EASY SPARKLING TEA RECIPE
A delicious and refreshing summer sparkling tea recipe with just a few ingredients.
Provided by Randi Dukes
Categories in the kitchen
Time 10m
Number Of Ingredients 3
Steps:
- Prepare the glasses as shown above with lemon or lime slices, if desired.
- Place the large tea bag in a large mug or measuring cup and add two cups of water.
- Let sit for ten minutes until the tea is dark and strong.
- Pour one cup of brewed tea into a glass over ice.
- Add 6 ounces {half a can} of La Croix.
- Add a squeeze of lemon or lime, stir gently, and serve.
SPARKLING RASPBERRY TEA
5-minute and 5-ingredient recipe! Raspberry juice lends fruity flavor to everyday tea.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 6
Number Of Ingredients 5
Steps:
- In large pitcher, mix tea, juice and sparking water.
- Serve tea over ice. Garnish with raspberries and mint leaves.
Nutrition Facts : Calories 40, Carbohydrate 9 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg, Sugar 8 g, TransFat 0 g
SPARKLING ICED TEA
This is a really refreshing drink that looks great served in margarita glasses! You could even add a little dark rum to spice up the flavor!
Provided by Jackie Perez
Categories Beverages
Time 7m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine sparkling water, water, iced tea mix, and honey in a pitcher.
- Take margarita glasses and rim in 1/4 cup of lemon juice.
- Then rim the glasses with the sugar.
- Fill your glasses with ice and pour in the iced tea.
- Garnish with lemons or limes.
Nutrition Facts : Calories 186.4, Fat 0.2, Sodium 5.3, Carbohydrate 47.1, Fiber 0.2, Sugar 45.9, Protein 0.1
EASY ICED TEA
Make up a jug of refreshing iced tea to serve on summer days. With a subtle tea flavour, oranges, lemons and mint, it's an excellent alcohol-free party drink
Provided by Miriam Nice
Categories Drink
Time 5m
Number Of Ingredients 7
Steps:
- Put the tea bags, sugar, honey and 1.5 litres water in a large jug. Leave to infuse for 10 mins, then remove and discard the tea bags. Chill until ready to serve.
- Stir in the lemon juice, lemon slices, orange slices and mint leaves. Fill the jug with plenty of ice and stir again.
- Fill tall glasses with ice and pour over the iced tea, then serve with extra honey to taste.
Nutrition Facts : Calories 50 calories, Carbohydrate 12 grams carbohydrates, Sugar 11 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein
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4.8/5 (5)Category Tea RecipeCuisine BeverageTotal Time 7 mins
- Heat water to the appropriate temperature for the type of tea you are using. If you’re unsure of this, follow the recommendations that may be on the tea's label.
- Add your loose leaf tea or tea bags to a teapot or another steeping vessel and pour in the 1/2 cup hot water. Cover and follow the tea's steeping time.
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