Easy Pumpkin Cookies Recipes

BEST PUMPKIN COOKIES

Best Pumpkin Cookies image

What can I say about these amazing pumpkin cookies... they are absolutely delicious! Let me put it this way. I baked these every year at Thanksgiving time for my job. My co-workers would come up to me two months in advance to make sure I was making them. One girl who resigned actually called me and asked what day I was bringing them in so that she could stop by - just for these cookies! Another co-worker said she didn't even like pumpkin, but she loved these. The consistency is more cake-like than cookie. The glaze on top of these cookies is fabulous! At least, I think so. I noticed a few of you who rated this recipe said it was too sweet. That is why I suggested it may be omitted, or if you wish, use your own icing. Lots of you have added nutmeg.. hey, make it all your own. That's what this is all about! : )

Provided by Sara in FL

Categories Drop Cookies

Time 35m

Yield 48 cookies

Number Of Ingredients 16

Ingredients

1 cup butter, room temperature
1/2 cup sugar
1/2 cup firmly packed brown sugar
1 cup canned pumpkin
1 egg
1 teaspoon vanilla extract
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon cinnamon
1 teaspoon ground nutmeg
1/4 teaspoon salt
3 tablespoons butter
1/2 cup firmly packed dark brown sugar
1/4 cup milk
1 1/2-2 cups confectioners' sugar

Steps:

Preheat oven to 350 degrees.
Have ready some ungreased baking sheets.
In a large mixing bowl, cream butter and the sugars together until light and fluffy.
Blend in pumpkin, egg and vanilla extract.
In separate bowl, stir together flour, baking soda, baking powder, cinnamon, nutmeg and salt.
Mix flour mixture into butter-sugar mixture.
Drop tablespoonfuls 3 inches apart on ungreased baking sheets.
Bake the cookies for 10-12 minutes until golden around the edges.
Remove warm cookies and transfer to racks.
Let cool completely for a least one half hour, then frost with glaze.
For Glaze:.
In a medium saucepan, heat butter and brown sugar over medium heat until bubbly. Cook, stirring constantly, for one minute or until slightly thickened. Beat in the milk. Blend in confectioner's sugar until the glaze is smooth and spreadable. Using a silicone basting brush, which I love and use religiously now, or a butter knife to spread glaze on cookies is the best tip. Please note; this glaze will harden fairly quickly. I suggest that you keep the saucepan over the stove on the lowest heat possible to prevent it from hardening.

Nutrition Facts : Calories 104, Fat 4.8, SaturatedFat 3, Cholesterol 16.1, Sodium 101.9, Carbohydrate 14.9, Fiber 0.3, Sugar 10.4, Protein 0.8

EASY PUMPKIN CHIP COOKIES

Easy Pumpkin Chip Cookies image

Almost more like cake than cookies. Our kids love these even with the pumpkin!

Provided by Baritone Bob

Categories Fruits and Vegetables Vegetables Squash

Time 25m

Yield 24

Number Of Ingredients 12

Ingredients

2 cups white sugar
1 (15 ounce) can pumpkin puree
1 cup vegetable oil
2 eggs
2 tablespoons milk
2 teaspoons vanilla extract
4 cups all-purpose flour
4 teaspoons baking powder
2 teaspoons baking soda
2 teaspoons cinnamon
1 teaspoon salt
2 cups semisweet chocolate chips

Steps:

Preheat oven to 375 degrees F (190 degrees C). Grease two baking sheets.
Whisk sugar, pumpkin, vegetable oil, eggs, milk, and vanilla together in a large bowl until smooth.
Stir flour, baking powder, baking soda, cinnamon, and salt together in a bowl. Gradually pour flour mixture into pumpkin mixture; stir to incorporate. Stir chocolate chips into dough. Drop spoonfuls of the dough 2 inches apart onto prepared baking sheets.
Bake in the preheated oven until golden, 10 minutes.

Nutrition Facts : Calories 303 calories, Carbohydrate 43.3 g, Cholesterol 15.6 mg, Fat 14.1 g, Fiber 2 g, Protein 3.5 g, SaturatedFat 3.9 g, Sodium 334.2 mg, Sugar 25.1 g

SOFT PUMPKIN COOKIES

Soft Pumpkin Cookies image

This is a recipe my aunt made every year. I so enjoyed the soft and tasty treat! Enjoy

Provided by Monica

Categories Fruits and Vegetables Vegetables Squash

Yield 12

Number Of Ingredients 9

Ingredients

1 cup white sugar
1 tablespoon butter
1 egg, beaten
1 teaspoon vanilla extract
1 cup pumpkin puree
½ cup chopped walnuts
2 cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt

Steps:

Preheat oven to 375 degrees F (190 degrees C).
Cream together sugar and butter. Add egg, vanilla, pumpkin and walnuts.
Stir in flour, baking powder and salt; mix well.
Drop by the tablespoon on cookie sheet and bake for 15 minutes.

