Easyhoneydrummies Recipes

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EASY HONEY DRUMMIES



Easy Honey Drummies image

Mom made these and my husband and dad could not stop eating them. I must agree, they are very addictive and delicious. Recipe adapted from Gooseberry Patch Country Quick and Easy.

Provided by ratherbeswimmin

Categories     Chicken

Time 45m

Yield 8 serving(s)

Number Of Ingredients 5

3 lbs frozen chicken wings, thawed
1 cup honey
2 tablespoons curry powder
1 teaspoon ginger
1 teaspoon cayenne pepper

Steps:

  • Place wings in a single layer on a baking sheet with rim.
  • Bake in a 400° oven for 10 minutes.
  • In a mixing bowl, add the remaining ingredients; stir to combine.
  • Spoon half of the honey mixture over the wings; bake for 10 more minutes.
  • Turn wings over and spoon the remaining honey mixture over the wings; bake 10 more minutes.
  • Let cool slightly before serving.

Nutrition Facts : Calories 513.4, Fat 27.5, SaturatedFat 7.7, Cholesterol 131.1, Sodium 126.9, Carbohydrate 36.1, Fiber 0.7, Sugar 34.9, Protein 31.6

HONEY GARLIC BAKED CHICKEN DRUMSTICKS



Honey Garlic Baked Chicken Drumsticks image

Provided by Victor

Categories     Dinner     lunch

Time 1h10m

Number Of Ingredients 12

12 chicken drumsticks ((or 6 chicken legs; about 4 lbs))
2 Tbsp olive oil
1 Tbsp sesame oil
1/4 cup low sodium soy sauce
2 Tbsp Worcestershire sauce
2 Tbsp lemon juice ((or lime juice))
5 Tbsp honey ((or maple syrup))
6 cloves garlic ((minced))
1 inch ginger root ((peeled and grated, or use 1/4 tsp powdered ginger))
½ tsp black pepper ((freshly ground))
1 tsp kosher salt ((plus more to taste))
1/2 tsp red pepper flakes

Steps:

  • In a medium bowl, combine all of the ingredients for the marinade and mix with a fork. Set aside.
  • Place the chicken in a Ziploc bag. Add the marinade. Expel as much air from the bag as possible and close. Marinate overnight and up to 24 hours, or at least several hours.
  • If baking drumsticks immediately, massage them in the bag with the marinade for about 5 minutes. This will be sufficient to get a good amount of marinade and flavor inside the meat.
  • Preheat oven to 375 degrees F.
  • Transfer the drumsticks and all of the marinade into a baking dish.
  • Bake uncovered at 375 degrees F for 45-50 minutes, until the internal temperature reaches 185°F and the drumsticks are nicely browned on top.
  • Carefully remove from the oven and serve hot, with pan juices and your favorite side dish (e.g. mashed potatoes, rice, etc.)

Nutrition Facts : Calories 187 kcal, Carbohydrate 9 g, Protein 14 g, Fat 11 g, SaturatedFat 2 g, Cholesterol 70 mg, Sodium 479 mg, Fiber 1 g, Sugar 8 g, ServingSize 1 serving

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  • Preheat oven to 400ºF. If using wings: wash and dry, cut off wing tips and place on a rimmed baking sheet. If using the larger quantity of drumsticks and/or thighs: wash and dry and place in a 9X13-inch pan; if using the smaller quantity, wash and dry and place in a 8×8-inch (or something similar) pan. Season lightly with salt (as soy is salty) and pepper to taste.
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