Easy Roast Turkey With No Roux Gravy Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY ROAST TURKEY WITH NO-ROUX GRAVY RECIPE



Easy Roast Turkey With No-Roux Gravy Recipe image

It's important to follow the measurements for the salt and to use a low-sodium stock (or, better yet, a homemade one) for this recipe-otherwise, the gravy could wind up being too salty.

Provided by Claire Saffitz

Yield Serves 8 with leftovers

Number Of Ingredients 15

2 teaspoons dark brown sugar
2 teaspoons ground fennel seeds, coriander seeds, aniseed, and/or celery seeds, or favorite spice blend (optional)
1 teaspoon freshly ground black pepper
3 tablespoons Diamond Crystal kosher salt or 4 1/2 teaspoons Morton kosher salt, plus more
1 (11-13-pound) turkey, neck and giblets removed and reserved, patted dry
6 tablespoons unsalted butter, room temperature
1 pound turkey or chicken wings (optional)
2 large onions, unpeeled, quartered
4 celery stalks, halved crosswise
1 head of garlic, halved crosswise
2 cups dry white wine
1/4 cup all-purpose flour
6 sprigs thyme
4 cups (or more) low-sodium chicken broth
3 tablespoons soy sauce

Steps:

  • Mix brown sugar, spices, pepper, and 3 Tbsp. or 4 1/2 tsp. salt in a small bowl to combine; sprinkle all over surface and inside cavity of turkey. Place turkey on a V-shape roasting rack set inside a large roasting pan (if using a disposable pan, place it on a rimmed baking sheet). Chill, uncovered, at least 8 hours and up to 1 day.
  • Let sit at room temperature 1 1/2-2 hours.
  • Place a rack in middle of oven; preheat to 450°F. Smear butter all over outside of turkey. Arrange turkey wings (if using), neck, and giblets, then onions, celery, and garlic around turkey and pour in wine. Roast on center rack until skin is golden all over, 25-35 minutes. Reduce oven temperature to 300° and continue to roast turkey, rotating 180° halfway through, until an instant-read thermometer inserted into the thickest part of breast registers 150°F (temperature will rise as the bird rests), 1 1/2-2 hours. Carefully transfer turkey to a cutting board and tent with foil.
  • Increase oven temperature to 450°F. Push vegetables, neck, giblets, and wings (if using) into center of roasting pan and sprinkle flour over. Roast until flour is very lightly browned in a few spots, 12-15 minutes. Scrape contents of roasting pan into a large saucepan. Add thyme and broth. Bring to a gentle boil and cook, stirring occasionally, until reduced by nearly half and gravy is thick enough to coat a spoon, 25-30 minutes. Strain mixture through a fine-mesh sieve into a medium saucepan; discard solids. Stir in soy sauce; season with more salt if needed. Bring to a gentle simmer over low heat while you carve the turkey. Thin with a bit more stock if needed.

More about "easy roast turkey with no roux gravy recipes"

EASY HOMEMADE TURKEY GRAVY RECIPE | IT IS A KEEPER
easy-homemade-turkey-gravy-recipe-it-is-a-keeper image
2018-11-08 This easy turkey gravy recipe is a classic flavorful gravy. It works whether or not you have pan drippings from a roasted turkey. It is truly better …
From itisakeeper.com
Ratings 94
Calories 47 per serving
Category Sauces, Seasonings, Dressings


