Easy Lemon Mousse Tartlets Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY LEMON MOUSSE TARTLETS



Easy Lemon Mousse Tartlets image

I haven't made these yet, but I am this weekend. They are from the WW magazine and have 2 points for 2. For extra crispy shells, place shells still frozen on a baking sheet and bake at 350°F for 3-5 minutes. Cool before filling.

Provided by A la Carte

Categories     Tarts

Time 20m

Yield 12 tartlets, 6 serving(s)

Number Of Ingredients 3

6 tablespoons lemon curd
6 tablespoons light whipped topping
3 teaspoons strawberry jam, or

Steps:

  • To make the mousse, place the lemon curd in a small bowl and stir until smooth. Add the whipped topping, gently folding with a rubber spatula, until just blended.
  • Spoon 1/4 tsp of the jam into each phyllo shell.
  • Top each one with 1 TBSP mousse and garnish with lemon zest.
  • Serve at once, or you can cover and refrigerate.

Nutrition Facts : Calories 22.9, Fat 0.6, SaturatedFat 0.5, Cholesterol 0.1, Sodium 4.8, Carbohydrate 4.2, Fiber 0.1, Sugar 3.3, Protein 0.2

FRESH LEMON MOUSSE



Fresh Lemon Mousse image

Provided by Ina Garten

Categories     dessert

Time 1h27m

Yield 6 servings

Number Of Ingredients 13

3 extra-large whole eggs
3 extra-large eggs, separated
1 cup plus 2 tablespoons sugar
2 teaspoons grated lemon zest
1/2 cup freshly squeezed lemon juice (4 lemons)
Kosher salt
1 cup heavy cream
1/2 cup good bottled lemon curd, at room temperature
Sweetened Whipped Cream, recipe follows
Sliced lemon, for garnish
1 cup cold heavy cream
1 tablespoon sugar
1/2 teaspoon pure vanilla extract

Steps:

  • In a large heat-proof bowl, whisk together the 3 whole eggs, 3 egg yolks, 1 cup sugar, the lemon zest, lemon juice, and a pinch of salt. Place the bowl over a pan of simmering water and cook, stirring constantly with a wooden spoon, for about 10 to 12 minutes until the mixture is thick like pudding. (I change to a whisk when the mixture starts to get thick.) Take off the heat and set aside for 15 minutes. Cover with plastic wrap directly on the surface and refrigerate for 1 to 2 hours, until completely chilled.
  • Place half the egg whites and a pinch of salt in the bowl of an electric mixer fitted with the whisk attachment. Beat on high speed. Add the remaining 2 tablespoons sugar and continue to beat until the whites are stiff and shiny. Carefully fold the beaten whites into the cold lemon mixture with a rubber spatula. Place the cream in the same bowl of the electric mixer fitted with the whisk attachment (no need to clean the bowl) and beat on high speed until the cream forms stiff peaks. Carefully fold the whipped cream into the lemon mixture. Fold in the lemon curd, and pour into a 7-inch-diameter, 3-inch-deep souffle dish. Decorate with sweetened whipped cream and lemon slices that have been cut into quarters. Chill and serve cold.
  • Place the cream, sugar, and vanilla in the bowl of an electric mixer fitted with the whisk attachment. Whip on medium and then high speed until the cream just forms still peaks. Spoon the whipped cream into a pastry bag fitted with a large star tip.

SWEET AND SIMPLE LEMON TART



Sweet and Simple Lemon Tart image

'A taste you'll never forget.'

Provided by luvluv1

Categories     Desserts     Pies     Tarts     Fruit Tart Recipes

Time 1h15m

Yield 16

Number Of Ingredients 10

½ cup butter, softened
¼ cup sifted confectioners' sugar
1 cup sifted all-purpose flour
1 cup white sugar
2 eggs
3 tablespoons all-purpose flour
3 tablespoons fresh lemon juice, or more to taste
2 teaspoons grated lemon peel
¼ teaspoon salt
3 tablespoons confectioners' sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking pan.
  • Combine butter with 1/4 cup confectioners' sugar in a bowl until smooth; stir in 1 cup flour. Press dough into prepared baking pan; pierce crust with fork in several places to prevent crust from puffing up during baking.
  • Bake crust in the preheated oven until slightly golden brown, 10 to 15 minutes. Let cool.
  • Whisk white sugar and eggs in a bowl; stir 3 tablespoons flour into mixture and add lemon juice, lemon peel, and salt. Whisk until thoroughly combined. Pour mixture into baked tart crust.
  • Bake until filling is set, 20 to 25 minutes. Let cool and dust with 3 tablespoons confectioners' sugar.

Nutrition Facts : Calories 155.8 calories, Carbohydrate 23.2 g, Cholesterol 38.5 mg, Fat 6.5 g, Fiber 0.3 g, Protein 1.8 g, SaturatedFat 3.9 g, Sodium 86.2 mg, Sugar 15.9 g

More about "easy lemon mousse tartlets recipes"

FRESH LEMON MOUSSE - THE VIEW FROM GREAT ISLAND

From theviewfromgreatisland.com
5/5 (13)
Total Time 3 hrs 15 mins
Category Dessert
Published Jun 22, 2022


ULTIMATE CLASSIC LEMON TART RECIPE - PRETTY. SIMPLE.
Feb 14, 2022 My favorite lemon tart tastes just like a classic ‘tarte au citron’ from France. It has shallow sides, a crumbly, sweet, cookie-like crust, and classic lemon curd filling with just enough butter to make it creamy and not too sour. …
From prettysimplesweet.com


