Easyhamburgerswithacajuntwist Recipes

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DIANE'S NO-COOK RED HAMBURGER RELISH



Diane's No-Cook Red Hamburger Relish image

This is my copycat recipe for Bick's® Classic Hamburger Relish, which used to be my go-to condiment of choice to create a tasty burger. Unfortunately, the red relish is no longer available. However, I find my version to be remarkably similar to the original and hope you agree... Enjoy!

Provided by Diane C

Categories     Side Dish     Sauces and Condiments Recipes     Relish Recipes

Time 10m

Yield 20

Number Of Ingredients 8

1 cup sweet green pickle relish
1 (5.5 ounce) can tomato paste
2 tablespoons jarred roasted red peppers with garlic, finely chopped
1 teaspoon white vinegar
½ teaspoon white sugar
6 drops liquid smoke flavoring
1 pinch ground black pepper
1 dash ground cinnamon

Steps:

  • Mix relish, tomato paste, roasted red peppers, vinegar, sugar, liquid smoke, black pepper, and cinnamon together in a bowl. Spoon mixture into a clean glass jar and screw the lid on tightly. Store in the refrigerator.

Nutrition Facts : Calories 26 calories, Carbohydrate 6 g, Fat 0.4 g, Fiber 0.5 g, Protein 0.4 g, SaturatedFat 0.1 g, Sodium 165.1 mg, Sugar 4.6 g

HAMBURGER STEW



Hamburger Stew image

Really a soup! You may change it to suit your taste.

Provided by Terri

Categories     Soups, Stews and Chili Recipes     Stews     Beef

Yield 7

Number Of Ingredients 9

1 pound ground beef
1 (1.25 ounce) package taco seasoning mix
1 (10.75 ounce) can condensed tomato soup
3 ¾ cups water
1 cup chopped onion
4 carrots, chopped
3 potatoes, peeled and cubed
1 stalk celery, chopped
1 (15 ounce) can pork and beans

Steps:

  • In a large pot over medium high heat, saut E the ground beef. Add the taco seasoning, soup, water, onions, carrots, potatoes, celery and beans. Reduce heat to low. Cover and simmer about 30 minutes, or until the vegetables are tender.

Nutrition Facts : Calories 408.7 calories, Carbohydrate 43.4 g, Cholesterol 59.3 mg, Fat 19 g, Fiber 7.1 g, Protein 17.1 g, SaturatedFat 7.5 g, Sodium 942.9 mg, Sugar 7.6 g

QUICK, HOMEMADE HAMBURGER SOUP



Quick, Homemade Hamburger Soup image

This is my favorite soup ever! It's what I make most often for myself and my daughter and it is soOo easy. During spring we use vegetables from the garden but the easiest way is just using regular canned produce. It's wonderful either way you choose.

Provided by Chrisie

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes

Time 40m

Yield 12

Number Of Ingredients 9

1 pound lean ground beef
4 potatoes, peeled and cubed
1 (14.5 ounce) can sliced carrots, undrained
1 (14.5 ounce) can French style green beans, undrained
1 (15.25 ounce) can sweet corn, undrained
1 (28 ounce) can diced tomatoes
3 ½ cups water
1 (14 ounce) can tomato sauce
salt and black pepper to taste

Steps:

  • Heat a large pot over medium-high heat, and stir in the ground beef. Cook until the beef is crumbly, evenly browned, and no longer pink. Drain, and discard any excess grease.
  • Stir in the potatoes, carrots, green beans, corn, tomatoes, tomato sauce, and water. Bring the soup to a boil over high heat. Reduce heat to medium-low, cover, and simmer until the potatoes are tender, about 20 minutes. Season to taste with salt and pepper.

Nutrition Facts : Calories 193.8 calories, Carbohydrate 25.9 g, Cholesterol 25.8 mg, Fat 5.2 g, Fiber 4.1 g, Protein 11.6 g, SaturatedFat 2 g, Sodium 624.9 mg, Sugar 6 g

FAST AND EASY HAMBURGER CASSEROLE



Fast and Easy Hamburger Casserole image

Everyone will enjoy this quick and tasty recipe! I recommend softening the cream cheese in the microwave, because it will be easier to mix it in that way.