EASY ROAST TURKEY WITH NO-ROUX GRAVY RECIPE | BON APPéTIT
easy-roast-turkey-with-no-roux-gravy-recipe-bon-apptit image
2016-10-18 Step 1. Mix brown sugar, spices, pepper, and 3 Tbsp. or 4 ½ tsp. salt in a small bowl to combine; sprinkle all over surface and inside cavity of …
From bonappetit.com
4/5 (4)
Estimated Reading Time 2 mins
Servings 8
  • Mix brown sugar, spices, pepper, and 3 Tbsp. or 4 ½ tsp. salt in a small bowl to combine; sprinkle all over surface and inside cavity of turkey. Place turkey on a V-shape roasting rack set inside a large roasting pan (if using a disposable pan, place it on a rimmed baking sheet). Chill, uncovered, at least 8 hours and up to 1 day.
  • Place a rack in middle of oven; preheat to 450°. Smear butter all over outside of turkey. Arrange turkey wings (if using), neck, and giblets, then onions, celery, and garlic around turkey and pour in wine. Roast on center rack until skin is golden all over, 25–35 minutes. Reduce oven temperature to 300° and continue to roast turkey, rotating 180° halfway through, until an instant-read thermometer inserted into the thickest part of breast registers 150° (temperature will rise as the bird rests), 1½–2 hours. Carefully transfer turkey to a cutting board and tent with foil.
  • Increase oven temperature to 450°. Push vegetables, neck, giblets, and wings (if using) into center of roasting pan and sprinkle flour over. Roast until flour is very lightly browned in a few spots, 12–15 minutes. Scrape contents of roasting pan into a large saucepan. Add thyme and broth. Bring to a gentle boil and cook, stirring occasionally, until reduced by nearly half and gravy is thick enough to coat a spoon, 25–30 minutes. Strain mixture through a fine-mesh sieve into a medium saucepan; discard solids. Stir in soy sauce; season with more salt if needed. Bring to a gentle simmer over low heat while you carve the turkey. Thin with a bit more stock if needed.


28 BEST TURKEY GRAVY RECIPES FOR THANKSGIVING | EPICURIOUS

From epicurious.com
Estimated Reading Time 2 mins
Published 2017-08-30
  • Rich Turkey Gravy. Want the most classic, rich, thick, turkey gravy to serve with your bird? Look no further than this recipe. Get This Recipe.
  • 3-Ingredient Thanksgiving Gravy. This simple gravy can be made in advance to avoid a last minute scramble before serving your Thanksgiving feast. Get This Recipe.
  • Vegetarian Mushroom Gravy. This rich gravy gives a boost of extra flavor to vegetable broth thanks to an earthy thyme-garlic oil and umani-rich cremni mushrooms.
  • Easy Roast Turkey With No-Roux Gravy. Follow the salt measurements closely here for a perfectly seasoned no-roux gravy. Get This Recipe.
  • Salted Roast Turkey with Herbs and Shallot-Dijon Gravy. This gravy offers a depth of flavor that's hard to come by. Get This Recipe.
  • Lemon-Herb Turkey with Lemon-Garlic Gravy. Adding lemon to the gravy gives this turkey combination a delicious punch. Get This Recipe.
  • Herb-Roasted Turkey with Apple Cider Gravy. A do-ahead gravy base eliminates last-minute stirring and thickening—a Turkey Day miracle. Get This Recipe.
  • Rich Turkey Gravy. This recipe makes a generous amount of gravy — we find you can never have enough. Get This Recipe.
  • Honey-Brined Turkey with Giblet Cream Gravy. This gravy is so addictive, the recipe author can never get enough. Get This Recipe.
  • Roasted Turkey with Black-Truffle Butter and Cognac Gravy. Cognac adds a subtle, complex layer of flavor that will have your guests pouring this on by the ladlefull.


EASY ROAST TURKEY WITH GRAVY – SWEET AND SAVOURY PURSUITS
2020-11-09 With this recipe for an Easy Roast Turkey with Gravy, I will show you how simple it is to cook a flavourful, tender and juicy roast turkey and gravy. Defrosting a Turkey The first …
From sweetandsavourypursuits.com
4.9/5 (8)
Category Main, Main Course
Cuisine Mediterranean
Total Time 2 hrs 45 mins
  • Crush garlic cloves with salt to make a paste. Mix the softened butter with the garlic paste. Rub butter and garlic mixture all over the outside of the turkey as well as inside the skin (especially at the breast) and inside the cavity. Sprinkle freshly ground pepper and about half a teaspoon of cinnamon all over turkey.
  • Set a rack inside a large roasting pan. Place turkey breast side up on the rack. Tuck tips of wings under turkey. Place a few pieces of carrots, celery and onion inside the turkey's cavity along with some fresh herbs. And then spread the remainder of the vegetables and herbs around the turkey in the pan. You can add the neck, heart and gizzards to the pan and tie the legs together with kitchen twine. Pour 1 cup of water into pan.


