Easymicrowavepie Recipes

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EASY MICROWAVE PIE



Easy Microwave Pie image

I wanted to eat something sweet and quick. I made this up quickly (was inspired by a basic russian apple pie) and it turned out nice :)

Provided by Mascha

Categories     Pie

Time 15m

Yield 1 mini pie, 4 serving(s)

Number Of Ingredients 4

1 apple
40 g sugar
60 g flour
1 egg

Steps:

  • Dice apple in pieces and dump in a greased microwave bowl.
  • In another bowl, mix egg till fluff. Add sugar and mix again. Add flour.
  • Pour over the apples.
  • Put the lid of the bowl on it. Put in microwave for 10 minutes (this can be diffrent, my microwave is quite quick). Check the dough in between by poking in a toothpick. if it comes out clean the pie is done.

Nutrition Facts : Calories 129.6, Fat 1.4, SaturatedFat 0.4, Cholesterol 52.9, Sodium 18.1, Carbohydrate 26.3, Fiber 1.2, Sugar 13.7, Protein 3.2

FAST MICROWAVE LEMON MERINGUE PIE



Fast Microwave Lemon Meringue Pie image

Once I tried this micro version of making my lemon pie filling I never went back to the old stove top method. Fast, clean and no one can tell the difference.

Provided by evelync

Categories     Pie

Time 14m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 12

1 baked pie crust
1 3/4 cups sugar, minus 6 t. for meringue
1/2 cup cornstarch
1/4 teaspoon salt
1 1/2 cups water
3 egg yolks
1/2 cup lemon juice (2 lemons)
2 teaspoons fresh lemon rind (1 lemon)
2 tablespoons butter
3 egg whites
6 tablespoons sugar
1/4 teaspoon salt

Steps:

  • In microwavable bowl add sugar minus 6 Tablespoons for meringue, cornstarch, salt, water.
  • Stir and micro on high for 5 minutes till transparent stirring once.
  • Temper egg yolks by mixing a bit of hot mixture with them.
  • Add lemon juice and rind.
  • Add to hot mixture and stir.
  • Cook 3 minutes on 70% power.
  • Add butter and pour into pie crust.
  • Cool.
  • In food processor beat 3 egg whites with 6 Tablespoons of sugar adding gradually.
  • Add 1/4 teaspoon salt and bake at 350°F until golden.

Nutrition Facts : Calories 404.1, Fat 11.9, SaturatedFat 4.2, Cholesterol 69.9, Sodium 313.6, Carbohydrate 72.2, Fiber 1, Sugar 53.7, Protein 3.8

NO-BAKE LEMON PIE



No-Bake Lemon Pie image

Easy lemon pie that's oh-so simple. Serve with a dollop of whipped cream on top, or with a small spoonful of cherry pie filling.

Provided by Sheila Motley Stokley

Categories     Desserts     Pies     No-Bake Pie Recipes

Time 1h10m

Yield 8

Number Of Ingredients 5

1 (8 ounce) package cream cheese
1 (14 ounce) can sweetened condensed milk
½ cup lemon juice
1 teaspoon vanilla extract
1 (8 inch) prepared graham cracker crust

Steps:

  • Place cream cheese in a microwave-safe bowl; microwave at 50% power for 45 seconds.
  • Blend sweetened condensed milk, lemon juice, and vanilla extract together in a bowl until smooth. Add softened cream cheese and blend until smooth.
  • Pour filling into graham cracker crust. Refrigerate until filling sets, about 1 hour.

Nutrition Facts : Calories 365.6 calories, Carbohydrate 42.7 g, Cholesterol 47.5 mg, Fat 19.3 g, Fiber 0.4 g, Protein 6.9 g, SaturatedFat 9.9 g, Sodium 266.9 mg, Sugar 35.3 g

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