Eatmore Bars Recipes

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EAT MORE BAR SQUARES - AN EASY CANDY CONFECTION!



Eat More Bar Squares - an easy candy confection! image

Eat-More Bar Squares - an easy candy confection! These chewy and crunchy candy squares are the perfect marriage of peanut and chocolate flavours. Great for gift giving at the Holidays too.

Provided by Barry C. Parsons

Time 14m

Number Of Ingredients 5

1 cup corn syrup
3/4 cup peanut butter
1 1/2 cups chocolate chips, semi sweet or dark are best
1 tsp vanilla extract
2 cups roasted peanuts, salted or unsalted

Steps:

  • You will need to pay constant attention to this mixture as it cooks, stirring almost constantly or the mixture will burn. Be very careful. It will get quite hot.
  • Lightly grease the bottom and sides of a 9x9 inch pan and line both the bottom and sides with parchment paper.
  • Heat the corn syrup over medium-low to medium heat until it is hot and almost boiling, stir in the peanut butter and vanilla and heat for another couple of minutes before stirring in the chocolate chips.
  • Boil this mixture gently for 4 minutes only, stirring and scraping the entire bottom of the pan as it cooks. A silicone spatula is ideal for this.
  • Remove from heat and stir in the peanuts.
  • Carefully add the mixture to the prepared pan. You will need to use the back of a tablespoon or a silicone spatula to press and spread the mixture evenly into the pan.
  • Let cool completely for several hours at room temperature before lifting the batch out onto a cutting board and cutting into 25 - 36 squares with a large sharp knife. I prefer them smaller because they are very candy-like.
  • Store in an airtight container with sheets of parchment paper between the layers if you are stacking them.

Nutrition Facts : Calories 141 calories, Carbohydrate 15 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 9 grams fat, Fiber 1 grams fiber, Protein 3 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 36 candy squares, Sodium 66 milligrams sodium, Sugar 12 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat

EAT MORE BARS



Eat More Bars image

These are so easy to make and taste like a Eat More candy bar. I make them often and they are always on my Christmas dainty tray. Need to take a dainty to the office? This would be the one.I'm sure these could be made using a micowave, I have just always used the stove--- not sure why.

Provided by Dotty2

Categories     Dessert

Time 15m

Yield 16 pieces

Number Of Ingredients 6

1/2 cup peanut butter
3/4 cup honey
1 cup chocolate chips
1 teaspoon vanilla
1 1/2 cups oatmeal
1 cup chopped peanuts (dry roasted are best)

Steps:

  • Melt peanut butter and honey over med low heat.
  • Add chocolate chips to peanut butter and honey.
  • Stir until melted.
  • Remove from heat.
  • Add vanilla.
  • Add oatmeal and peanuts.
  • Press into lightly buttered 8x8 pan( using lightly buttered hands if you need to).
  • Set in fridge until firm enough to cut into bars.
  • (about 1 hr).
  • (for thinner bars use larger pan).
  • Freeze very well.
  • ENJOY!

Nutrition Facts : Calories 227.4, Fat 12.2, SaturatedFat 3.4, Sodium 40.9, Carbohydrate 28, Fiber 2.7, Sugar 20, Protein 5.9

EATMORE BARS



Eatmore Bars image

This is my version of this famous Cdn. Eatmore Bar. These taste exactly the same. Its a must try if you like Eatmores.

Provided by andypandy

Categories     Candy

Time 8m

Yield 20 squares

Number Of Ingredients 5

1/2 cup smooth peanut butter
1 cup beehive golden syrup
1 3/4 cups semi-sweet chocolate chips
1 1/4 cups small flake 20 minutes oats
2 cups chopped dry roasted peanuts

Steps:

  • First, I place my regular large oats into a processor and process down to make a small flake oat.
  • Do not pulverize, keep into a small flake.
  • Next chop peanuts, not too fine.
  • Prepare a 10 x 6 inch pan (brownie pan) lightly with spray or a butter (this will give you a thicker square).
  • In a saucepan add the peanut butter and corn syrup and bring to a low boil, and stir well, then remove from heat.
  • Add chipits stir well into warm mix, until combined and a melted.
  • Add in small flakes oats, and peanuts.
  • Mix well until combined evenly.
  • Pour in to prepared pan.
  • Chill to harden, remove five minutes, then slice into bars.

EAT MORE BARS RECIPE - (3.6/5)



Eat More Bars Recipe - (3.6/5) image

Provided by á-153

Number Of Ingredients 5

1/2 cup peanut butter
2 cups semi-sweet chocolate chips
1 cup corn syrup
1 cup oatmeal
1 cup chopped peanuts

Steps:

  • Melt syrup & chocolate over low heat in a non-stick sauce-pan. Remove from heat. Add peanut butter & mix until melted. Add oatmeal & peanuts. Mix well. Pour evenly into a buttered cookie sheet. Let set in fridge for 30 minutes.

EAT-MORE BARS



Eat-More Bars image

Make the best version of very famous Eat-More Chocolate Bars O Canada - the best recipe from the best country

Provided by Cookie

Time 24m

Number Of Ingredients 5

1 1/4 cups chocolate chips
1 cup corn syrup
1/2 cup peanut butter
1/2 cup rolled oats
1 cup chopped peanuts

Steps:

  • Line 8x8 pan with aluminum foil.
  • Spray with baking spray and set aside.
  • Melt chocolate chips, corn syrup and peanut butter over a medium heat stirring constantly.
  • Remove from heat and add oats and chopped peanuts.
  • Pour into prepared pan.
  • Let sit in the fridge for about 1 hour.
  • Cut into desired sizes.
  • Enjoy and share.

Nutrition Facts : ServingSize 1 grams, UnsaturatedFat 0 grams unsaturated fat

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