Easy Pasta With Tuna And Tomato Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TUNA AND TOMATO PASTA



Tuna and tomato pasta image

Recipe for quick and easy tuna and tomato pasta, the sauce is made with canned tuna fish, tomatoes, onions, olive oil, and herbs.

Provided by Layla Pujol

Categories     Main Course

Time 25m

Number Of Ingredients 10

2-3 tbs olive oil
½ white onion (diced)
4 tomatoes (diced (can also used canned tomatoes))
2 cans of tuna fish
1 tablespoon of dried oregano and/or basil
Salt and pepper to taste
1 lb of your choice of pastas (cooked according to package instructions)
Freshly chopped basil
Grated parmesan
Olive oil

Steps:

  • Heat the olive oil in a large sauté pan.
  • Add the onions and tomatoes, cook on medium heat for about 8-10 minutes or until soft.
  • Add the tuna fish, mix well and cook for another 5 minutes. Add the oregano/basil.
  • Stir in the cooked pastas and serve with additional fresh basil, grated parmesan and a drizzle of olive oil.

EASY PASTA WITH TUNA AND TOMATO SAUCE



Easy Pasta with Tuna and Tomato Sauce image

This is my version of a tuna pasta dish with capers, anchovies, and tomatoes. I make it at least once a week as it is my husband's favorite and he proclaims it's restaurant quality. You can easy double the recipe if you're cooking for more people.

Provided by barbara

Categories     Seafood     Fish     Tuna

Time 30m

Yield 2

Number Of Ingredients 11

½ (16 ounce) box penne
1 (5 ounce) can tuna, packed in olive oil, drained
¼ cup olive oil, divided
¼ cup finely chopped fresh basil
½ large organic lemon, juiced and zested
salt and ground black pepper to taste
1 ounce canned anchovy fillets, drained
2 teaspoons capers
1 clove garlic, thinly sliced
1 (14.5 ounce) can diced tomatoes
½ bunch fresh parsley, finely chopped

Steps:

  • Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes.
  • Empty tuna into a bowl and mash with a fork while pasta is cooking. Mix with 2 tablespoons olive oil, basil, lemon juice, lemon zest, salt, and pepper.
  • Heat the remaining 2 tablespoons olive oil in a large skillet and fry the anchovies for 3 minutes. Add capers and garlic; cook, stirring constantly, for an additional 3 minutes. Add tuna mixture and tomatoes; simmer sauce for about 5 minutes.
  • Drain pasta and add to the sauce. Mix well. Stir in parsley before serving.

Nutrition Facts : Calories 919.4 calories, Carbohydrate 94.4 g, Cholesterol 49.5 mg, Fat 46.5 g, Fiber 7.8 g, Protein 37.9 g, SaturatedFat 7.2 g, Sodium 1301.2 mg, Sugar 8.7 g

TUNA TOMATO PASTA SAUCE



Tuna Tomato Pasta Sauce image

Super easy to make, with ingredients everyone has hanging around in the pantry like canned tuna and canned tomatoes! Serve with about 3/4 pound of pasta, preferably penne, fusilli or macaroni, cooked according to package instructions.

Provided by Baje

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Tomato

Time 20m

Yield 2

Number Of Ingredients 9

2 tablespoons olive oil
1 small chile pepper, diced
1 clove garlic, minced
9 ounces drained canned tuna
3 tablespoons tomato paste
1 tablespoon white sugar
1 teaspoon salt
1 teaspoon ground black pepper
1 (22 ounce) can diced tomatoes

Steps:

  • Heat olive oil in a deep skillet over medium heat and cook chile and garlic until lightly browned, about 1 minute. Add tuna, tomato paste, sugar, salt, and pepper and cook for 5 minutes. Add tomatoes and simmer until flavors are well combined, 5 to 10 minutes.

