Easy Low Fat Strawberry Tiramisu Recipes

STRAWBERRY TIRAMISU TRIFLE

Steps:

• Stir instant coffee granules and water together in a bowl until dissolved. Let cool.
• Beat cottage cheese, cream, and confectioners' sugar together in a separate bowl with an electric mixer on medium-high speed until thickened, 1 to 2 minutes.
• Brush each ladyfinger cookie with coffee. Arrange a few ladyfingers in the bottom of 4 serving glasses. Spread a layer of cream filling atop the ladyfingers. Layer a few strawberry slices atop cream filling. Repeat with remaining ladyfingers, cream filling, and sliced strawberries, ending with a layer of cream filling. Garnish each glass with a whole strawberry.

EASY LOW FAT STRAWBERRY TIRAMISU

Steps:

• Mix sliced strawberries with water in a bowl, cover with plastic wrap and put in the refrigerator until strawberries are chilled and have softened and have given up their juices, about an hour.
• Beat cream cheese in a large bowl with an electric mixer until creamy.
• Gradually add milk and beat until well blended.
• Add pudding mix and beat on low speed for about a minute or until blended.
• Line the bottom of a 13x9 inch pan with half of the lady fingers.
• Lightly brush the tops of the lady fingers with some of the juice from the strawberry mixture.
• Top with layers of half each of the pudding mixture, whipped topping and strawberries.
• Repeat all layers, arranging the strawberries on top.
• Refrigerate at least 3 hours or until ready to serve.

LOW-FAT, EASY TIRAMISU

Steps:

• Mix first four ingredients in mixer or food processor at higher speed until creamy smooth.
• Brew coffee and mix with alcohol.
• Lay half of ladyfingers in a 7 x 11 inch pan that's at least 2 inches deep. Drizzle half of coffee mixture evenly over the lady fingers.
• Put half of cheese mixture evenly over the lady fingers.
• Lay the remaining ladyfingers over the first layer.
• Drizzle the remaining coffee over the ladyfingers and spread the rest of the cheese mixture over top.
• Lightly sprinkle top with cocoa powder through a strainer or sifter.
• Cover with saran wrap and refrigerate for at least 6 - 8 hours. If preparing the day before, decrease the coffee amount by 1/4 to 1/8 cup.

LOW-FAT TIRAMISU

Steps:

• Prepare an 8-inch square baking dish.
• In a small bowl, combine the water and the instant coffee granules; stir to dissolve the coffee; set aside 1 tbsp of the coffee mixture.
• In a large bowl, beat the pudding mix with the skim milk until thickened; stir in the larger part of the coffee mixture.
• Add in the softened cream cheese, beat until smooth.
• Split the ladyfingers apart, and line the bottom of the baking dish with half of the package of ladyfingers.
• Drizzle the ladyfingers with the 1 tbsp of reserved coffee mixture (try to get a little on each finger).
• Spoon the pudding mixture evenly over the ladyfingers.
• Place the remaining ladyfingers on top of the pudding, and top with whipped topping.
• Sprinkle top with grated chocolate.
• Cover and chill for 4 hours or more until ready to serve.