Easy Nutty Peanut Butter Smores Recipes

S'MORES PEANUT BUTTER BARS

S'mores Peanut Butter Bars image

When was the first time you got hooked on rich and gooey s'mores? Try this version of a best-loved classic.

Provided by Betty Crocker Kitchens

Categories Dessert

Time 1h20m

Yield 24

Number Of Ingredients 5

Ingredients

1 pouch (1 lb 1.5 oz) Betty Crocker™ peanut butter cookie mix
Water, vegetable oil and egg called for in cookie mix directions
1 container Betty Crocker™ Rich & Creamy chocolate frosting
2 cups miniature marshmallows
2 cups Golden Grahams™ cereal

Steps:

Heat oven to 350°F. Make cookie dough as directed on pouch. Press dough into ungreased 13x9-inch pan.
Bake 16 to 18 minutes or until golden brown around edges.
Spoon frosting into microwavable bowl. Microwave uncovered on High 15 to 20 seconds; stir frosting until smooth. Reserve 1/4 cup. Pour remaining frosting over warm bars. Sprinkle marshmallows and cereal over frosting.
Bake 3 to 5 minutes longer or until marshmallows are puffed. Cool 15 minutes. Drizzle reserved frosting over bars. Cool completely, about 30 minutes. For bars, cut into 6 rows by 4 rows.

Nutrition Facts : Calories 220, Carbohydrate 32 g, Cholesterol 10 mg, Fat 2, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Bar, Sodium 200 mg, Sugar 22 g, TransFat 1 1/2 g

PEANUT BUTTER S'MORES DIP EASY DESSERT RECIPE BY TASTY

Peanut Butter S'mores Dip Easy Dessert Recipe by Tasty image

Here's what you need: mini peanut butter cup, large marshmallow, graham crackers

Provided by Alvin Zhou

Categories Desserts

Time 30m

Yield 6 servings

Number Of Ingredients 3

Ingredients

1 lb mini peanut butter cup
1 lb large marshmallow
15 graham crackers

Steps:

Preheat the oven to 350°F (180°C).
Place the peanut butter cups in an even layer on the bottom of a large oven-safe skillet. Add the marshmallows in a single layer on top.
Bake for 20 minutes, until the marshmallows are golden brown.
Serve with graham crackers for dipping.
Enjoy!

Nutrition Facts : Calories 667 calories, Carbohydrate 109 grams, Fat 24 grams, Fiber 3 grams, Protein 9 grams, Sugar 81 grams

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