Easy Surf N Turf Fajitas Recipes
EASY SURF 'N' TURF FAJITAS
Chicken, shrimp, and steak.. how can you go wrong? This recipe is very easy. We had family in town visiting, and we wanted something that was quick, but tasty (they loved it!). Nothing super fancy, but it tastes like you worked on it for hours!
Provided by deathinlove75
Categories Meat
Time 50m
Yield 8 fajtas, 6-8 serving(s)
Number Of Ingredients 14
Steps:
- In large sauté pan, heat olive oil.
- Add flank steak and chicken breast, cook until outside is slightly browned.
- Add onions, peppers, and jalapenos. After onions and peppers begin to soften, add mushrooms and cooked shrimp. Followed by paprika, garlic, salt, and pepper. Mix well.
- Once meat is thoroughly cooked and vegetables are done, add fajita or taco seasoning. You may need to add water. Follow directions on packet (personally, we don't have a certain amount, we just add until we're happy with it.).
- Serve on soft tortillas.
- Great additions to this recipe are: salsa, sour cream, Mexican cheese, lettuce, tomatoes, and even refried beans!
Nutrition Facts : Calories 557.6, Fat 19.1, SaturatedFat 4.4, Cholesterol 152.6, Sodium 753.5, Carbohydrate 53.5, Fiber 4.2, Sugar 3.7, Protein 40.9
More about "easy surf n turf fajitas recipes"
THE BEST RESTAURANT STYLE SURF & TURF FAJITAS |EASY CHICKEN
From bing.com
Author Cooking Con Claudia
Views 52.3K
STEAK AND SHRIMP SHEET PAN FAJITAS - NO. 2 PENCIL
From number-2-pencil.com
5/5 (12)
Total Time 25 mins
Category Dinner
Calories 363 per serving
- Preheat oven to 450 degree. In a small bowl combine salt, pepper, chili powder, garlic powder, onion powder, cumin and paprika.
- In a large plastic storage baggie, combine 1 tablespoon of olive oil, lime juice, soy sauce and 2/3 of spice mixture. Add steak to plastic storage baggie and turn to coat, let steak marinate at room temperature while prepping shrimp, onions and bell peppers.
- In a small bowl, combine shrimp with 1/2 tablespoon olive oil and remaining 1/3 of spice mixture and set aside. Slice peppers and onions into 1/4 inch slices. Add peppers and onions to sheet pan, drizzle with 1/2 tablespoon of olive oil and season with 1/2 teaspoon kosher salt and 1/4 teaspoon freshly ground black pepper, tossing to coat. Move bell peppers and onions to outer edges of sheet pan and place steak in the middle.
- Cook at 450 degrees for 12-15 minutes. Remove flank steak from oven and arrange uncooked shrimp over onions and peppers then broil on high for additional 3-4 minutes, just until shrimp is cooked through. Use a meat thermometer to check steak for doneness. About 140 for medium rare to 150 for medium.
SURF AND TURF FAJITAS - OVER THE FIRE COOKING
SHEET PAN STEAK AND SHRIMP FAJITAS - RUNNING TO THE KITCHEN®
From runningtothekitchen.com
4.8/5 (10)
Total Time 20 mins
Category Main Dishes
Calories 788 per serving
SURF AND TURF FAJITAS RECIPE | OVER THE FIRE COOKING BY DEREK WOLF
From diningandcooking.com
SHEET PAN STEAK AND SHRIMP FAJITAS - SAILOR BAILEY
From sailorbailey.com
SURF AND TURF FAJITAS RECIPE | OVER THE FIRE COOKING BY DEREK WOLF
From youtube.com
EASY SURF 'N' TURF FAJITAS RECIPE
From recipenode.com
GRILLED SURF & TURF FAJITAS - JESS PRYLES
From jesspryles.com
SURF AND TURF FAJITAS RECIPE | OVER THE FIRE COOKING BY DEREK WOLF
From diningandcooking.com
SURF N' TURF FAJITAS - RECIPE | KING AND PRINCE SEAFOOD
From kpseafood.com
SURF ’N’ TURF FAJITAS - SUNBASKET
From sunbasket.com
CHICKEN FAJITAS~ SURF AND TURF - LA PIñA EN LA COCINA
From pinaenlacocina.com
EASY SURF N TURF FAJITAS RECIPES
From tfrecipes.com
SURF AND TURF SHRIMP PORTABELLA FAJITAS | MUSHROOM RECIPES
From mushroomcouncil.com
CAJUN SURF AND TURF WITH FAJITA ROASTED VEGETABLES - TODAY
From today.com
THE BEST SURF AND TURF FAJITAS ON THE HASTY BAKE RANGER
From youtube.com
SURF AND TURF RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
SURF N TURF FAJITAS RECIPE - CWFEATS.COM
From cwfeats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love