Easy Italian Hamburgers Recipes

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ITALIAN HAMBURGERS



Italian Hamburgers image

These burgers make a super supper that takes only minutes to prepare but still leaves the impression that I've spent time cooking.-Ronda Lawson, Dublin, California

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 6 servings.

Number Of Ingredients 12

6 tablespoons dry bread crumbs
1/3 cup chopped onion
1/3 cup chopped green pepper
1 garlic clove, minced
3/4 teaspoon dried oregano
1/4 to 1/2 teaspoon salt
1/4 to 1/2 teaspoon pepper
1 pound ground beef
6 tablespoons grated Parmesan cheese, divided
1 can (15 ounces) tomato sauce
3/4 teaspoon Italian seasoning
Hot cooked spaghetti, optional

Steps:

  • Combine the first seven ingredients. Crumble beef and sprinkle 3 tablespoons Parmesan cheese over mixture; mix well. Shape into six patties. , In a large skillet, cook patties for 2 minutes on each side or until lightly browned. Combine the tomato sauce and Italian seasoning; pour over patties. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until meat is no longer pink. Sprinkle with remaining cheese. serve patties and sauce over spaghetti if desired.

Nutrition Facts : Calories 192 calories, Fat 9g fat (4g saturated fat), Cholesterol 41mg cholesterol, Sodium 626mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 1g fiber), Protein 18g protein.

EASY ITALIAN HAMBURGERS



Easy Italian Hamburgers image

For a super supper, try these well-seasoned burgers that take minutes to prepare but leave the impression that I've spent time cooking," says Ronda Lawson of Dublin, California.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 12

2 tablespoons dry bread crumbs
2 tablespoons finely chopped onion
2 tablespoons finely chopped green pepper
1 small garlic clove, minced
1/4 teaspoon dried oregano
1/8 teaspoon salt
1/8 teaspoon pepper
1/3 pound lean ground beef
2 tablespoons grated Parmesan cheese, divided
1 can (8 ounces) tomato sauce
1/2 teaspoon Italian seasoning
Hot cooked spaghetti, optional

Steps:

  • In a small bowl, combine the first seven ingredients. Crumble beef and sprinkle 1 tablespoon Parmesan cheese over mixture; mix well. Shape into two patties., In a large skillet, cook patties for 2 minutes on each side or until lightly browned. Combine the tomato sauce and Italian seasoning; pour over patties. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until meat is no longer pink. Sprinkle with remaining cheese. Serve patties and sauce over spaghetti if desired.

Nutrition Facts :

THE PERFECT BASIC BURGER



The Perfect Basic Burger image

Nothing beats a simple hamburger on a warm summer evening! Ground beef is blended with an easy to prepare bread crumb mixture. Pile these burgers with your favorite condiments, pop open a cool drink and enjoy!

Provided by Lindsay Perejma

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 35m

Yield 4

Number Of Ingredients 5

1 egg
½ teaspoon salt
½ teaspoon ground black pepper
1 pound ground beef
½ cup fine dry bread crumbs

Steps:

  • Preheat an outdoor grill for high heat and lightly oil grate.
  • In a medium bowl, whisk together egg, salt and pepper. Place ground beef and bread crumbs into the mixture. With hands or a fork, mix until well blended. Form into 4 patties approximately 3/4 inch thick.
  • Place patties on the prepared grill. Cover and cook 6 to 8 minutes per side, or to desired doneness.

Nutrition Facts : Calories 317.3 calories, Carbohydrate 10 g, Cholesterol 124.5 mg, Fat 17.8 g, Fiber 0.7 g, Protein 27.4 g, SaturatedFat 6.8 g, Sodium 474.5 mg, Sugar 0.9 g

ITALIAN HAMBURGERS



Italian Hamburgers image

These tasty seasoned hamburgers are topped with tomato sauce and parmesan cheese. They make a quick and delicious meal. Serve alone or over pasta.

Provided by Chris from Kansas

Categories     Meat

Time 30m

Yield 6 serving(s)

Number Of Ingredients 11

6 tablespoons dry breadcrumbs
1/3 cup chopped onion
1/3 cup chopped green pepper
1 clove garlic, minced
3/4 teaspoon dried oregano
1/4-1/2 teaspoon salt
1/4-1/2 teaspoon pepper
1 lb ground beef
6 tablespoons grated parmesan cheese, divided
1 (15 ounce) can tomato sauce
3/4 teaspoon italian seasoning

Steps:

  • Combine the first seven ingredients.
  • Add beef and 3 tblsp.
  • of parmesan cheese; mix well.
  • Shape into six patties.
  • In a skillet, brown patties for 2 minutes on each side.
  • Combine the tomato saude and italian seasoning; pour over patties.
  • Reduce heat; cover and simmer for 10-15 minutes or until meat is no longer pink.
  • Sprinkle with remaining cheese.
  • Serve patties and sauce alone or over pasta if desired.

Nutrition Facts : Calories 239.8, Fat 13.3, SaturatedFat 5.4, Cholesterol 55.8, Sodium 646.6, Carbohydrate 11.8, Fiber 1.7, Sugar 4.1, Protein 18

EASY HAMBURGERS



Easy Hamburgers image

These easy hamburgers come together in a snap. Grill and then add your favorite toppings. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 6 servings.

Number Of Ingredients 5

1-1/3 pounds ground beef
3/4 teaspoon salt
1/4 teaspoon pepper
4 hamburger buns, split and toasted
Optional toppings: Lettuce leaves, sliced tomato, sliced onion, bacon and mayonnaise

Steps:

  • Shape ground beef into four 3/4-in.-thick patties. Just before grilling, sprinkle with salt and pepper. Grill burgers, covered, over medium heat until a thermometer reads 160°, 5-7 minutes on each side. Top bun bottoms with burgers. If desired, serve with lettuce, tomato, onion, bacon and mayonnaise.

Nutrition Facts : Calories 265 calories, Fat 13g fat (5g saturated fat), Cholesterol 62mg cholesterol, Sodium 495mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 21g protein.

ITALIAN HAMBURGERS



Italian Hamburgers image

Make and share this Italian Hamburgers recipe from Food.com.

Provided by Mortadella1985

Categories     Meat

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 13

1 lb lean ground beef
1 small onion, minced
3/4 cup grated parmesan cheese
1/4 cup fresh parsley, chopped
1 large egg, beaten
1/2 cup Italian seasoned breadcrumbs
2 tablespoons italian seasoning
1/2 teaspoon pepper
1 teaspoon garlic powder
6 slices provolone cheese
6 hamburger buns
1/2 cup pasta sauce
fresh basil

Steps:

  • mix ground beef,onion,parmesan,parsley,egg,bread crumbs,italian seasoning,pepper,and garlic powder together,and form hamburger patties.
  • grill until cooked. put provolone on top of burgers when just about done and melt. place burger inside a bun with basil and sauce. enjoy!

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