Provided by LUCKYSILVER

Categories     Main Dish Recipes     Casserole Recipes

Time 50m

Yield 4

Number Of Ingredients 6

1 pound lean ground beef
1 (8 ounce) package cream cheese
1 (10.75 ounce) can condensed cream of chicken soup
¼ cup ketchup
½ cup milk
1 (12 ounce) can refrigerated biscuit dough

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large skillet over medium-high heat, saute the ground beef for 5 minutes, or until browned. Drain excess fat and set aside.
  • In a medium bowl, combine the cream cheese, soup, ketchup and milk. Mix well and stir in the ground beef. Pour into a 9x13-inch baking dish.
  • Bake at 350 degrees F (175 degrees C) for 15 minutes, place the biscuits on top and bake for 15 minutes or until biscuits are golden brown.

Nutrition Facts : Calories 868 calories, Carbohydrate 49 g, Cholesterol 156.1 mg, Fat 59.7 g, Fiber 0.6 g, Protein 33.1 g, SaturatedFat 26.3 g, Sodium 1774.8 mg, Sugar 11.7 g

JUICIEST HAMBURGERS EVER



Juiciest Hamburgers Ever image

No more dry, lackluster burgers. These are juicy, and spices can be easily added or changed to suit anyone's taste. Baste frequently with your favorite barbeque sauce. If you find the meat mixture too mushy, just add more bread crumbs until it forms patties that hold their shape.

Provided by Jane

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 35m

Yield 8

Number Of Ingredients 7

2 pounds ground beef
1 egg, beaten
¾ cup dry bread crumbs
3 tablespoons evaporated milk
2 tablespoons Worcestershire sauce
⅛ teaspoon cayenne pepper
2 cloves garlic, minced

Steps:

  • Preheat grill for high heat.
  • In a large bowl, mix the ground beef, egg, bread crumbs, evaporated milk, Worcestershire sauce, cayenne pepper, and garlic using your hands. Form the mixture into 8 hamburger patties.
  • Lightly oil the grill grate. Grill patties 5 minutes per side, or until well done.

Nutrition Facts : Calories 288.1 calories, Carbohydrate 9.1 g, Cholesterol 95.5 mg, Fat 17.8 g, Fiber 0.5 g, Protein 21.5 g, SaturatedFat 7 g, Sodium 196.3 mg, Sugar 1.7 g

EASY HAMBURGER AND BISCUIT BAKE



Easy Hamburger and Biscuit Bake image

This is a very quick and tastey meal 1 dish meal! Couldn't find it posted anywhere so I am adding it for my safe keeping. Very delisious and kid friendly!!

Provided by kels6765

Categories     One Dish Meal

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 1/2 lbs hamburger
14 ounces cream of chicken soup
1/4 cup ketchup
1/4 cup milk
1 tablespoon onion flakes (optional)
8 ounces cream cheese
14 ounces refrigerated biscuits

Steps:

  • Preheat oven to 350.
  • Brown hamburger with onion flakes if using; drain grease.
  • Mix hamburger with all other ingredients (except biscuits) in a 9X13 baking dish.
  • Bake for 20 minute.
  • Remove from oven and add biscuits on top and bake until biscuits are done (about 10 more min.).
  • Enjoy!

Nutrition Facts : Calories 654.3, Fat 40.1, SaturatedFat 17, Cholesterol 124.4, Sodium 1532, Carbohydrate 40.1, Fiber 1.1, Sugar 8.1, Protein 32.8

EASY HAMBURGERS WITH A CAJUN TWIST



Easy Hamburgers With a Cajun Twist image

Make and share this Easy Hamburgers With a Cajun Twist recipe from Food.com.

Provided by -------

Categories     Meat

Time 25m

Yield 2-3 hamburgers, 2-3 serving(s)

Number Of Ingredients 5

1 lb ground beef
4 teaspoons tony chachere's cajun seasoning
4 teaspoons black pepper
1 tablespoon Worcestershire sauce
1 tablespoon chopped onion

Steps:

  • Combine all ingredients in large bowl & mix.
  • Shape into 2-3 patties & place in pan or on grill.
  • Top with extra seasoning if desired.
  • Cook on medium-low heat until desired doneness, flipping occasionaly.
  • Serve on buns with desired topping with fries.

Nutrition Facts : Calories 506.1, Fat 34.2, SaturatedFat 13.3, Cholesterol 154.2, Sodium 235, Carbohydrate 4.9, Fiber 1.2, Sugar 1.1, Protein 42.7

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