Nutrition Facts : Calories 390.2 calories, Carbohydrate 24.5 g, Cholesterol 38.3 mg, Fat 14.7 g, Fiber 4.2 g, Protein 36.9 g, SaturatedFat 2.2 g, Sodium 1912.1 mg, Sugar 18.1 g

EASY PENNE PASTA WITH TUNA & TOMATO SAUCE



Easy Penne Pasta with Tuna & Tomato Sauce image

Provided by Albert Bevia @ Spain on a Fork

Time 25m

Number Of Ingredients 11

-2 tbsp extra virgin Spanish olive oil
-2 cloves garlic
-1/2 onion
-1/2 red bell pepper
-3 cups diced tomatoes (2 regular sized cans)
-sea salt
-freshly cracked black pepper
-white sugar
-2 tins Spanish tuna
-2 cups whole wheat penne pasta
fresh parsley

Steps:

  • Begin by finely mincing 2 cloves of garlic, finely dicing 1/2 onion and finely dicing 1/2 of a red bell pepper
  • Fill a sauce pan with water to a little over half ways, drizzle in some extra virgin Spanish olive oil, season with sea salt and heat it with a high heat
  • Heat a large non-stick frying pan with a medium heat and add 2 tablespoons of extra virgin Spanish olive oil, once the oil get´s hot add the diced onions and minced garlic and mix with the oil, cook for about 4 minutes stirring occasionally, then add the diced bell pepper, continue to mix occasionally and cook for an additional 4 minutes, next add 3 cups of diced tomatoes (this equals 2 regular sized cans of diced tomatoes), season with sea salt, freshly cracked black pepper, a pinch of white sugar and 1/2 teaspoon of dried parsley, mix everything together until well combined and lower the fire to a low heat to simmer
  • Once the water begins to boil in the sauce pan add 2 cups of whole wheat penne pasta and cook to al dente, mine was exactly 9 minutes, check your package for timing, then drain the pasta and set aside
  • Turn off the heat in the sauce, drain the oil from 2 tins of Spanish tuna in olive oil and add to the sauce and mix together until well incorporated, then add the cooked pasta and mix everything together until well combined
  • Garnish with freshly chopped parsley and serve straight out of the pan
  • Enjoy!

TUNA AND TOMATO SAUCE



Tuna and Tomato Sauce image

Provided by Food Network Kitchen

Time 20m

Yield 4 servings

Number Of Ingredients 0

Steps:

  • Cook 1 sliced shallot in 3 tablespoons olive oil in a large skillet over medium heat until softened, 4 minutes. Add 3 tablespoons capers; cook 1 minute. Add one 14-ounce can cherry tomatoes; cook, stirring, until the tomatoes burst, 5 minutes. Smash with a spatula, then stir in one 7-ounce can Italian oil-packed tuna, breaking it into chunks. Toss with 12 ounces cooked spaghetti and 3 tablespoons olive oil, adding up to 3/4 cup pasta-cooking water to loosen the sauce; season with salt and pepper.

PASTA WITH TUNA & TOMATO SAUCE



Pasta with tuna & tomato sauce image

This low fat, tasty pasta supper can be rustled up from tins and packets in the storecupboard

Provided by Good Food team

Categories     Lunch, Pasta, Supper

Time 35m

Number Of Ingredients 9

2 tbsp olive oil
1 onion, chopped
2 garlic cloves, finely chopped
400g can chopped tomatoes with herbs
½ tsp chilli powder
1 tsp sugar
500g pkt pasta bows
100g can tuna, drained
handful of basil leaves, optional

Steps:

  • Heat the oil in a pan, throw in the onion and cook for a couple of minutes. Stir in the garlic, tomatoes, chilli and sugar. Season with salt and pepper and bring to the boil. Give it a good stir, then reduce the heat and simmer for 5 minutes.
  • Meanwhile, bring a large pan of salted water to the boil. Add the pasta and cook according to packet instructions. Flake the tuna into the sauce and heat through. Drain the pasta, return to the pan and stir in the sauce and basil leaves if you have any. Serve with a generous grinding of pepper.

