Easy Pudding Milk Shakes Recipes

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BANANA PUDDING MILKSHAKE



Banana Pudding Milkshake image

An over-the-top milkshake made to taste just like classic banana pudding. It's your favorite summer dessert meets your new guilty pleasure.

Provided by Jonathan Melendez

Categories     Dessert

Time 5m

Yield 4 milkshakes, 4 serving(s)

Number Of Ingredients 9

1 (3 1/2 ounce) box instant vanilla pudding
3 1/2 cups whole milk
10 scoops vanilla ice cream
3 large ripe bananas
1 cup crumbled vanilla wafer, plus 1 cup whole vanilla wafers for garnish
1 teaspoon vanilla extract
1 cup fresh whipped cream
1 large banana, sliced (to garnish)
1/4 cup rainbow candy sprinkles (to garnish)

Steps:

  • In a blender, combine the pudding mix, milk, ice cream, 3 bananas, 1 cup crumbled wafers, and vanilla extract.
  • Blend on high until smooth and completely combined.
  • Fill four tall chilled glasses halfway with the milkshake mixture, then place a few whole wafer cookies in each. Finish filling the glasses with the rest of the milkshake.
  • Top each with a dollop of fresh whipped cream and garnish with wafers, a few banana slices and sprinkles.

Nutrition Facts : Calories 725.1, Fat 29, SaturatedFat 17.5, Cholesterol 105.3, Sodium 591.6, Carbohydrate 104.6, Fiber 4.7, Sugar 86.1, Protein 14.5

PICK-YOUR-FLAVOR PUDDING MILK SHAKES



Pick-Your-Flavor Pudding Milk Shakes image

I have listed 1/2 package of pudding mix you may adjust to taste, for a stronger flavor use more, chocolate and vanilla are very good! you may serve this right away or refrigerate until ready to serve the mixture will thicken even more while standing.

Provided by Kittencalrecipezazz

Categories     Frozen Desserts

Time 5m

Yield 3-4 serving(s)

Number Of Ingredients 4

3 cups cold milk
0.5 (85 g) package instant pudding mix (4 serving size, choose your flavor)
4 scoops vanilla ice cream
whipped cream (use canned or fresh)

Steps:

  • Pour the milk in a blender container.
  • Add in 1/2 package pudding mix powder and then the ice cream.
  • Cover and blend on high speed until smooth and creamy (about 10 seconds).
  • Pour into tall chilled glasses, then top with whipped cream.
  • Place a long straw into each glass.

Nutrition Facts : Calories 306.1, Fat 14.3, SaturatedFat 8.9, Cholesterol 55.3, Sodium 362.1, Carbohydrate 35.8, Fiber 0.3, Sugar 23.4, Protein 9.7

EASY PUDDING MILKSHAKE



Easy Pudding Milkshake image

Make and share this Easy Pudding Milkshake recipe from Food.com.

Provided by Kim19068

Categories     Frozen Desserts

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

1 cup milk
2 tablespoons Jell-O pudding mix, any flavor
1 scoop ice cream, any flavor

Steps:

  • Put in blender and mix.

HOMEMADE VANILLA PUDDING



Homemade Vanilla Pudding image

A delectable dessert. There is no substitute for the butter.

Provided by Rosemary

Categories     Desserts     Custards and Pudding Recipes

Time 1h

Yield 5

Number Of Ingredients 6

2 cups milk
½ cup white sugar
3 tablespoons cornstarch
¼ teaspoon salt
1 teaspoon vanilla extract
1 tablespoon butter

Steps:

  • In medium saucepan over medium heat, heat milk until bubbles form at edges. In a bowl, combine sugar, cornstarch and salt. Pour into hot milk, a little at a time, stirring to dissolve. Continue to cook and stir until mixture thickens enough to coat the back of a metal spoon. Do not boil. Remove from heat, stir in vanilla and butter. Pour into serving dishes. Chill before serving.

Nutrition Facts : Calories 167.3 calories, Carbohydrate 29.1 g, Cholesterol 13.9 mg, Fat 4.2 g, Protein 3.3 g, SaturatedFat 2.7 g, Sodium 173.2 mg, Sugar 24.7 g

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