These quick and easy Open Faced Tuna Melts are made with cream cheese, no mayo, a little kick from the jalapenos and are the perfect last minute dinner or lunch. You can make them ahead and reheat, so they're also perfect for the lunch bag! They are also Weight Watchers friendly.
Provided by Terri Gilson
Time 17m
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F and line a baking sheet with parchment paper.
- Mix all ingredients (except buns) together in medium bowl.
- Slice Kaiser buns in half and top each half with tuna mixture, dividing equally among all 4 buns halves.
- Divide 1/2 cup of garnish cheddar cheese in 4 and sprinkle on top of each half bun, dividing evenly between all 4.
- Bake for 10 minutes, then turn up to broil (500) for 2 minutes or until cheese is bubbly. Serve warm with raw veggies or soup.
Nutrition Facts : Calories 193 kcal, Carbohydrate 14 g, Protein 20 g, Fat 6 g, SaturatedFat 3 g, Cholesterol 32 mg, Sodium 569 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 tuna melt
TASTY TUNA MELT, NO MAYO
This tuna melt tastes incredibly rich and uses no mayo. It's a versatile recipe too. You can change the type of bread or cheese, spice it up or down, or even switch it to salmon instead of tuna, and it always comes out great. The lime juice "pre cooks" the tuna and makes it seem creamier, so you don't need any mayonnaise. It makes 4 sandwiches if your bread slices are small, but only 2 or 3 larger sandwiches if you use big slices of bread.
Provided by Rob D.
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Lightly toast the bread slices in a toaster.
- Combine the onions, parsley, and tuna in mixing bowl. You can add hot sauce or other spices if you want to jazz it up.
- Add the lime juice to the bowl and mix it all up with a fork. You can substitute lemon juice for lime juice if needed.
- Place the bread on a baking sheet. Cover each slice with the tuna mixture.
- Cut the cheese into slices and then cover each sandwich with a thin layer of cheese.
- Place the sandwiches under the broiler for 3 to 4 minutes, or until the cheese is melted and bubbling a bit.
- (Optional) You can also add a fresh slice of tomato or avocado to each sandwich and then broil for 1 or 2 more minutes. (If you broil much longer than that the tomato or avocado can get mushy).
- (Optional) If you like a firmer sandwich, melt a tablespoon of butter in a skillet and then transfer the cooked sandwiches to the skillet. Cook on medium heat for about 2 minutes, until the bottom of the bread is buttery and firm.
- Serve them while they're hot.
EASY TUNA MELT (NO MAYO!)
Make and share this Easy Tuna Melt (No Mayo!) recipe from Food.com.
Provided by flppyft
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- toast bread.
- add cheese & tuna to bread to make sandwich.
- microwave for 20-40 seconds.
Nutrition Facts : Calories 494.7, Fat 5.3, SaturatedFat 0.9, Cholesterol 25.5, Sodium 1309.5, Carbohydrate 87.2, Fiber 24, Sugar 6.1, Protein 39.9
BEST TUNA MELT (NEW JERSEY DINER STYLE)
If you order a tuna melt in a New Jersey diner, you'll get something very similar to this! My method of topping the tuna salad with cheese FIRST, then tomato and more cheese, keeps the toppings from sliding off the bread.
Provided by COOKINGIRLLJ
Time 15m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat the oven broiler.
- In a bowl, mix the tuna, mayonnaise, celery, onion, parsley, and vinegar. Season with salt and pepper.
- Place the rye bread slices on a baking sheet, and broil 1 minute in the preheated oven, until lightly toasted. Remove from heat, and spread with the tuna salad. Place 1 cheese slice over the tuna salad on each piece of bread, layer with a tomato slice, and top with remaining cheese slices.
- Return layered bread to the preheated oven, and broil 3 to 5 minutes, until cheese is melted.
Nutrition Facts : Calories 484.2 calories, Carbohydrate 22.1 g, Cholesterol 76.3 mg, Fat 28.4 g, Fiber 2.9 g, Protein 34.8 g, SaturatedFat 12.1 g, Sodium 478.2 mg, Sugar 3.9 g
SIMPLE TUNA MELTS
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a small bowl, combine tuna, minced onion, and black pepper. Divide mixture onto 4 halves of English Muffins. Arrange 3 slices jalapenos on each muffin half. Top each with a slice of Cheddar cheese. Place on baking sheet.