33 THANKSGIVING TURKEY RECIPES | BON APPéTIT

From bonappetit.com
Author Josie Adams
Published 2016-08-15
  • Expertly Spiced and Glazed Roast Turkey. The absolute inarguably best way to cook a well-seasoned, juicy turkey is to break it down into parts, dry-brine it, and roast it on a wire rack in a baking sheet.
  • Pavochon. Pavochon, a mash-up of pavo for turkey and chon for lechón, is the centerpiece of a Puerto Rican Thanksgiving. Note: Achiote paste is essential for getting a deep burnished color and extra rich flavor all over the turkey.
  • Jerk Turkey Shepherd’s Pie. “Like Jamaica itself, this is a mash-up of cultures and flavors and ideas—all together in one delicious savory pie,” says chef Tiffany-Anne Parkes.
  • Dry-Rubbed Roast Turkey. Our never-fail turkey produces a holiday centerpiece that is excellent in every way that other turkeys often fall short. It’s not bland, thanks to a sugar-and-salt dry rub.
  • Grilled Vinegar Turkey With Chiles and Rosemary. Our Thanksgiving 2020 cover star turkey is grilled and topped with a zippy chile-spiked vinegar sauce. Pro tip: Brine the night before and you’ll be able to get it on the table after just an hour and a half or so on the grill.
  • Stock-Braised Turkey Legs. Who needs pulled pork when you can have braised turkey legs? These beauties—with their flavorful stock and truly memorable golden skin—will give you a reason to cook turkey more than once a year.
  • Dry-Rubbed Turkey Breast. Worried you won't have enough leftovers for next-day sandwiches? Rather not bother with a giant turkey? The bone-in breast is your ticket.
  • Bourbon and Brown Sugar Glazed Turkey. Separate cooking techniques for breast and legs in this recipe ensure that the different cuts reach their most delicious potential.
  • Very Classic Dry-Brined Roast Turkey. The brine doesn't just keep the meat juicy—it helps deliver that beautiful browned skin. If you feel like skipping the infused-butter baste, brush occasionally with a light coat of extra-virgin olive oil to get that golden brown skin.
  • Porchetta-Style Roast Turkey Breast. Deboning a turkey breast isn't difficult (just like cutting the rib bones away from a chicken breast, but bigger), but most butchers will do this for you.


HERB AND GARLIC BUTTER ROAST TURKEY WITH GRAVY RECIPE ...
2021-11-09 Place a wire rack in a large flameproof roasting pan. Step 2. Combine butter, garlic, sage and rosemary in a bowl. Season. Combine breadcrumbs, 1 cup Campbell’s Real Stock …
From woolworths.com.au
Cuisine Italian
Category Mains
Servings 8
Total Time 3 hrs 30 mins
  • Preheat oven to 180°C?/160?°C fan-forced. Place a wire rack in a large flameproof roasting pan.
  • Combine butter, garlic, sage and rosemary in a bowl. Season. Combine breadcrumbs, 1 cup Campbell’s Real Stock Chicken and one-third of the butter mixture in a large bowl.
  • Pat turkey dry with paper towels. Loosely fill front and back cavities of turkey with stuffing mixture. Secure front cavity with toothpicks. Secure legs with kitchen string. Tuck wings under turkey, then place on rack. Spread one-third of the remaining butter mixture over turkey. Add 1 cup stock and 1 cup water to pan. Bake, uncovered, for 3 hours, basting every 30 minutes with pan juices, or until well browned and juices run clear when thickest part of thigh is pierced with a skewer. Transfer turkey to a large platter. Loosely cover and rest for 10 minutes. Strain pan juices into a heatproof jug. Return 1/4 cup pan juices to roasting pan. Add remaining butter mixture and place pan over high heat. Add flour and cook, stirring, for 1 minute or until mixture bubbles. Gradually add remaining Campbell’s Real Stock Chicken and cook, stirring, for 5 minutes or until gravy bubbles and thickens slightly. Strain gravy into a jug.


