Easy Yogurt Drink Drinkable Yogurt Recipes

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YOGURT DRINKS - HOMEMADE DRINKABLE YOGURT



Yogurt Drinks - Homemade Drinkable Yogurt image

A refreshing yogurt drink recipe that's full of protein, calcium, and uses real ingredients.

Provided by Laura Fuentes

Categories     Breakfast

Number Of Ingredients 4

2 cups (475 ml) milk
1/2 cup (115 g) yogurt
2 tablespoons (30 ml) maple syrup or honey (optional)
1 cup (145 g) chopped fruit

Steps:

  • Place all ingredients in a blender and blend on medium-low until everything is smooth and evenly combined.
  • Pour yogurt drinks in 4-ounce (120 ml) drink containers and refrigerate for 1 hour prior to serving.

Nutrition Facts : ServingSize 1/2 cup, Calories 134 calories, Sugar 15.6g, Sodium 71.9mg, Fat 4.3g, SaturatedFat 2.4g, TransFat 0.1g, Carbohydrate 16.9g, Fiber 0.8g, Protein 7.5g, Cholesterol 14.5mg

SUPER EASY DRINKABLE FRUIT YOGURT SHAKES



Super Easy Drinkable Fruit Yogurt Shakes image

My kids love the drinkable yogurt drinks, but they're so expensive. These taste the same for a fraction of the price and couldn't be any easier to make. You can substitute fresh or frozen fruit for the jam if you like, but this does affect the texture some and if your kids are picky like mine are, every little change is a potential issue. You can experiment with using more or less jam depending on your own personal taste. If your family is very picky about texture, you can just add about a tablespoon or so of DRY gelatin powder (any flavor) INSTEAD of the jam and you'll get the absolute smoothest shake (plus you'll have that lovely artificial color that some kids seem to think is necessary).

Provided by Becky Justnes

Categories     Drinks Recipes     Smoothie Recipes

Time 5m

Yield 3

Number Of Ingredients 3

1 ½ cups vanilla yogurt
½ cup whole milk
2 tablespoons seedless raspberry jam

Steps:

  • Blend vanilla yogurt, milk, and raspberry jam in a blender until smooth, about 1 minute.

Nutrition Facts : Calories 161.9 calories, Carbohydrate 27.4 g, Cholesterol 10.2 mg, Fat 2.9 g, Protein 7.3 g, SaturatedFat 1.7 g, Sodium 97.1 mg, Sugar 26.7 g

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