PLUM CLAFOUTI
A family favourite that fills the house with a cinnamon aroma. A delicious plum dessert, dusted with icing sugar!
Provided by GibsonsGirl
Categories World Cuisine Recipes European French
Time 1h10m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Butter a 10 inch pie plate, and sprinkle 1 tablespoon of sugar over the bottom.
- Arrange the plum halves, cut side down, so that they cover the entire bottom of the pie plate. Sprinkle 2 tablespoons of sugar over the top of the plums. In a blender, combine the remaining 3 tablespoons of sugar, eggs, milk, flour, lemon zest, cinnamon, vanilla, and salt. Process until smooth, about 2 minutes. Pour over the fruit in the pan.
- Bake for 50 to 60 minutes in the preheated oven, or until firm and lightly browned. Let stand 5 minutes before slicing. Dust with confectioners' sugar before serving.
Nutrition Facts : Calories 185.9 calories, Carbohydrate 34.9 g, Cholesterol 73 mg, Fat 3.1 g, Fiber 2 g, Protein 5.6 g, SaturatedFat 1.1 g, Sodium 62.7 mg, Sugar 25 g
More about "easypeasyplumclafouti recipes"
From food.com
From cook.me
From nononsense.recipes
From tfrecipes.com
From thetortillachannel.com
From judicialpeach.com
From lilvienna.com
From completelydelicious.com
From epicurious.com
From allrecipes.com
From biggerbolderbaking.com
From abakingjourney.com
From tfrecipes.com
From cookingtoday.net
From prettysimplesweet.com
From amomstake.com
From bbcgoodfood.com
From highwoodcrossing.com
From worldbestcoconutrecipes.blogsp…
From webetutorial.com
From jamieoliver.com
From bakedbyanintrovert.com
From theunlikelybaker.com
From pinterest.com
From theansweriscake.com
From donnahay.com.au
From food.com
From epicurious.com
From sabrinacurrie.com
From pinterest.ca
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love