Nutrition Facts : Calories 553 calories, Fat 10 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 102 grams carbohydrates, Sugar 1 grams sugar, Fiber 5 grams fiber, Protein 21 grams protein, Sodium 0.52 milligram of sodium

TUNA TOMATO PASTA



Tuna Tomato Pasta image

Keep a few staples in your pantry to make dinner on nights when you're not going to get to the grocery store.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Seafood Recipes

Number Of Ingredients 9

1 tablespoon extra-virgin olive oil, plus more for drizzling
1 small onion, finely chopped
2 garlic cloves, minced
Pinch of crushed red pepper flakes, plus more for garnish
3 cans tuna, well drained
2 cans crushed tomatoes, with juice
Coarse salt and freshly ground black pepper
1 tablespoon chopped fresh oregano, thyme, or rosemary
1 pound penne or fusilli pasta

Steps:

  • Bring a large pot of water to a boil over high heat.
  • Heat a medium saucepan and add the olive oil, swirling to coat the pan. Saute the onion and garlic until the onion is translucent, about 5 minutes. Stir in the red pepper flakes. Add the tuna and stir, being careful not to break up the chunks too much.
  • Stir in the tomatoes, season with salt and black pepper, bring to a boil, and reduce the heat to a simmer. Cook for 20 to 30 minutes. Add the chopped herbs a few minutes before serving.
  • While the sauce is simmering, cook the pasta, drain, and toss with the sauce. Top with a drizzle of olive oil and an extra sprinkle of red pepper flakes.

NO-COOK TOMATO-TUNA SAUCE WITH SPAGHETTI



No-Cook Tomato-Tuna Sauce with Spaghetti image

Blink and you'll miss this easy no-cook sauce recipe: Combine chopped tomatoes, olive oil, garlic, vinegar, and basil in a big bowl on the counter, and let them sit until they break down a bit. When the pasta is just cooked, toss it all together with a generous shower of grated Parmesan, which thickens and emulsifies the sauce, plus oil-packed tuna for a jolt of brininess and protein.

Provided by Shira Bocar

Categories     Food & Cooking     Ingredients     Seafood Recipes

Time 1h15m

Number Of Ingredients 10

1 1/2 pounds ripe medium tomatoes, cored and torn, or chopped into 1/2-inch pieces (3 cups)
1/2 cup plus 2 tablespoons extra-virgin olive oil
2 cloves garlic, smashed and peeled
1/4 cup packed fresh basil leaves, torn, plus more for serving
1 teaspoon red-wine vinegar
1/4 teaspoon red pepper flakes
Kosher salt
12 ounces spaghetti
2 jars (each 7 ounces) tuna packed in oil, drained
1 ounce Parmigiano-Reggiano, grated (1/4 cup), plus more for serving

Steps:

  • In a large heatproof bowl, combine tomatoes, 1/2 cup oil, garlic, basil, vinegar, and red-pepper flakes. Season generously with salt. Let stand up to 1 hour; remove and discard garlic.
  • Cook pasta in a large pot of generously salted water according to package directions until al dente. Reserve 1/4 cup pasta water, then drain.
  • Immediately transfer pasta to bowl with tomatoes; add tuna, cheese, and remaining 2 tablespoons oil. Toss well to combine, adding pasta water as needed to create a silky sauce. Serve with more cheese and basil.

More about "easy pasta with tuna and tomato sauce recipes"

TUNA AND TOMATO PASTA CASSEROLE RECIPE - SIMPLY RECIPES
tuna-and-tomato-pasta-casserole-recipe-simply image
2012-06-22 Combine tuna, tomato sauce, ricotta, pasta, basil: Pour off the excess oil from the tuna can and stir the tuna into the tomato sauce. Add the …
From simplyrecipes.com
5/5 (10)
Total Time 45 mins
Cuisine American
Calories 247 per serving


TUNA WITH SIMPLE PASTA SAUCE – GOOD DINNER MOM
2015-02-17 Instructions. In a 12-inch deep saute' pan, drizzle 1 tablespoon olive or avocado oil and heat to medium. Slice the fresh tomato into very thin slices, about 1/4 inch thick and add to the oil. Mince the garlic and add to the tomatoes. Let cook about 7-8 minutes, until tomatoes start to break down and caramelize a bit.
From gooddinnermom.com