EASY GRAVY RECIPE WITHOUT DRIPPINGS
2021-11-15 In less than ten minutes, you can have amazing gravy that tastes so good, no one will know it didn’t come straight from a turkey. It’s a very easy homemade gravy that. But Thanksgiving isn’t the only time you may want a no-drippings gravy recipe. Any weeknight dinner with rotisserie chicken, or fried chicken, or even just with mashed ...
From simplysidedishes.com
Reviews 2
Total Time 15 mins
Servings 2
Calories 186 per serving


EASY TURKEY GRAVY FROM TURKEY DRIPPINGS (SO QUICK & EASY ...
2021-11-02 Add the butter & shallots. Cook for 3-4 minutes, stirring occasionally, until the shallots are softened. Build & simmer the turkey gravy: Sprinkle the flour over the whole roasting pan and cook, whisking constantly, until a darkened roux forms, 2-3 minutes. While whisking constantly, slowly pour in the white wine.
From playswellwithbutter.com
Cuisine American
Total Time 20 mins
Category Sauces & Condiments
Calories 47 per serving


THE BEST GRAVY FROM SCRATCH RECIPE - OLD FASHIONED FROM ...
2021-08-25 This super easy gravy recipe works with all different kinds of meats including — fried chicken, roast beef, turkey, pork chops, pot roast, ... Let the pan drippings, broth or stock heat up with the roux and simmer so that your gravy gets thick. Simmer 1-2 minutes. Third – Season to taste with salt, pepper, herbs and optional ingredients: Taste your gravy before …
From farmhouseharvest.net
5/5 (1)
Total Time 10 mins
Category From Scratch Recipes
Calories 80 per serving


TURKEY GRAVY RECIPE • SALT & LAVENDER
2021-11-18 Easy turkey gravy. There are many different ways to make gravy for roast turkey or roast chicken, but this will be your go-to method!It takes less than 20 minutes, has just a handful of ingredients, and if you decide to add in some pan drippings, it takes the taste over the top!. The key to this gravy is making a quick roux. It thickens up quickly and reheats so much …
From saltandlavender.com
Reviews 4
Category Condiment
Cuisine American
Total Time 20 mins


TURKEY GRAVY RECIPE - SIMPLE JOY
2021-11-16 There’s no need to make a great turkey more moist with gravy, because it is already perfectly moist. My perfect Roast Turkey is one such recipe. But! The perfect roast turkey also happens to make a perfect gravy. Those flavorful drippings combined with a few pantry ingredients will knock your socks off. They are also so delicious on your ...
From simplejoy.com
Reviews 2
Category Condiment
Cuisine American
Total Time 15 mins


EASY TURKEY GRAVY FROM DRIPPINGS – A SIMPLE PALATE
2021-11-11 This turkey gravy recipe is super simple to make and uses pan drippings from roasted turkey to add a rich savory taste. The ingredients to make it are simple but the taste is transformed by using lots of aromatics to infuse the store-bought broth with flavor, fresh herbs for brightness, and bouillon for layers of turkey seasoning.
From asimplepalate.com
Cuisine American
Category Side Dish
Servings 3


EASY ROAST TURKEY WITH NO-ROUX GRAVY RECIPE | RECIPE CLOUD APP
Easy Roast Turkey With No-Roux Gravy Recipe includes 2 teaspoons dark brown sugar, 2 teaspoons ground fennel seeds, coriander seeds, aniseed, and/or celery seeds, or favorite spice blend (optional), 1 teaspoon freshly ground black pepper, 3 tablespoons Diamond Crystal kosher salt or 4½ teaspoons Morton kosher salt, plus more, 1 11–13-pound turkey, neck and giblets …
From recipecloudapp.com


HOW TO MAKE PERFECT GRAVY : FOOD NETWORK | RECIPES ...
2021-11-04 First things first: although many people think of turkey gravy when "gravy" is mentioned, and we will indeed be walking you through how to make turkey gravy below, the technique described can be used to make any type of gravy from scratch. Instead of starting with turkey pan drippings, sub in meat cut in small pieces (a boneless, skinless chicken thigh, a …
From carrot.recipes.does-it.net


EASY ROAST TURKEY WITH NO-ROUX GRAVY RECIPE | EAT YOUR BOOKS
Easy roast turkey with no-roux gravy from Bon Appétit Magazine, November 2016: The Thanksgiving Issue (page 133) Bookshelf; Shopping List; View complete recipe; Ingredients; Notes (0) Reviews (0) soy sauce; celery; garlic; onions; whole turkey; chicken broth; dry white wine; thyme sprigs; Where’s the full recipe - why can I only see the ingredients? …
From eatyourbooks.com