- Bake in oven for 10 minutes, or until cheese begins to bubble.
Nutrition Facts : Calories 223.8 calories, Carbohydrate 15.4 g, Cholesterol 39.2 mg, Fat 10.2 g, Fiber 0.6 g, Protein 17.5 g, SaturatedFat 6.1 g, Sodium 443.7 mg, Sugar 0.5 g
More about "easy tuna melt no mayo recipes"
EASY TUNE MELT RECIPE {NO MAYO!} - FEEL GOOD FOODIE
From feelgoodfoodie.net
4/5 (1)
Total Time 15 mins
Category Sandwich
Calories 421 per serving
15 DELICIOUS KOREAN APPETIZERS TO TRY IN YOUR KOREAN KITCHEN
From anastasiablogger.com
EASY TUNA MELT (NO MAYO!) RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
HAWAIIAN MACARONI SALAD WITH TUNA - WHAT'S MOM COOKIN'
From whatsmomcookin.com
FAT LOSS COACH WHO LOST 44LBS SHARES 4 HIGH-PROTEIN AIR-FRYER …
From businessinsider.com
20+ QUICK & EASY LUNCH RECIPES FOR ADULTS - EATINGWELL
From eatingwell.com
LUXURY TUNA MELT RECIPE - MOORLANDS EATER
From moorlandseater.com
25 SUPER EASY CANNED TUNA RECIPES - GATHERING DREAMS
From gatheringdreams.com
OPEN-FACED NO MAYO TUNA MELT - SHOPRITE
From shoprite.com
TUNA MELT - BAKE PLAY SMILE
From bakeplaysmile.com
TASTY TUNA MELT NO MAYO RECIPES
From tfrecipes.com
NO MAYO AVOCADO TUNA MELT - DOMESTIC …
From domesticsuperhero.com
HEALTHY TUNA MELTS WITHOUT MAYONNAISE - TERISKITCHEN.COM
From teriskitchen.com
EASY TUNA MELT NO MAYO RECIPES
From tfrecipes.com
NO MAYO TUNA PASTA SALAD RECIPE - JULIE'S CAFE BAKERY
From juliescafebakery.com
OPEN FACE TUNA MELTS - HEALTHFUL BLONDIE
From healthfulblondie.com
BELL PEPPER TUNA MELTS - JOY BAUER
From joybauer.com
CHILI HONEY TUNA MELT (WITHOUT MAYO) - BRIGHT MOMENT CO.
From abrightmoment.com
TUNA MELT BITES - FAMILY FRESH MEALS
From familyfreshmeals.com
HEALTHY TUNA MELT - IFOODREAL.COM
From ifoodreal.com
NO MAYO TUNA PASTA SALAD (HIGH-PROTEIN & HEALTHY)
From mommafitlyndsey.com
UNLOCK THE FLAVOR: HOW TO MAKE TUNA MELT WITHOUT MAYO
From oliviaoven.com
EASY TUNA PASTA SALAD - RECIPE MAESTRO
From recipemaestro.com
BEST MAYO SUBSTITUTE FOR TUNA – EASY TUNA RECIPES NO MAYO
From allspicedout.com
AIR FRYER TUNA MELT (OPEN FACED SANDWICH) – FEAST GLORIOUS FEAST
From feastgloriousfeast.com
NO-MAYO TUNA MELT - CLOVER LEAF
From cloverleaf.ca
SPICY TUNA SALAD RECIPE WITH JALAPEñO, BELL PEPPER
From cookswithsoul.com
NO MAYO AVOCADO TUNA MELT RECIPE INGREDIENT | NEEDTASTE
From needtaste.com
SOY TUNA-MAYO ONIGIRI RECIPE – JAPANESE COOKING 101
From japanesecooking101.com
HEALTHY TUNA MELTS - HUNGRY HOBBY
From hungryhobby.net
CHICKPEA "TUNA" SALAD (VEGAN) - SKINNYTASTE
From skinnytaste.com
OPEN FACED SOURDOUGH TUNA MELT (TUNA SALAD WITH NO MAYO!)
From servedwithrice.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love