Nutrition Facts : Calories 192 calories, Carbohydrate 34.4 g, Cholesterol 18 mg, Fat 4.8 g, Fiber 1.1 g, Protein 3.6 g, SaturatedFat 1.1 g, Sodium 150.9 mg, Sugar 17.1 g

EXTRA EASY PUMPKIN COOKIES

Extra Easy Pumpkin Cookies image

These cookies are made from a cake mix, and very moist and full of flavor.

Provided by chernobletink

Categories Fruits and Vegetables Vegetables Squash

Time 23m

Yield 24

Number Of Ingredients 8

Ingredients

1 (14 ounce) can 100% pure pumpkin
2 eggs
½ cup applesauce
½ teaspoon vanilla extract
1 (18.25 ounce) package spice cake mix
1 teaspoon cinnamon
½ teaspoon ground nutmeg
¼ teaspoon ground cloves

Steps:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease two baking sheets.
Beat the pumpkin, eggs, applesauce, and vanilla together in a large mixing bowl. Stir in the cake mix, cinnamon, nutmeg, and cloves until well blended and creamy. Drop by spoonfuls on prepared baking sheets.
Bake in preheated oven until tops are firm when lightly touched, 8 to 10 minutes. Cool on racks.

Nutrition Facts : Calories 106.6 calories, Carbohydrate 17.8 g, Cholesterol 15.5 mg, Fat 3.2 g, Fiber 1.1 g, Protein 2 g, SaturatedFat 1.2 g, Sodium 190.9 mg, Sugar 10.7 g

EASY PUMPKIN COOKIES

Easy Pumpkin Cookies image

Make and share this Easy Pumpkin Cookies recipe from Food.com.

Provided by teeny

Categories Drop Cookies

Time 20m

Yield 24-30 cookies

Number Of Ingredients 10

Ingredients

1 1/2 cups canned pumpkin
1/2 cup shortening
1 cup sugar
2 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon cinnamon
1 teaspoon vanilla
1 (8 ounce) bag chocolate chips

Steps:

Cream pumpkin and shortning.
Add sugar and cream.
Add rest of ingredients, adding chocolate chips last.
Drop by small spoonfuls on cookie sheet and bake at 350 for 10 minutes.

Nutrition Facts : Calories 159.2, Fat 7.2, SaturatedFat 2.8, Sodium 202.7, Carbohydrate 23.6, Fiber 1.3, Sugar 14, Protein 1.6

More about "easy pumpkin cookies recipes"

20+ EASY PUMPKIN COOKIES - BEST RECIPES FOR PUMPKIN …

2017-10-18 5. Bacon Fried Cabbage. Delish editors handpick every product we feature. We may earn commission from the links on this page. Holidays. 100+ …
From delish.com
Author Sienna Livermore

See details

EASY PUMPKIN COOKIES - EASY RECIPE DEPOT

In a large bowl, mix together cake mix, cinnamon and pumpkin puree until well-combined. Fold in chocolate chips and mix until all ingredients are well-incorporated. Place the cookie batter onto the lined baking sheet using either …
From easyrecipedepot.com

See details

EASY PUMPKIN SPICE COOKIES - SIMPLY RECIPES

2022-05-24 Store pumpkin cookies in an airtight container on the counter. Freeze the unbaked balls of cookie doug h on a parchment-lined baking sheet until hard, then transfer them to a freezer container or bag. No need to thaw …
From simplyrecipes.com

See details

PUMPKIN PIE COOKIES RECIPE - DESSERTS ON A DIME

2022-08-25 Instructions. Preheat the oven to 350 degrees F and line a baking sheet with parchment paper. In a medium size mixing bowl, stir together the pumpkin, brown sugar, honey, cinnamon and pumpkin pie spice. Roll one of the pie crust onto a …
From dessertsonadime.com

See details

SOFT PUMPKIN COOKIES (EASY RECIPE) - SALLY'S BAKING ADDICTION

2020-09-21 Set aside. Whisk the flour, baking powder, baking soda, salt, pumpkin pie spice, cinnamon, and ginger together in a large bowl. Set aside. Using a hand mixer or a stand mixer fitted with paddle attachment, cream the softened butter and both sugars together on medium speed until smooth, about 2 minutes.
From sallysbakingaddiction.com

See details

100+ EASY PUMPKIN RECIPES - SHE MAMS WITH OILS

Pumpkin French Toast CASSEROLE. “This pumpkin French toast casserole combines a few of the fall season’s best baking ingredients like pumpkin, brown sugar, cinnamon, and pecans. Pour a thick pumpkin custard mixture over cubes of challah bread (or your desired loaf), and then top with a brown sugar pecan crumb topping.
From shemamswithoils.com

See details

THESE 37 BEST PUMPKIN MUFFIN RECIPES ARE WORTH WAKING UP TO …

2022-08-25 Paleo Running Momma. 40 Aprons. The Speckled Palatte. Life Ambrosia. Fork Knife Swoon. Together as a Family. Midget Momma. Lemons and Zest. For the Love of Cooking.
From yahoo.com

See details

PUMPKIN OATMEAL COOKIES RECIPE | QUAKER OATS

Cooking Instructions. Preheat oven to 350 degrees. Spray cookie sheets with non stick cooking spray In a medium bowl, combine flour, oats, baking soda, cinnamon and salt In a large bowl beat butter and sugars until creamy and smooth Add egg, pumpkin and vanilla, beat until combined Gradually add dry ingredients, beating after each addition Stir ...
From quakeroats.com