EASY ROAST TURKEY WITH NO ROUX GRAVY RECIPES
Easy Roast Turkey With No Roux Gravy Recipes CHEF JOHN'S ROAST TURKEY AND GRAVY. The biggest myth in all of American cookery is the belief that a juicy, perfectly cooked turkey is difficult for the novice cook to achieve. One of the secrets to a moist, delicious, and beautiful turkey is spreading butter under the skin. You can season the butter any way you …
From tfrecipes.com


EASY ROAST TURKEY WITH NO-ROUX GRAVY | LISA BLARR | COPY ...
Easy Roast Turkey with No-Roux Gravy. bonappetit.com Lisa Blarr. loading... X. Ingredients. 8 WITH LEFTOVERS: 2 teaspoons dark brown sugar; 2 teaspoons ground fennel seeds, coriander seeds, aniseed, and/or celery seeds, or favorite spice blend (optional) 1 teaspoon freshly ground black pepper; 3 tablespoons Diamond Crystal kosher salt or 4½ teaspoons Morton kosher salt, …
From copymethat.com


RECIPES/EASY-ROAST-TURKEY-WITH-NO-ROUX-GRAVY.JSON AT ...
A collection of cooking recipes in json format. Contribute to dpapathanasiou/recipes development by creating an account on GitHub.
From github.com


EASY ROAST TURKEY WITH NO-ROUX GRAVY - MASTERCOOK
Easy Roast Turkey With No-Roux Gravy. Easy Roast Turkey With No-Roux Gravy. Date Added: 11/11/2016 Source: www.bonappetit.com. Want to save this recipe? Save It! Share It! Share Recipe . Your Name: Please enter your name: To: (Separate e-mail addresses by commas) Please enter at least 1 e-mail address: Message: Please enter a message. Public …
From mastercook.com


EASY GRAVY RECIPE COLLECTION - IMMACULATE BITES
2021-10-29 This classic Southern recipe Giblet Gravy is made entirely from scratch with homemade giblet stock, roasted turkey or chicken pan drippings, roux, chopped giblets, and a boiled egg. This game-changing sauce is guaranteed to please everyone this coming Thanksgiving dinner! It’s a rich, velvety, and insanely flavorful gravy.
From africanbites.com


EASY ROAST TURKEY WITH NO-ROUX GRAVY | RECIPE | EASY ...
Sep 18, 2017 - It’s important to follow the measurements for the salt and to use a low-sodium stock (or, better yet, a homemade one) for this recipe—otherwise, the gravy could wind …
From pinterest.ca


HOW TO MAKE GRAVY WITH A ROUX - THE SPRUCE EATS
2019-10-11 Gravy made with a roux—a mixture of fat and flour—is a classic preparation, using the pan drippings from your holiday bird or roast. The roux adds intense flavor and a velvety texture to the gravy. But don't worry if you aren't cooking a whole turkey or beef roast in the oven—you can also make a roux gravy with butter or oil to amp up an everyday chicken or to …
From thespruceeats.com


EASY ROAST TURKEY WITH NO-ROUX GRAVY - PINTEREST.CA
Easy Roast Turkey With No-Roux Gravy recipe | Epicurious.com. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore • Food And Drink • Appetizer • Meat Appetizers • Turkey Appetizers ...
From pinterest.ca


ROAST TURKEY BREAST WITH GRAVY RECIPES
EASY ROAST TURKEY WITH NO ROUX GRAVY RECIPES. Arrange turkey wings (if using), neck, and giblets, then onions, celery, and garlic around turkey and pour in wine. Roast on center rack until skin is golden all over, 25-35 minutes. Reduce oven temperature to 300° and continue to roast turkey, rotating 180° halfway through, until an instant-read thermometer inserted into …
From tfrecipes.com


EASY ROAST TURKEY WITH NO-ROUX GRAVY | RECIPE | ROASTED ...
Nov 17, 2016 - It’s important to follow the measurements for the salt and to use a low-sodium stock (or, better yet, a homemade one) for this recipe—otherwise, the gravy could wind …
From nl.pinterest.com


Related Search