EASY CANNED TUNA PASTA (READY IN 15 MINUTES!) - SALT & LAVENDER
2018-09-03 Instructions. Boil a salted pot of water for your pasta and cook it al dente according to package directions. Prep your other ingredients while it cooks. When the pasta is close to being ready, add the oil to a small pan over medium heat. Once the oil is hot, add the garlic and cook it for 30 seconds. Stir in the tuna, lemon juice, and parsley.
From saltandlavender.com


TUNA SAUCE FOR SPAGHETTI - THERESCIPES.INFO
No-Cook Tomato-Tuna Sauce with Spaghetti | Martha Stewart best www.marthastewart.com. Step 1. In a large heatproof bowl, combine tomatoes, 1/2 cup oil, garlic, basil, vinegar, and red-pepper flakes. Season generously with salt. Let stand up to 1 hour; …
From therecipes.info


SPAGHETTI WITH TOMATO TUNA SAUCE - KITCHENRATED.COM
Next add the tomatoes and cook ~10 minutes breaking up the tomatoes with a spoon. Stir in the tuna for the last 2-3 minutes. Make sure the sauce is hot and ready while you boil noodles. Place your serving bowl next to the stove in a warm spot or in the oven so it will be hot and ready. Drain noodles, reserving some of the pasta water.
From kitchenrated.com


PASTA WITH TUNA - ITALIAN RECIPES BY GIALLOZAFFERANO
Then add the fresh chili pepper cut into strips, ideally without the seeds to reduce its spiciness 3. While everything is seasoning, drain the oil from the tuna 4 and place the tuna into the pan 5. Let it season, then wet with a bit of cooking water from the pasta 6. Add the tomato puree 7 and cook for about ten minutes.
From giallozafferano.com


THE EASIEST TOMATO TUNA PASTA | OCEAN'S
Directions. Bring a large pot of salted water to a boil. Cook the pasta till just undercooked and reserve 1 cup of pasta water. Heat olive oil in a large pan over medium heat. Add the shallots, anchovies, garlic, and chili flakes and cook for 5 minutes or until fragrant. Add the capers, olives, and tuna and stir to combine.
From oceans.ca


TUNA AND TOMATO PASTA BEST RECIPES
Add tomatoes, tomato sauce, capers and pepper flakes; cook about 1 minute or until mixture comes to a simmer. Reduce heat to low; cover and cook 1 to 2 minutes or until fish flakes easily with fork. Place cooked penne on serving platter.
From findrecipes.info


PASTA RECIPE WITH TUNA AND TOMATO SAUCE — EATWELL101
Directions. 1. Boil a large volume of salted water to cook pasta. Meanwhile, prepare the sauce. 2. Chop onions and fry over low heat with a little olive oil with chopped basil stems and ground cinnamon. 3. When the onion is translucent, add the skinned tomatoes and flaked tuna.
From eatwell101.com


TUNA TOMATO PASTA (PANTRY RECIPE!) - THE WOKS OF LIFE
2020-03-18 Add the cooked pasta to the pan. Toss to coat thoroughly. Next, add the marinara one ladle at a time until all the pasta is thinly coated in sauce. Empty 1-2 cans of tuna over the pasta, including the oil. Toss gently to distribute the tuna without breaking up …
From thewoksoflife.com


PASTA WITH TUNA AND TOMATO SAUCE RECIPE | THE SPANISH CUISINE
When warm add chopped onion and 1/2 teaspoon of salt and cook over low heat for 8 - 10 minutes. Add tomatoes and 1 tablespoon of sugar to the saucepan to cut the acidity (you can also add a pinch of basil or oregano). Cook over low heat for 8 - 10 minutes. Use an immersion or stand blender to puree the mixture into a sauce and set aside.
From thespanishcuisine.com


