Easy Pear Crumble Ww Points 3 Recipes

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EASY PEAR CRUMBLE - WW POINTS = 3



Easy Pear Crumble - Ww Points = 3 image

This recipe comes from my Weight Watchers Magazine, November/December 2008. This issue has several "make ahead recipes" for easy Holiday planning. "Make 4 hours ahead."

Provided by senseicheryl

Categories     Dessert

Time 45m

Yield 4 1/2 cup servings, 8 serving(s)

Number Of Ingredients 11

6 tablespoons sugar
1 1/2 tablespoons flour
1 teaspoon cinnamon
1/2 teaspoon allspice
1/4 teaspoon salt
6 pears, cut into 1-inch chunds
1/3 cup raisins
1 tablespoon lemon juice
6 amaretto cookies, coarsely crushed
6 low-fat ginger snaps, coarsely crushed
1 1/2 tablespoons light butter, melted (the stick kind)

Steps:

  • Preheat the oven to 450 degrees. Lightly spray a 9 x 13-inch baking dish with nonstick spray.
  • To make the filling, combine the sugar, flour, cinnamon, allspice and salt in a large bowl. Add the pears, raisins and lemon juice; toss to mix well.
  • Spoon into the baking dish. Sprinkle with the cookies and drizzle with the melted butter.
  • Bake until the pears are tender and the filling is bubbling, 35-40 minutes.
  • Cool slightly and serve warm or let stand at room temperature up to 4 hours.

Nutrition Facts : Calories 147.3, Fat 1.7, SaturatedFat 0.9, Cholesterol 2.9, Sodium 87, Carbohydrate 35.1, Fiber 4.3, Sugar 25.3, Protein 0.9

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