Easy No Bake Frozen Cherry Cream Pie 2 Pies Recipes

EASY NO BAKE FROZEN CHERRY CREAM PIE (2 PIES!!!)

Steps:

• In large bowl, beat cream cheese until fluffy.
• Gradually beat in sweetened condensed milk until smooth.
• Mix in cherries, lemon juice and almond extract.
• Fold in whipped topping.
• Pour mixture into crusts and freeze overnight.
• Let stand 5 minutes before serving.
• Garnish as desired.
• Store leftovers covered in freezer.

CHERRY CREAM PIE

Steps:

• Cream first three ingredients together. Blend until smooth.
• Add 1 cup whipped cream.
• Pour into pie shell.
• Pour can of cherry filling over the top and refrigerate until ready to serve. About an hour.

EASY CHERRY OR BLUEBERRY CREAM PIE (NO-BAKE)

Steps:

• In a bowl using an electric mixer beat together the softened cream cheese with confectioners sugar and almond extract until smooth and fluffy.
• In another bowl whip the cream until stiff; fold the whipped cream into the cream cheese mixture.
• Pour the mixture into the prepared pie crust.
• Top with pie filling.
• Chill for a couple of hours before serving.
• Delicious!

EASY CHERRY CREAM PIE

Steps:

• In medium saucepan, blend vanilla pudding mix, salt, sugar, water and lemon juice. Stir until smooth. Add cherries. Cook and stir over medium heat until mixture comes to full boil.
• Remove from heat, add margarine, a few drops of almond extract and food coloring if desired. Cool and pour into baked shell. Serve topped with meringue or whipped topping. YUM!