EASY LEMON MOUSSE - A 4 INGREDIENT WONDER (EGGLESS)
Sep 18, 2014 Ingredients. They are as simple as they come. Whipping cream. Condensed milk. Lemon juice (duh!) Gelatin (for that extra oomph, but it is skippable) How to Serve This Easy Lemon Mousse. We used to serve lemon …
From flourandspiceblog.com


25 EASY NO-BAKE LEMON DESSERTS - THE TOASTY KITCHEN
Apr 29, 2021 Perfect for serving at your next picnic or Fourth of July celebration. No-Bake Sour Cream Lemon Pie. by House of Nash Eats. Made with a golden oreo crust and a silky lemon …
From thetoastykitchen.com


LEMON TARTLETS - SUGAR SALT MAGIC
Jan 25, 2022 Buttery, crisp flaky pastry. Easy sweet and tangy lemon curd filling. Perfectly portioned for one. Portable dessert. Can be made ahead. by Marie Roffey — Published Jan 25, 2022. This post may contain affiliate links …
From sugarsaltmagic.com


NO-FLOUR DESSERTS THAT PROVE AMAZING FLAVOR IS POSSIBLE
2 days ago This decadent mousse cake layers rich chocolate with tart raspberries, creating a perfect balance of flavors without requiring flour. Each bite is smooth, creamy, and indulgent. …
From inmamamaggieskitchen.com


LEMON CURD TARTLETS - A BAKING JOURNEY
Apr 26, 2021 Ingredients. You will only need a few basic ingredients to make these super easy Mini Lemon Tarts. For the Shortcrust Pastry (scroll down for all quantities): Dry Ingredients: a combination of Plain/AP Flour, Salt and Icing …
From abakingjourney.com


EASY LEMON MOUSSE RECIPE - AN ITALIAN IN MY KITCHEN
Jun 2, 2023 Refreshing, light and whipped up in minutes this easy lemon mousse recipe has a creamy texture and tangy flavor that is perfect to enjoy during warm spring and summer days. Made with only 5 ingredients, this no …
From anitalianinmykitchen.com


EASY NO BAKE LEMON TART - THE BUSY BAKER
May 17, 2024 This No Bake Lemon Tart recipe is the perfect easy no-bake dessert for summer! A simple lemon tart filling with condensed milk – only 3-ingredients and bursting with fresh lemon flavour! Estimated reading time: 10 …
From thebusybaker.ca


EASY LEMON MOUSSE - I AM BAKER
Jun 5, 2019 This easy lemon mousse takes just five minutes to make. Real lemon juice, as well as extract, are what gives this mousse such amazing flavor. When making this quick lemon mousse recipe, you’ll want to make sure your …
From iambaker.net


JAMIE OLIVER LEMON MOUSSE
This easy Lemon Mousse recipe creates a light and airy dessert that takes about 2 hours and 45 minutes to prepare and can serve up to 6 people. Jamie Oliver Lemon Mousse is made with fresh lemon juice, lemon zest, eggs, …
From jamieoliverdishes.com


EASY LEMON MOUSSE - INSANELY GOOD RECIPES
Mar 18, 2024 This lemon mousse recipe couldn’t be easier! The tartness from the fresh lemon juice and curd shines through, and the heavy whipping cream whips up to perfection. It’s light, airy, and hard to resist.
From insanelygoodrecipes.com


EASY LEMON MOUSSE TARTLETS RECIPES
Easy Lemon Mousse Tartlets Recipes with ingredients,nutritions,instructions and related recipes
From tfrecipes.com


EASY LEMON MOUSSE RECIPE (3 INGREDIENTS!)- TBMW
Jul 26, 2023 This lemon mousse is creamy, smooth, and perfectly balanced with tart and sweet flavors. Made with just 3 ingredients and prepped in minutes, this is the perfect egg-free sweet treat you’ll want to make again and again!
From thebigmansworld.com


LEMON MOUSSE - EASY RECIPE DELICIOUS DESSERT
Mar 28, 2021 17. 23. Jump to Recipe Print Recipe. Lemon Mousse – Easy Dinner Party Dessert. Tangy, refreshing, creamy and delicious – Lemon Mousse is a perfect dessert for a dinner party – or when you just want something a …
From pennysrecipes.com


LEMON MOUSSE PIE - COMPLETELY DELICIOUS
Mar 14, 2014 4.41 from 5 reviews. With layers of shortbread cookie crust, cloud-like lemon mousse, and tart lemon curd, this pie is both light and bright, and a great way to celebrate the upcoming arrival of spring. Happy Pi (Pie) Day! I’ve …
From completelydelicious.com


EASY 3-INGREDIENT LEMON MOUSSE RECIPE - THE KITCHEN IS MY …
May 28, 2015 1. Whipping cream. 2. Sugar, and. 3. Lemon curd. With the whipping cream and sugar, you mix up some homemade whipped cream to serve as the foundation of the mousse. …
From thekitchenismyplayground.com


67 BEST MARTHA STEWART RECIPES FROM MAIN DISHES TO DESSERTS
1 day ago Martha Stewart's Blistered Padron Peppers with Sea Salt. Martha Stewart's No-Bake Chocolate-Peanut Butter Cups. Martha Stewart's Favorite Green Juice. Martha Stewart's …
From today.com


LEMON MOUSSE TARTLETS FOR A BRIGHT TASTING AND EASY …
Apr 12, 2021 Turn juicy lemons into a delicious, bright tasting and easy dessert. Creamy lemon mousse in a tartlet or just on a spoon!
From thecreativeeverydayathome.com


Related Search