SPAGHETTI WITH TUNA AND TOMATO SAUCE RECIPE - THE COOKING FOODIE
2019-02-03 1. Bring a large pot of salted water to a boil. 2. Chop onion, dried tomatoes and parsley. Slice chili pepper and crush garlic. 3. In a large skillet heat olive oil, sauté chopped onion for 3-4 minutes, add crushed garlic, sliced chili, chopped dried tomatoes and cook for 3-4 minutes. 4. Add tomato sauce, season with salt and pepper, stir ...
From thecookingfoodie.com


QUICK AND EASY TOMATO AND TUNA SPAGHETTI - RICARDO …
Preparation. In a large pot of salted boiling water, cook spaghetti until al dente. Keep 250 ml (1 cup) of cooking water when draining pasta. Lightly coat pasta with oil and set aside. Meanwhile, in a large skillet, soften leek in oil. Add olives, capers and pepper flakes and cook for 2 minutes. Add tomatoes and simmer over low heat for about 5 ...
From ricardocuisine.com


PASTA AL TONNO (PASTA WITH TOMATOES AND TUNA) RECIPE
2021-03-07 Directions. In a large skillet or straight-sided sauté pan, combine oil and garlic. Cook over medium heat, turning garlic cloves occasionally, until garlic is deep golden brown on all sides, about 5 minutes. Using tongs or a slotted …
From seriouseats.com


15-MINUTE TUNA TOMATO PASTA - MIND OVER MUNCH
2021-09-29 You can make this tuna tomato pasta in just 15 minutes, in 4 simple steps: Cook pasta of choice according to package directions. Heat pasta sauce and grated zucchini for a few minutes, then add canned tuna to soften. Add cooked pasta into sauce, along with tomatoes and heavy cream.
From mindovermunch.com


SPAGHETTI WITH TUNA & TOMATO SAUCE (SPAGHETTI AL TONNO E …
Add tomatoes with their juice and crushed red pepper; break up the tomatoes with a fork. Simmer over low heat until slightly thickened, about 15 minutes. Stir in tuna and set aside. Step 3. Meanwhile, cook spaghetti in a large pot of boiling water until just tender, 8 to 10 minutes or according to package directions.
From eatingwell.com


EASY PASTA WITH TUNA AND TOMATO SAUCE RECIPES
Heat the remaining 2 tablespoons olive oil in a large skillet and fry the anchovies for 3 minutes. Add capers and garlic; cook, stirring constantly, for an additional 3 minutes. Add tuna mixture and tomatoes; simmer sauce for about 5 minutes. Drain pasta and add to the sauce. Mix well. Stir in parsley before serving.
From recipes.servegame.org


EASY PASTA WITH TUNA, TOMATOES, AND SPINACH - COOK FAST, EAT WELL
2020-04-27 Add the tomatoes. Cook until soft, shaking pan occasionally, about 5 minutes. The tomatoes should pop and brown a bit during this step. Add remaining oil. Heat for a minute or two. Add garlic. Cook. Stirring occasionally until garlic is golden brown. Add tuna and break up the tuna with a spoon.
From cookfasteatwell.com


TUNA TOMATO PASTA - NEILS HEALTHY MEALS
2019-01-31 While the pasta is cooking continue with the rest of the recipe. Heat the olive oil in a medium sized saucepan, add the onion and sauté for 2 minutes then add the tomatoes and cook for about 10 minutes until soft. Add the drained tuna and stir until warmed through. Then add the drained pasta and freshly chopped basil.
From neilshealthymeals.com


PASTA WITH TUNA AND TOMATO SAUCE RECIPE | EAT SMARTER USA
Add peas and simmer for 5-10 minutes on low heat. Drain tuna, separate with a fork and add to the sauce. Heat for 1-2 minutes and add ketchup.
From eatsmarter.com


