Easy Pineapple Pie Video Recipes

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EASY PINEAPPLE PIE



Easy Pineapple Pie image

Make and share this Easy Pineapple Pie recipe from Food.com.

Provided by Nancy Van Ess

Categories     Pie

Time 55m

Yield 8 serving(s)

Number Of Ingredients 6

8 1/2 ounces pineapple, crushed
1/3 cup margarine, 3/4 stick
1 1/2 cups sugar
3 large eggs
1 teaspoon vanilla extract
1 9" unbaked pie shell

Steps:

  • * Substitute 1/2 cup packed brown sugar for 1/2 cup of the white sugar if preferred.
  • Drain pineapple very well, reserving juice for other uses.
  • Cream butter and sugar together until light and fluffy.
  • Add eggs and use a wire whisk to combine thoroughly.
  • Add vanilla extract and drained pineapple; blend.
  • Pour into unbaked 9-inch pie shell and bake in preheated 350-deg ree oven for about 45 minutes.
  • Let cool for a few minutes before cutting, or serve cold.

Nutrition Facts : Calories 321.9, Fat 13.7, SaturatedFat 3.2, Cholesterol 69.8, Sodium 183.7, Carbohydrate 47.7, Fiber 0.6, Sugar 40.5, Protein 3.4

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