See details

EASY PUMPKIN COOKIES RECIPE - BOULDER LOCAVORE®

2021-10-26 Preheat the oven to 350 degrees F. Line a cookie sheet with parchment paper. Combine the granulated sugar, pumpkin spice, and cinnamon in a small bowl. Use a 1 1/2 tablespoon cookie scoop to scoop out the dough and roll it into a ball between your hands. Roll the cookies in the sugar mixture and place on a prepared baking sheet ( photo 5 ).
From boulderlocavore.com

See details

10+ PUMPKIN COOKIE RECIPES | MYRECIPES

2021-10-06 Brown butter takes these rich, seasonal pumpkin chocolate chip cookies to the next level, adding a nutty, fragrant flavor that is absolutely perfect for fall. Canned pumpkin puree lends moisture to these fluffy, cake-like treats while warm chocolate chips fill every bite. Make these for a Halloween party or a fall dinner party, and be sure to ...
From myrecipes.com

See details

PUMPKIN COOKIE RECIPES - BETTYCROCKER.COM

Pumpkin Cookie Recipes. Whether you top them with browned butter frosting, add chocolate chips, or make them with purely pumpkin, these pumpkin cookie recipes are all melt-in-your-mouth masterpieces that put our favorite fall ingredient to deliciously good use. 1. 2.
From bettycrocker.com

See details

2-INGREDIENT PUMPKIN CAKE MIX COOKIES - THE SOCCER MOM BLOG

1 day ago Prep Time: 10 minutes. Total Time: 30-45 minutes (depending on how long your cookies take to cool, if you’re frosting them) Add cake mix and canned pumpkin to a large bowl. Stir together until you have a cohesive dough; it will be thick! Scoop onto a non-stick baking sheet. Bake for 15-18 minutes.
From thesoccermomblog.com

See details

21 EASY PUMPKIN COOKIE RECIPES - HOW TO MAKE PUMPKIN COOKIES …

2020-06-12 1. Essential Watermelon Recipes for Summer. 2. 24 Low-Maintenance Plants for the Lazy Gardener. 3. The Best Michigan Beach Town for a Summer Getaway. 4. Easy, Cheap, 30-Minute (or Faster!) Dinner Recipes.
From countryliving.com

See details

SOFT PUMPKIN COOKIES (QUICK AND EASY) - SWEETEST MENU

2021-11-06 Preheat the oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Line two large baking trays or cookie sheets with baking or parchment paper. Add butter, sugars and maple syrup to a large mixing bowl. Beat using an electric mixer …
From sweetestmenu.com

See details

OLD-FASHIONED SOFT PUMPKIN COOKIES | LIBBY'S®

Preheat oven to 350° F. Grease baking sheets. Combine flour, baking soda, baking powder, cinnamon, nutmeg and salt in medium bowl. Beat sugar and 1/2 cup (1 stick) butter in large mixer bowl until well blended. Beat in pumpkin, egg and 1 teaspoon vanilla extract until smooth. Gradually beat in flour mixture.
From verybestbaking.com

See details

PUMPKIN COOKIES WITH CREAM CHEESE ICING | EASY COOKIE RECIPES

2021-09-23 Beat – On medium speed, beat cream cheese until smooth – about 30 seconds. Add – Slowly add powdered sugar about ¼ cup at a time. Add vanilla and combine. Scrape – Use spatula to scrape sides of bowl as needed. Frost – Cover each cookie with 1 tablespoon icing and top with a pinch of pumpkin pie spice, if desired.
From easycookierecipes.com

See details

BEST PUMPKIN CHOCOLATE CHIP COOKIES RECIPE - HOW TO MAKE …

2022-08-22 Whisk together the flour, pumpkin pie spice, baking soda, baking powder, and salt in a large bowl. Add the butter mixture to the flour mixture, and stir with a spatula until combined. Stir in the chocolate chips. Cover the dough with plastic wrap and refrigerate for at least 1 hour or up to 3 days. Preheat the oven to 350°.
From thepioneerwoman.com

See details

EASY PUMPKIN CRINKLE COOKIES RECIPE - BEST FALL DESSERT - PREPBOWLS

2020-10-08 In the meantime , preheat the oven to 350 F / 180 C. Use a external oven thermometer to check the accurate temperature of the oven (Highly recommended). Coating The Cookie Dough In The Sugar. Step 5 Before making the balls, Line a baking pan with TWO SHEETS of parchment papers or use a baking mat.
From prepbowls.com

See details

PUMPKIN COOKIE RECIPES | ALLRECIPES

Pumpkin Snickerdoodles. 100. Air Fryer Walnut-Pumpkin Pie Cookies. Pumpkin Cookies with Cream Cheese Frosting (The World's Best!) 140. Iced Pumpkin Cookies. 4544. Soft, spiced pumpkin cookies drizzled with icing for a cozy fall treat. Pumpkin Chocolate Chip Cookies.
From allrecipes.com

See details