Easy Italian Popcorn Recipes

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EASY ITALIAN POPCORN



Easy Italian Popcorn image

Make and share this Easy Italian Popcorn recipe from Food.com.

Provided by Adopted Parisian

Categories     Lunch/Snacks

Time 10m

Yield 1 bowl, 6 serving(s)

Number Of Ingredients 5

2 (3 1/2 ounce) bags plain microwave popcorn
1/2 cup extra virgin olive oil
1/2 cup butter or 1/2 cup margarine
1 tablespoon seasoning salt
3 tablespoons grated parmesan cheese

Steps:

  • Microwave popcorn as directed.
  • Put in large bowl and set aside.
  • Place olive oil and butter in microwave safe bowl, microwave till melted, stirring intermittently.
  • Remove from microwave, stir in seasoning salt.
  • Pour mixture slowly and evenly over popcorn, stirring popcorn as you go.
  • Sprinkle with parmesan and enjoy!

Nutrition Facts : Calories 433.5, Fat 35.6, SaturatedFat 12.8, Cholesterol 42.9, Sodium 150.2, Carbohydrate 25.8, Fiber 4.8, Sugar 0.3, Protein 5.4

ITALIAN POPCORN



Italian Popcorn image

Make and share this Italian Popcorn recipe from Food.com.

Provided by Mirj2338

Categories     Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

1/2-1 cup butter
1/4 cup grated romano cheese
1/2 teaspoon dried basil
1/2 teaspoon dried parsley flakes
1/4 teaspoon oregano
1/2 teaspoon garlic powder
salt & pepper
3 -4 quarts freshly made popcorn, still warm

Steps:

  • Melt the butter and stir in the seasonings,and toss with the popcorn.

ZIPPY ITALIAN POPCORN



Zippy Italian Popcorn image

Make and share this Zippy Italian Popcorn recipe from Food.com.

Provided by rickoholic83

Categories     Lunch/Snacks

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

1 (3 1/3 ounce) bag microwave popcorn
2 -3 tablespoons butter
1 teaspoon garlic powder
1 teaspoon dried oregano
1 teaspoon red pepper flakes
1/3-1/2 cup parmesan cheese, grated

Steps:

  • Pop the popcorn according to package directions and place in a large bowl.
  • Place butter in a small bowl and top with garlic powder, oregano and red pepper flakes.
  • Place a paper towel over the bowl and microwave on HIGH until the butter is melted.
  • Stir butter mixture to incorporate spices into the melted butter.
  • Pour butter over popped corn, add parmesan cheese and toss well.
  • Top with a little more cheese!

Nutrition Facts : Calories 182.1, Fat 9.3, SaturatedFat 5.2, Cholesterol 22.6, Sodium 180.5, Carbohydrate 19.6, Fiber 3.7, Sugar 0.4, Protein 6.5

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