Easy Peasy Sangria Recipes

SIMPLY DELICIOUS (AND EASY!) SANGRIA

Steps:

• Slice of up all fruit and add to pitcher or punch bowl.
• Add the remaining ingredients and stir.
• Drink up!
• *Note: If providing for a party, you can freeze fruit + fruit juice (berries + pineapple juice) in a bunt cake dish (or other dish with hole in the middle) and add to bowl to keep sangria cool.

NAT'S EASY SANGRIA

Steps:

• Mix the wine, O.J. and ginger ale.
• Slice orange and throw inches.
• Serve on ice, garnish with sliced fruit.
• Note: I keep frozen berries (raspberries and strawberries) in the freezer, and often throw some of those in too!
• Enjoy!

EASY SANGRIA

Steps:

• In a 2 quart glass measure, add 1/2 cup wine, brandy, Triple Sec, and sugar. Place in microwave and heat on high for 1 minute or until mixture is warm. Stir, dissolving sugar, and add remaining wine, juices, cloves, allspice, and cinnamon.
• Chill for at least 2 hours and strain into a pitcher discarding spices. Stir in sparkling water and remaining ingredients, serve immediately.

EASY SANGRIA

Steps:

• This makes a large amount of Sangria, make sure you have a container large enough to accomodate the ingredients.
• Mix all the ingredients and let chill in the refrigerator for a few hours.
• Add fruit if you'd like.
• Use your imagination and ENJOY!