes out clean, the quiche is done!
• Let the quiche cool on a wire rack for15 minutes.
• Slice and serve warm.

IMPOSSIBLE BACON PIE

Steps:

• Heat oven to 400*F; Grease 10-inch quiche dish or pie plate.
• Sprinkle bacon, cheese and onion into plate.
• Beat remaining ingredients together until smooth, 15 seconds in the blender or 1 minute with hand beater.
• Pour into pie plate.
• Bake until knife inserted between center and edge comes out clean, 35 to 40 minutes.
• Cool 5 minutes.
• VARIATION: Can substitute crab meat for the bacon.

IMPOSSIBLY EASY BACON PIE

Steps:

• Heat oven to 400°F. Grease 9-inch glass pie plate. Sprinkle bacon, cheese and onion into pie plate.
• In medium bowl, beat remaining ingredients until blended; pour into pie plate.
• Bake 35 to 40 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving.