Easy Wonton Soup Ten Minute Recipes

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EASY WONTON SOUP



Easy Wonton Soup image

This quick and easy wonton soup is super simple, loaded with veggies and takes under 15 minutes to make thanks to the frozen wontons.

Provided by Gina

Categories     Dinner     Lunch

Time 30m

Number Of Ingredients 9

6 cups chicken broth low sodium
1- inch piece fresh ginger (sliced thin)
1 clove minced garlic
20 mini frozen wontons (I love the Chicken Cilantro one's from Trader Joe's)
1 1/2 cups sliced shiitake mushrooms
4 baby bok choy (halved lengthwise and halved)
1 tablespoon soy sauce
1 teaspoon sesame oil
scallions (sliced green parts only for garnish)

Steps:

  • Bring chicken broth to a boil in a large pot.
  • Smash the sliced ginger with the side of a knife to bring out the flavor and add to the pot with the garlic, cover and cook 5 minutes.
  • Add the bok choy and partially cook 5 minutes, then add the frozen wontons and mushroom, simmer for 2 to 3 minutes, until the wontons are heated through and bok choy is tender and wilted.
  • Stir in soy sauce and sesame oil.
  • Divide soup in four bowls. Garnish with fresh scallions.

Nutrition Facts : ServingSize 1 1/2 cup (generous), Calories 136 kcal, Carbohydrate 22.5 g, Protein 9 g, Fat 2 g, SaturatedFat 0.5 g, Cholesterol 6.5 mg, Sodium 1218 mg, Fiber 2.5 g, Sugar 5 g

EASY WONTON SOUP (TEN MINUTE RECIPE)



Easy Wonton Soup (Ten Minute Recipe) image

This delicious wonton soup is made in ten minutes!

Provided by Lisa Grant (Jersey Girl Cooks)

Categories     Soup

Time 10m

Number Of Ingredients 3

32 ounces Ginger Miso broth (or any type of Asian broth (see notes))
2 cups chopped fresh or frozen spinach
12 ounces frozen Asian dunplings

Steps:

  • Heat the broth on medium heat until it comes to a simmer.
  • Add spinach and wontons. Cook for about 5 minutes or until frozen wontons are cooked through.
  • Serve hot in bowls.

Nutrition Facts : Calories 297 kcal, Carbohydrate 48 g, Protein 8 g, Fat 8 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 1408 mg, Fiber 3 g, Sugar 5 g, ServingSize 1 serving

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