TUNA TOMATO PASTA RECIPE: RUSTIC AND EASY DINNER WITH A TOUCH OF …
2020-08-04 Mince garlic cloves and add. Add your tomatoes and stir, then turn heat to simmer. Add pasta to boiling water and cook 7 minutes until al dente, then drain without rinsing. While pasta cooks, add the capers, red pepper flakes, and lemon juice to onions and stir to combine. Chop parsley and drain tuna.
From honestandtruly.com


EASY PASTA WITH TUNA AND TOMATO SAUCE - TUNA
1 (5 ounce) can tuna, packed in olive oil, drained; ¼ cup olive oil, divided; ¼ cup finely chopped fresh basil; ½ large organic lemon, juiced and zested; salt and ground black pepper to taste; 1 ounce canned anchovy fillets, drained; 2 teaspoons capers; 1 clove garlic, thinly sliced; 1 (14.5 ounce) can diced tomatoes; ½ bunch fresh parsley ...
From worldrecipes.org


SPAGHETTI WITH TUNA AND FRESH TOMATO SAUCE RECIPE | MYRECIPES
Instructions Checklist. Step 1. In a large bowl, combine the tomatoes, oil, garlic, basil, vinegar, salt, and pepper. Advertisement. Step 2. In a large pot of boiling, salted water, cook the spaghetti until just done, about 12 minutes. Drain and toss the …
From myrecipes.com


TUNA PASTA WITH OLIVES - ERREN'S KITCHEN
2020-04-06 Add the parsley and mix together. Season to taste with salt and add pepper and the red pepper flakes if using. Stir in the olives and the tuna bring the sauce to a boil, cover, and simmer 10-15 minutes while the pasta cooks. Add the pasta, coat with the sauce and cook until the pasta is done adding the reserved pasta water to loosen if necessary.
From errenskitchen.com


TUNA PASTA IN TOMATO SAUCE | CHRISTINE'S RECIPES: EASY CHINESE …
2017-03-31 In the meantime, following the package instructions, cook the pasta in salted boiling water, but 2 minutes less, as it’ll continue to cook in the sauce. Drain out the pasta and save 1 cup of the pasta water to adjust the consistency of the tomato sauce if needed. Add the pasta into the sauce. Season with salt and pepper. Stir in baby spinach ...
From en.christinesrecipes.com


PASTA WITH TUNA AND TOMATOES - OLDWAYS
Instructions. Heat the olive oil in a pan over medium heat, add the garlic, and sauté for 2-3 minutes. Add the diced tomatoes, stir gently, and add the olives, tuna, pepper, oregano, capers, sugar, and salt. Cook over medium heat, breaking up the tuna with a spoon, and stirring frequently for about 20 minutes until the sauce is hot.
From oldwayspt.org


PASTA WITH TUNA AND TOMATO SAUCE | WIC WORKS RESOURCE SYSTEM
Drain and set aside. Stir in the drained tuna into the tomato sauce. Add salt to taste. Turn off the heat. Mix the sauce with the pasta in a large bowl. Mix in the basil. Pour the pasta into a 2 to 3-quart casserole dish and top with the parmesan cheese. Put under a hot broiler for 4-6 minutes, until the cheese is melted and lightly browned.
From wicworks.fns.usda.gov


CANNED TUNA TOMATO SAUCE RECIPES - CREATE THE MOST AMAZING …
Recipe for quick and easy tuna and tomato pasta, the sauce is made with canned tuna fish, tomatoes, onions, olive oil, and herbs. Heat the olive oil in a large sauté pan. Add the onions and tomatoes, cook on medium heat for about 8-10 minutes or until soft. Add the tuna fish, mix well and cook for another 5 minutes. Add the oregano/basil.
From recipeshappy.com


EASY ONE-PAN TUNA PASTA HOW TO MAKE ONE-PAN TUNA PASTA
2022-03-16 In a large skillet, add water, leaving about ½” from the top. Bring to a boil and add 2 teaspoons of salt. Boil pasta for 2 to 3 minutes less than the box instructions.
From delish.com


