Easy Italian Stew Recipes

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EASY ITALIAN STEW



Easy Italian Stew image

Get the dinner entrée on the table quickly with our Easy Italian Stew! Hearty sausage comes together with veggies, beans, and more in this Italian stew.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 8 servings, 1 cup each

Number Of Ingredients 7

2 Tbsp. KRAFT Zesty Italian Dressing
1 lb. Italian sausage
2 cans (14-1/2 oz. each) fat-free reduced-sodium chicken broth
1 can (15 oz.) cannellini beans, rinsed
1 can (14-1/2 oz.) Italian-style diced tomatoes, undrained
1 cup elbow macaroni, uncooked
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Steps:

  • Heat dressing in large saucepan on medium heat. Add sausage; cook 8 to 10 min. or until done, stirring occasionally to break into small pieces. Drain.
  • Add broth, stir-fry vegetables, beans and tomatoes; bring to boil. Stir in macaroni; simmer on medium heat 8 to 10 min. or until macaroni is tender, stirring occasionally.
  • Top with cheese.

Nutrition Facts : Calories 330, Fat 15 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 45 mg, Sodium 1060 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 19 g

EASY ITALIAN STEW



Easy Italian Stew image

A recipe from Kraft Food & Family. this is a delicious stew inspired by the hearty italian flavors of minestrone.

Provided by Concoctionista

Categories     Stew

Time 30m

Yield 8 serving(s)

Number Of Ingredients 8

2 tablespoons Italian dressing
1 lb Italian sausage
2 (14 1/2 ounce) cans chicken broth
1 (16 ounce) bag stir fry vegetables
1 (15 ounce) can cannellini beans, rinsed and drained
14 1/2 ounces Italian-style diced tomatoes, undrained
1 cup macaroni, uncooked
1 cup mozzarella cheese, shredded

Steps:

  • heat dressing in saucepan on medium heat.
  • add sausage and cook 8-10 minutes, stirring occasionally and breaking up sausage.
  • add broth, veggies, beans and tomatoes.
  • bring to boil.
  • stir in macaroni.
  • reduce heat to medium & simmer 8-10 minutes.
  • ladle into 8 bowls and top with cheese.

Nutrition Facts : Calories 401.3, Fat 20.8, SaturatedFat 7.7, Cholesterol 43.4, Sodium 1294.7, Carbohydrate 29.9, Fiber 4.5, Sugar 3.6, Protein 23.5

EASY ITALIAN BEEF STEW (CROCK POT)



Easy Italian Beef Stew (Crock Pot) image

So easy to toss into the crock pot in the morning. I cut up the meat and veggies the night before to make it even simpler. The meat gets nice and tender from the slow cooking. Great to come home to on a cold night!

Provided by KeyWee

Categories     Stew

Time 10h15m

Yield 6 serving(s)

Number Of Ingredients 4

2 lbs boneless beef chuck roast
2 medium onions, chopped
1 large sweet red pepper, cut into chunks
1 (14 ounce) jar spaghetti sauce

Steps:

  • Trim fat from roast and cut into 1" cubes.
  • Layer beef, onions, and peppers in crock pot.
  • Pour spaghetti sauce on top.
  • Cover and cook on low 9-10 hours.
  • Serve over hot cooked pasta.

Nutrition Facts : Calories 459.9, Fat 31.4, SaturatedFat 12.2, Cholesterol 104.3, Sodium 427.6, Carbohydrate 13.2, Fiber 1.3, Sugar 8.9, Protein 29.8

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