LINGUINE WITH TUNA TOMATO SAUCE | RECIPE | EASY PASTA DISHES, …
Feb 18, 2021 - Linguine pasta with tuna tomato sauce - an ideal summer dish! Ready in 20 minutes! Feb 18, 2021 - Linguine pasta with tuna tomato sauce - an ideal summer dish! Ready in 20 minutes! Pinterest. Today . Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.ca


EASY PASTA PUTTANESCA WITH TUNA - MIA'S CUCINA
Easy Pasta Puttanesca with Tuna. Print Recipe. A quick and easy sauce of tomato, anchovy, capers and black olive with the addition of canned tuna for a little extra protein. Author: Mia. Prep Time: 10 minutes. Cook Time: 15-20 minutes. Total Time: 30 minutes. Yield: 5 Cups/ 4 Servings 1 x. Category: Entree/Pasta.
From miascucina.com


TUNA PASTA RECIPE EASY TOMATO SAUCE | DEPORECIPE.CO
2022-02-18 Tuna Pasta Recipe Easy Tomato Sauce. Tuna tomato pasta pantry recipe the woks of life pasta recipe with tuna and tomato sauce eatwell101 tuna pasta with tomato and olives recipe tomatoes and tuna pasta sauce
From deporecipe.co


PENNE PASTA WITH TOMATO TUNA SAUCE - MARISA'S ITALIAN KITCHEN
2021-09-29 Tomato and Tuna Pasta Sauce. Heat the oil in a medium sized sauce pot over medium low heat. Sauté the garlic, chopped onions and the crushed chilli pepper just until the onions are soft, while stirring often for about 5 minutes. Add in the passata (Italian strained tomatoes), dried basil, salt and pepper and stir well.
From marisasitaliankitchen.com


EASY PASTA WITH TUNA AND TOMATO SAUCE RECIPE - FOOD NEWS
Add the penne to the tomato sauce and mix well. Arrange the pasta on warm plates. Place the prepared tuna with a little oil in the middle of the pasta. Place the caramelized cocktail tomatoes on top of the pasta. Decorate the pasta with basil. Serve the finished tuna pasta sprinkled with pine nuts. Tomato […]
From foodnewsnews.com


EASY TUNA AND TOMATO PASTA - SIDEWALK SHOES
2016-03-27 Instructions. Cook the pasta in boiling, salted water per directions. Drain. Heat the oil in a large frying pan over high heat. Add the garlic and sauté for about 1 minute. Add the capers and cook for one more minute. Add the pasta, tomatoes, vinegar, tuna, parsley and lemon zest to the skillet. Salt and pepper to taste.
From sidewalkshoes.com


TUNA AND TOMATO SPAGHETTI RECIPE | LEITE'S CULINARIA
2020-03-26 Add the tomatoes and tilt the saucepan to swirl the ingredients together. Let the sauce cook for 2 minutes and then add the tuna. Use a wooden spoon to break up the tuna and continue to cook until it’s warmed through, about 3 minutes more. Add 1/4 cup grated Romano, if using, reserving the rest to sprinkle on top.
From leitesculinaria.com


TUNA MAC (LINGUINI IN A TUNA TOMATO SAUCE) | 12 TOMATOES
In a large sauce pot under medium high heat, add olive oil and onions. Cook until onions turn translucent and add in garlic. Stirring constantly, add in the tomato paste and combine with garlic and onions. Cook for an additional 2 -3 minutes, then add in tuna, tomato sauce, water, garlic powder and bay leaf. Bring sauce to a simmer, reduce heat ...
From 12tomatoes.com


TOMATO TUNA PASTA BAKE - NICKY'S KITCHEN SANCTUARY
2020-03-09 Soften a chopped onion in a large frying pan. Add chopped peppers, tuna fish, salt, pepper, garlic, tomato puree and oregano and cook for 2-3 minutes. Pour in tinned tomatoes and cream, bring to the boil, then stir in cooked pasta. Top with cheddar and mozzarella and bake for 20-25 minutes, until the cheese is golden brown.
From kitchensanctuary.com


Related Search